358854 gnocchi cheese prosciutto cream sauce Recipes
-
-
-
penne or 8 oz ziti pasta or 8 oz other tubular pasta and10 Morepenne or 8 oz ziti pasta or 8 oz other tubular pasta, butter or 2 tbsp margarine, minced onions, all-purpose flour, milk, thawed frozen peas, tuna, drained, chopped fresh parsley or 1/3 cup dill or 1/3 cup basil, chopped green onion, freshly grated parmesan cheese, hot pepper sauce30 min, 11 ingredients
-
eggs, salt, ground black pepper, ground nutmeg and9 Moreeggs, salt, ground black pepper, ground nutmeg, ricotta cheese, frozen chopped spinach, thawed and squeezed dry, all-purpose flour, heavy cream, dry white wine, brandy extract, ground nutmeg to taste, crumbled gorgonzola cheese, salt and pepper to taste50 min, 13 ingredients
-
Baked Gnocchi With Blue Cheese and Prosciutto Cream Saucecream, blue cheese, crumbled, prosciutto , coarsely torn and2 Morecream, blue cheese, crumbled, prosciutto , coarsely torn, breadcrumbs (1 cup), parmesan cheese, grated (2/3 cup)22 min, 5 ingredients
-
Gnocchi with cheese, prosciutto and basilgnocchi (fresh or frozen is best ), garlic and6 Moregnocchi (fresh or frozen is best ), garlic, leaves fresh basil, shredded fontina cheese, grated parmesan cheese, prosciutto or 6 slices parma ham, thin, olive oil, fresh ground black pepper25 min, 8 ingredients
-
Wild Mushroom Bacon Pasta With Basil Asiago Cream Sauceheavy cream, fresh basil, washed stemmed and chopped and17 Moreheavy cream, fresh basil, washed stemmed and chopped, white pepper, dry mixed italian herbs, onion powder, chicken base or 1 tbsp powdered chicken bouillon, fresh garlic, minced, shredded asiago cheese, apple-wood smoked bacon, diced, kosher salt, white pepper, granulated garlic, button mushroom, sliced, sliced shiitake mushroom , discard stems and sliced, portobello mushroom, diced, asiago cheese , basil cream sauce (full amount), penne pasta , cooked al dente, fresh basil leaves , chiffanade (thinly sliced for garnishment), shredded asiago cheese (for garnishment)1 hour 10 min, 19 ingredients
-
Gnocchi with Vodka Cream Saucepotatoes , scrubbed, kosher salt, all-purpose flour and8 Morepotatoes , scrubbed, kosher salt, all-purpose flour, egg yolk, parmesan, grated, plus more for serving, mixed finely chopped herbs (equal parts basil, chives, and parsley), butter, chopped shallots, vodka, heavy cream, tomato sauce , recipe follows1 hour 45 min, 11 ingredients
-
Amys Cilantro Cream Saucecream cheese, sour cream, tomatillo salsa and6 Morecream cheese, sour cream, tomatillo salsa, freshly ground pepper, celery salt, ground cumin, garlic powder, fresh cilantro, chopped, fresh lime juice9 ingredients
-
Polenta Lasagna with Cream Saucefresh shiitake mushrooms, onion, sliced and13 Morefresh shiitake mushrooms, onion, sliced, vegetable cooking spray, fresh button mushrooms, sliced, lowfat milk, cornstarch, lowfat milk, less-fat cream cheese, softened, dry white wine, salt, freshly ground pepper, ground nutmeg, cream sauce, tubes plain or pesto-flavored polenta , cut into 1/2-inch slices, grated parmesan cheese, divided15 ingredients
-
Glazed Apples With Cream Saucebutter, apples, brown sugar, lemon juice only and7 Morebutter, apples, brown sugar, lemon juice only, applejack or calvados, ground cinnamon, ground nutmeg, cream sauce, heavy cream, powdered sugar, ground nutmeg35 min, 11 ingredients
-
Catfish In Miushroom Cream Saucecatfish fillets (about 1 1/2 lb) and12 Morecatfish fillets (about 1 1/2 lb), carrots, scraped, thinly sliced , and parboiled, grated onion, lemon juice, bay leaf, garlic, crushed, dried parsley flakes, salt, white pepper, butter or margarine, mushroom cream sauce, lemon slices, fresh parsley sprigs13 ingredients
-
Gnocchi with Prosciutto (Mario Batali)prosciutto di parma , roughly sliced into 1/4-inch ribbons and9 Moreprosciutto di parma , roughly sliced into 1/4-inch ribbons, butter, freshly grated parmigiano-reggiano4 tbsp butter, gnocchi , recipe follows, prosciutto di parma , roughly sliced into 1/4-inch ribbons, baking potatoes , like russets, all-purpose flour, extra large egg, salt, canola oil10 ingredients
-
Ricotta Gnocchi with Pesto Cream Saucefresh ricotta cheese, egg, grated parmesan and10 Morefresh ricotta cheese, egg, grated parmesan, wheat-bread crumbs or crushed low-carb crackers, melted butter, extra-virgin olive oil, flour , for rolling gnocchi, chopped fresh basil leaves, olive oil, truffle oil, salt, freshly ground black pepper, plus more for serving, heavy cream55 min, 13 ingredients
Related searches:
- baked gnocchi with blue cheese and prosciutto cream sauce
- cheese stuffed cream sauce
- cheese roast cream sauce
- hazelnut chicken prosciutto cream sauce
- four cheese manicotti cream sauce
- spinach gnocchi with gorgonzola cream sauce
- butternut squash gnocchi with whiskey cream sauce
- gnocchi with cherry tomato sauce
- gnocchi and peppers balsamic sauce
- dominos pizza
- ice cream
- quiznos
- alfredo sauce
- cream cheese frosting
- homemade mac and cheese
- mac and cheese