136 goat cheese wine butter Recipes

  • Goat Cheese Ravioli with Bell Peppers and Brown Butter
    red bell peppers, yellow bell peppers, green bell pepper and
    14 More
    red bell peppers, yellow bell peppers, green bell pepper, olive oil, chopped onion, diced seeded tomatoes, red wine vinegar, cornmeal for sprinkling, soft fresh goat cheese, grated parmesan cheese plus additional for sprinkling, mascarpone cheese, chopped assorted fresh herbs (such as basil, chives, mint, and tarragon), wonton wrappers, butter, toasted pine nuts, sliced pitted nicoise olives, chopped fresh chives
    17 ingredients
  • Goat Cheese Gnocchi With Sundried Tomato Brown Butter Sauce
    simply potatoes traditional mashed potatoes and
    12 More
    simply potatoes traditional mashed potatoes, goat cheese, at room temperature, all-purpose flour, salt, egg, canola oil, butter, shallot, minced, sun-dried tomato, diced, fresh thyme leave, white wine vinegar, parmesan cheese, grated, chopped parsley
    40 min, 13 ingredients
  • Goat Cheese and Basil Stuffed Chicken Breasts
    boneless skinless chicken breast halves, fresh goat cheese and
    12 More
    boneless skinless chicken breast halves, fresh goat cheese, green onions, thinly sliced, basil leaves, shredded or 1 tsp dried basil, crumbled, salt & freshly ground black pepper, egg, beaten to blend, dry breadcrumbs, unsalted butter, melted, unsalted butter, mushroom, sliced, dry white wine or 1/4 cup chicken stock or 1/4 cup water, chicken stock or 2/3 cup broth, chilled unsalted butter, cut into 4 pieces, salt and pepper
    50 min, 14 ingredients
  • Goats Cheese Stuffed Chicken Breast With a Morel Sauce
    olive oil, chicken breasts and
    13 More
    olive oil, chicken breasts, chopped swiss brown mushrooms (i used just over 1/2 a cup.), soft goat cheese, rind removed, butter, fresh thyme leave, fresh parsley, chopped finely, butter, shallot, finely chopped, dry white wine, water, cream, cornflour, morels (i used dried as i couldn tsp get fresh so you will have to adjust amount for fresh.), pepper
    45 min, 15 ingredients
  • Goat Cheese and Leek Galette
    dry white wine, butter and
    5 More
    dry white wine, butter, sliced leeks (white and pale green parts only), chopped fresh marjoram or 1 1/2 tsp dried, egg, beaten to blend, tube refrigerated pizza crust dough, soft fresh goat cheese (such as montrachet), crumbled
    7 ingredients
  • Goat Cheese Stuffed Pork Chops
    center-cut pork chops (thick cut bone in. 1 -1/2 to 2 inc... and
    8 More
    center-cut pork chops (thick cut bone in. 1 -1/2 to 2 inches thick ), goat cheese, divided (lively run is very nice), fresh thyme, celery, chopped fine, red onion, chopped fine, butter, oil, white wine (semi-dry. a good riesling. don tsp cook with what you wouldn tsp drink!), salt and pepper
    40 min, 9 ingredients
  • Goats Cheese Stuffed Chicken Breast With a Creamy Mushroom Sauce
    chicken breast fillets, green onions, chopped and
    12 More
    chicken breast fillets, green onions, chopped, chopped fresh basil, creamy soft fresh goat cheese, prosciutto ham, butter, button mushrooms, garlic clove, white wine, whole grain mustard, dijon mustard, chicken stock, cream, fresh chives, chopped
    1 hour 5 min, 14 ingredients
  • Caramelized Onion and Portobello Mushroom Soup with Goat Cheese Croutons
    butter, onions, halved, thinly sliced (about 5 cups) and
    8 More
    butter, onions, halved, thinly sliced (about 5 cups), fresh thyme sprigs, portobello mushrooms, stemmed, caps halved and cut crosswise into 1/4-inch-thick strips, cognac or brandy, garlic cloves, minced, canned vegetable broth, dry white wine, thick slices french-bread baguette, toasted, soft fresh goat cheese, room temperature
    10 ingredients
  • Goat Cheese and Mushroom Stuffed Chicken Breasts Goat Cheese and Mushroom Stuffed Chicken Breasts
    boneless, skinless chicken breasts, crimini mushrooms and
    16 More
    boneless, skinless chicken breasts, crimini mushrooms, butter, kosher salt and freshly cracked black pepper, softened goat cheese, olive oil, recipe mushroom wine sauce , recipe follows, recipe sauteed fingerling potatoes , recipe follows, freshly chopped parsley leaves, for garnish, dried shiitake mushrooms, boiling water, white wine, chicken stock, butter, cold, kosher salt and freshly cracked black pepper, fingerling potatoes, unsalted butter, kosher salt and freshly cracked black pepper
    55 min, 18 ingredients
  • Goat Cheese Canapes with Sweet Peppers Goat Cheese Canapes with Sweet Peppers
    heaping tbsp golden raisins, dry sherry wine and
    21 More
