12 gluten free sponge Recipes

eggs, water, sugar, rice flour, cornstarch, baking powder , gluten free, vanilla extract

sugar, water, eggs, separated, vanilla, cornflour , make sure it is gluten-free (cornstarch), baking powder , gluten-free, salt, whipping cream, vanilla, strawberry jam, warmed, strawberries, thinly sliced, icing sugar

brown rice flour, garbanzo/fava flour mix, eggs separated, salt, sugar + 1 tbsp, cream of tartar, baking powder

eggs, separated and room temperature, gluten-free flour , sifted, baking powder, cornstarch, light brown sugar, grapeseed oil, salt, vanilla extract, dried lavender

apples, caster sugar, mixed peel (sultanas , raisins etc), water, ground cinnamon, eggs, caster sugar, cornflour, baking powder

gluten-free flour, gluten free baking powder, butter, sugar, milk, egg, vanilla essence (optional), fruit , any (see note)

brown rice flour, sorghum flour, guar gum or 1 tsp xanthan gum, cacao, baking powder, sucanat, vanilla extract, egg, water, cold butter, cut into small pieces, butter, for greasing the pan, parchment paper, sponge cake , all of these ingredients need to be at room temperature (biskuitboden), egg yolks, egg whites, room temperature water, sucanat, vanilla extract, ground cinnamon, tapioca flour, brown rice flour, chestnut flour, guar gum or 1 1/2 tsp xanthan gum, cacao, powder, baking powder, butter, for greasing pan, parchment paper, sour cherries (we used canned, for lack of other options or 750 g fresh) or 750 g equivalent amount frozen cherries (we used canned, for lack of other options or 750 g fresh), sucanat, arrowroot, kirchwasser liquor (or brandy), gelatin, powder (you will need 1 for the cherries, and 1 for the whipped cream. each packet needs to be dissolved), organic whipping cream, vanilla extract, organic powdered sugar , sifted, grated dark gluten-free chocolate, dark gluten-free chocolate, broken into 12 individual pieces, for decoration

eggs, caster sugar, lemon , zest of, gluten-free flour, mix, caster sugar , for dusting

eggs, sugar, potato starch, rice flour, sea salt, baking powder