98 gingerbread cake water Recipes

gingerbread cake/cookie mix, water, egg, chopped peeled apple, chopped pecans, brown sugar

flour, dark brown sugar, unsweetened cocoa powder, ground ginger, baking powder, baking soda, cinnamon, nutmeg, gingerbread cake mix (the ingredients in the baggie), molasses, egg, warm water

gingerbread cake and cookie mix, chunky applesauce, warm water, butter or margarine, melted, egg, chopped pitted dates or raisins, caramel topping, cream topping

dark rum (or water), golden raisin, white whole wheat flour, granulated sugar, baking soda, salt, fresh grated ginger (or 1 1/2 tsp ground ginger), cinnamon, nutmeg, butter, melted, molasses, water, egg, buttermilk, diced crystallized ginger

all-purpose flour, baking soda, ground cinnamon, ground ginger, salt, vegetable shortening, sugar, egg, beaten, mild molasses mixed with 1 cup hot water, lightly sweetened whipped cream

all-purpose flour, baking powder, baking soda, salt, ground ginger, ground cinnamon, slightly salted butter, at room temperature, granulated sugar, egg, room temperature, sour cream, unsulphured molasses, very hot water

plain flour, ground ginger, ground cinnamon, baking soda, baking powder, butter, brown sugar, egg, golden syrup, boiling water

butter or 1/2 cup expeller pressed coconut oil, sugar or 1/3 cup honey, granules, molasses, water, egg, all-purpose flour or 3 cups freshly milled soft white wheat flour, baking soda, ground ginger, ground cinnamon, salt, powdered sugar, orange juice, orange zest

shortening, sugar, egg, water, molasses, king arthur unbleached all-purpose flour, ground ginger, baking soda, salt

king arthur unbleached all-purpose flour, sugar, nonfat dry milk powder, baking powder, salt, ground cinnamon, cream of tartar, ground ginger, shortening, water, molasses, egg

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, chinese five-spice powder, white sugar, dark molasses, vegetable oil, egg, beaten, boiling water, powdered sugar, lemon juice, grated lemon zest

butter, brown sugar, pear halves, drained and sliced, raisins, walnuts, coarsely chopped, maraschino cherries, halved, gingerbread cake mix, water, egg

gingerbread cake mix, water, lemon juice, ripe pears, sugar, divided, butter, divided, ground cinnamon, divided, ground ginger, divided, cream cheese, softened, brown sugar, orange juice, grated orange peel, rum extract, heavy whipping cream , whipped

cake, flour, ofbaking ppowder, ground ginger, teas, ofbaking soda, salt, molasses, dark corn syrup, ofcorn oil, egg lightly beaten, warm water, mix first 6 ingredients, add corn syrup , oil ,molasses and egg.beat until smooth., beat in water ., pour in a greased 9-inch square baking pan at 350 degrees for 35-40 minutes or until toothpick comes out clean.

dried fruit bits (we tested with sunmaid), sweetened dried cranberries, apricot brandy, divided, gingerbread cake and cookie mix (we tested with betty crocker), water, egg, lightly beaten, chopped pecans, toasted

amaranth flour, buckwheat flour, coconut flour, baking soda, ground cinnamon, ground ginger, ground nutmeg, salt, flax seed meal, water, agave nectar, canola oil, molasses, grated fresh ginger, lemon zest, or more to taste, boiling water

white sugar, molasses, bacon drippings, boiling water, egg, flour, soda, ginger, cinnamon, nutmeg, salt

molasses, boiling water, baking soda, all-purpose flour, baking powder, ground ginger, cinnamon, salt, unsalted butter softened, sugar, eggs, sugar (icing)