26522 gorgonzola walnut tartlets Recipes

pillsbury refrigerated pie crust , softened as directed on box (from 15-oz box), dried figs (1/3 cup) or 6 pitted dates, coarsely chopped (1/3 cup), dark brown sugar, ground cinnamon, fisher chef s naturals chopped walnuts, crumbled gorgonzola (2 oz), honey

red seedless grapes, cut into halves, seedless white grapes, cut into halves, green onions, minced, balsamic vinegar, walnut oil, fresh rosemary, chopped, minced garlic, walnuts, toasted, chopped, salt, pepper, brie cheese or 8 oz boucheron cheese or 8 oz gorgonzola, dolce latte, pastry shells

beet, unsalted chicken stock or 5 cups vegetable stock, sea salt, olive oil, unsalted butter, shallots, arborio rice, gorgonzola, walnuts

vinaigrette, good quality, bosc pears, walnut pieces, gorgonzola (or good quality bleu), honey, baby arugula , escarole or 4 cups endive

walnut halves, toasted, all-purpose flour, sugar, grated lemon peel, butter or 1/3 cup margarine, cut into pieces, egg, lightly beaten, chopped semisweet chocolate or 1/2 cup semi-sweet chocolate chips, shortening, whipping cream, butter, chopped semisweet chocolate or 1/2 cup semi-sweet chocolate chips, vanilla

walnuts, olive oil, honey, chopped fresh thyme, ciabatta bread (about 1 1/3 lb), halved horizontally, sliced havarti cheese, sliced prosciutto , cut crosswise into strips, pears, halved, cored, thinly sliced, crumbled gorgonzola cheese, arugula

walnut halves, toasted (about 3 oz), s &w california un pear in light yrup, drained, re erving 1/4 of the yrup, honey mustard or 2 tsp mustard, sweetened with honey to taste, cider vinegar, olive oil, baby spinach or 8 cups other tender salad greens, crumbled gorgonzola (about 3 oz) or 3/4 cup other blue cheese (about 3 oz)

walnuts (about 4 oz), all-purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2 -inch pieces, egg yolk, ice water, cream cheese, mild, soft goat cheese , such as montrachet, sugar, eggs, lightly beaten, pure vanilla extract, apricot or raspberry preserves, melted and strained, candied walnuts, walnuts (about 3 oz), sugar, unsalted butter

yukon gold potatoes, crumbled gorgonzola cheese, half-and-half, butter, chopped fresh parsley, freshly ground pepper, salt, chopped toasted walnuts

all-purpose flour, salt, granulated sugar, unsalted butter, chilled , and cut into 1 inch pieces, eggs, unsalted butter, softened, light brown sugar, light cream or 1/4 cup half-and-half, 10% butterfat, pure vanilla extract, pecans (toasted and chopped ) or 1/2 cup walnuts (toasted and chopped), ice water

whole graham crackers (to yield about 1 1/3 cups crumbs), unsalted butter, melted, granulated sugar, salt, unsalted butter, dark brown sugar , plus, dark brown sugar, light corn syrup, heavy cream, walnut pieces, instant espresso powder, salt

unsalted butter, softened, sugar , sifted, egg, salt, all-purpose flour, sugar, light corn syrup, eggs, lightly beaten, unsalted butter, melted, orange , zested, walnuts, coarsely chopped, fresh or frozen cranberries

unsalted butter, softened, sugar , sifted, egg, salt, all-purpose flour, sugar, light corn syrup, eggs, lightly beaten, unsalted butter, melted, grated zest of 1 orange, walnuts, coarsely chopped, fresh or frozen cranberries

macaroni noodles, salt, shallots, garlic cloves, rocket (arugula), gorgonzola, walnut halves, walnut oil, milk, fresh ground pepper

gorgonzola, crumbled, cream cheese, softened, milk, fresh ground black pepper, chopped walnuts, toasted, fresh parsley, roughly chopped

gemelli pasta or 1 lb other short cut pasta, salt, ground veal, egg, garlic cloves, finely chopped, sage leaves, finely chopped , a couple of tbsp, breadcrumbs , a couple of handfuls, grated parmigiano-reggiano cheese, freshly grated nutmeg , eyeball it, ground black pepper, extra virgin olive oil, for drizzling, chopped walnuts, divided, butter, all-purpose flour, dry white wine, chicken stock, cream, gorgonzola, crumbled, arugula or 3 -4 cups baby spinach, cleaned and trimmed

gemelli pasta or other short cut pasta, salt, ground veal, egg, garlic, finely chopped, sage leaves, finely chopped , a couple of tbsp, bread crumbs , a couple of handfuls, grated parmigiano-reggiano, freshly grated nutmeg , eyeball it, ground black pepper, extra-virgin olive oil, for drizzling, chopped walnuts, divided, butter, all-purpose flour, dry white wine, chicken stock, cream, gorgonzola, crumbled, arugula or baby spinach, cleaned and trimmed

walnut bread, sliced into 1/4-inch thick slices and then cut into bite size squares, olive oil, plus extra for brushing bread, pear, peeled, cored , cut into 1/4 s and then sliced into -inch slices, salt and pepper, balsamic vinegar, port wine, prosciutto, gorgonzola cheese