    heaping tbsp golden raisins, dry sherry wine, roasted red pepper, peeled, seeded , and cut into 1/8-inch by 1/2-inch matchsticks, roasted green pepper, peeled, seeded , and cut into 1/8-inch by 1/2-inch matchsticks, roasted yellow pepper, peeled, seeded , and cut into 1/8-inch by 1/2-inch matchsticks, tomato, peeled, seeded and julienned, red onion , julienned, black olives, cut in strips, chopped cilantro leaves, jalapeno, seeded and minced, garlic clove, minced, balsamic vinaigrette , recipe follows, soft fresh goat cheese or sour cream, clabbered cream or sour cream, whole wheat bread rounds, buttered and toasted, cilantro leaves, red wine vinegar, balsamic vinegar, dijon mustard, mild olive oil, salt, ground black pepper, minced herbs , such as chives, parsley, and tarragon
    20 min, 23 ingredients
  • Goat Cheese With Red Wine Butter Sauce Goat Cheese With Red Wine Butter Sauce
    fine breadcrumbs, cracked black peppercorns and
    6 More
    fine breadcrumbs, cracked black peppercorns, mild goat cheese , such as montrachet (cut into 4 rounds), unsalted butter, melted, unsalted butter, chilled and cut into pieces, shallot, minced, zinfandel, balsamic vinegar
    25 min, 8 ingredients
  • Goat Cheese-Mushroom Chicken Breasts Goat Cheese-Mushroom Chicken Breasts
    skinless, boneless chicken breasts (10 oz each) and
    10 More
    skinless, boneless chicken breasts (10 oz each), cremini mushrooms, unsalted butter kosher salt and freshly cracked pepper, goat cheese, softened, extra-virgin olive oil, chopped fresh parsley, for garnish, dried shiitake mushrooms, white wine, chicken stock, cold unsalted butter, kosher salt and freshly cracked pepper
    1 hour 30 min, 11 ingredients
  • Goat Cheese, Apricot, and Sage-Stuffed Chicken Breasts Goat Cheese, Apricot, and Sage-Stuffed Chicken Breasts
    olive oil, chopped yellow onion (about 1/2 large onion) and
    12 More
    olive oil, chopped yellow onion (about 1/2 large onion), garlic, minced, chopped fresh sage leaves, salt and freshly ground black pepper, dried apricots (about 2 oz), plumped in hot water, drained, and cut into 1/4-inh pieces, fresh goat cheese (2 to 3 oz), (or use fromage blanc or softened cream cheese), whole boneless, skinless chicken breasts (about 2 lb total), each cut in half lengthwise, egg, lightly beaten, japanese panko crumbs or use toasted coarse bread crumbs, unsalted butter, white wine, unsalted chicken stock, whole fresh sage leaves, for garnish
    14 ingredients
  • Pork Roast With Goat Cheese and Maple Sauce from Quebec Pork Roast With Goat Cheese and Maple Sauce from Quebec
    goat cheese, pecans or 3 tbsp walnuts, chopped, pork roast and
    9 More
    goat cheese, pecans or 3 tbsp walnuts, chopped, pork roast, maple syrup, water, salt and pepper, butter, shallot, chopped, veal stock or 1 cup chicken stock, port wine, maple syrup, flour
    1 hour 15 min, 12 ingredients
  • Goat Cheese Ravioli with Creamy Walnut Sauce (Emeril Lagasse) Goat Cheese Ravioli with Creamy Walnut Sauce (Emeril Lagasse)
    crumbled goat cheese, chopped toasted walnuts and
    15 More
    crumbled goat cheese, chopped toasted walnuts, minced fresh basil, extra virgin olive oil, minced garlic, minced lemon peel, pasta sheets, butter, chopped walnuts, chopped shallots, minced garlic, dry white wine, whipping cream, chopped fresh basil, salt, freshly ground black pepper, freshly grated asiago or parmesan
    2 hour , 17 ingredients
  • Goat Cheese Ravioli with Creamy Walnut Sauce (Emeril Lagasse) Goat Cheese Ravioli with Creamy Walnut Sauce (Emeril Lagasse)
    crumbled goat cheese, chopped toasted walnuts and
    16 More
    crumbled goat cheese, chopped toasted walnuts, minced fresh basil leaves, extra virgin olive oil, minced garlic, minced lemon peel, pasta sheets, water, butter, chopped walnuts, chopped shallots, minced garlic, dry white wine, whipping cream, chopped fresh basil leaves, salt, freshly ground black pepper, freshly grated asiago or parmesan
    45 min, 18 ingredients
  • Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse) Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse)
    roasted vegetables, minced , recipe follows and
    36 More
    roasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste
    5 hour 10 min, 37 ingredients
  • Spring Salad with Creamy Goat Cheese Dressing (Brian Boitano) Spring Salad with Creamy Goat Cheese Dressing (Brian Boitano)
    paprika, ground coriander, cayenne pepper, salt and
    20 More
    paprika, ground coriander, cayenne pepper, salt, freshly ground black pepper, sugar, butter, pecans, goat cheese, at room temperature, buttermilk, honey, white wine vinegar, olive oil, white pepper, salt, chopped fresh tarragon leaves, canola oil, shallots, thinly sliced, spring greens mix, goat cheese dressing, salt and freshly ground black pepper, chopped candied pecans, red grapes, sliced in 1/2
    45 min, 24 ingredients




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