1584 ginger apple sugar Recipes

sugar, fresh ginger, finely diced, water, ice cube, sparkling apple cider, cinnamon sticks, cut in half, crystallized ginger

apples (pink lady or gala), peeled, cored and thinly sliced, chopped walnuts, chopped crystallized ginger, brown sugar, divided, all-purpose flour, cinnamon, trans-fat-free piecrust (such as whole foods or homemade, enough for a 9-inch pie), vegetable oil cooking spray

sugar, salad oil, applesauce, eggs, pumpkin, flour, oatmeal, baking powder, baking soda, salt, cinnamon, nutmeg, ginger, apples, peeled, cored, & chopped

apple cupcakes, cupcakes / 350 degree oven, apples , granny smith, all-purpose flour, sugar, ginger, cinnamon, nutmeg, baking soda, salt, eggs, oil, apple juice, vanilla, rinse and core the apples. place them on an ovenproof pan or baking sheet and bake for 30-40 minutes until soft. remove the apples from the oven, let cool slightly, then remove peel and mush the apple with the back of a fork. measure out 1 cup of apple mush and set aside to cool., combine flour , sugar, ginger, cinnamon, nutmeg, baking soda and salt in a medium-sized bowl and whisk to combine. crack the eggs into a separate medium-sized bowl and beat with a fork to break up. add the oil, apple juice, vanilla and cooled apple mush and mix to combine. combine the wet and dry ingredients until all ingredients come together., scoop into cupcake papers about 3/4 full so cupcakes will have a significant dome. bake at 350 degrees for 20-22 minutes, rotating the pan after 15 minutes, until a toothpick comes out clean., cream cheese filling, butter, philly cream cheese, powdered sugar, vanilla, bring the butter to room temperature by letting it sit out for 1 or two hours. then beat the butter vigorously with an electric mixer. scrape the bowl and add the cream cheese and beat until combined. add the sifted powdered sugar and vanilla. beat until smooth., thick caramel, butter, brown sugar, light corn syrup, sweetened condensed milk, heavy cream, vanilla, salt, bring the butter , brown sugar, corn syrup and sweetened condensed milk to a boil over medium-high heat. with a wooden spoon, stir together and then slowly add the heavy cream. continue to stir for about 20 minutes until the caramel has reached 248 degrees. it is important to continuously stir the mixture and to allow it to reach this temperature., heat and stir in the vanilla and salt. transfer to a bowl and continue to stir for two to three minutes, allowing the caramel to cool slightly.

refrigerator pie crust (pillsbury or your favorite ), golden delicious apples, peeled, cored and thinly sliced, fresh cranberries or 1 1/2 cups frozen cranberries, crystallized ginger, chopped, sugar, salt, flour, lemon juice

apples braeburn , jon gold, granny smith, or rome, ground cinnamon, ground nutmeg, ground ginger, brown sugar packed, butter cut into six equal pieces, apple cider

apple cider, apples, cored and cut into 1 inch chunks, whole cinnamon sticks, ground mace, anise seed, ground cinnamon, ground nutmeg, ground ginger, brown sugar, orange, thinly sliced, lemon, thinly sliced

apple cider, whole nutmegs, cinnamon sticks, orange, cut into four wedges, apple, cut into wedges, crystallized ginger, brown sugar, cheese cloth , and, string

apple jelly, brown sugar , firmly packed, ground ginger, apples, cored and cut in 1-inch thick slices, red potato, halved, white pearl onions, peeled, olive oil, salt, pepper, fresh rosemary, pork loin

butter, softened, cream cheese, softened, all-purpose flour, white sugar, salt, granny smith apples - peeled, cored and thinly sliced, lemon juice, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, ground ginger, brown sugar, all-purpose flour, quick cooking oats, butter

graham cracker crumbs, oatmeal (quick cooking ), brown sugar, butter, melted, chopped pecans (optional), cream cheese, softened, brown sugar, eggs, sour cream, cinnamon, ginger, apples, peeled, cored and sliced, flour, oatmeal (quick cooking ), brown sugar, cinnamon, butter, softened, chopped pecans (optional)

water, lemon juice, firm pie apples, sugar, crystallized ginger

flour, dark brown sugar, ground ginger, cinnamon, salt, butter , cut into pieces, macadamia nuts, chopped, granny smith apples, peeled,cored,sliced, chopped crystallized ginger, granulated sugar, lime , juice of, grated lime , zest of

apples, chopped, water chestnuts, drained and finely chopped, celery ribs, finely chopped, dried cranberries, crystallized ginger, finely chopped, vanilla yogurt, low-fat mayonnaise, sugar, ground ginger, salt (to taste), chopped pecans, toasted

butter or margarine, brown sugar, eggs, molasses, all-purpose flour, baking soda, salt, crystallized ginger, finely chopped, boiling water, cooking apples, peeled, cored , and cut into eighths, sugar, divided, butter or margarine, divided, vanilla ice cream

apple buttermilk bread, all-purpose flour, whole wheat flour, natural bran cereal, baking soda, baking powder, ground ginger, buttermilk, sugar, vegetable oil, egg, grated orange zest, gala or golden delicious apples, cored and chopped, heat oven to 350 degrees f. grease a 9- by 5-inch loaf pan. in medium bowl, combine both flours, the bran cereal, baking soda, baking powder, and ginger. in large bowl, beat buttermilk, sugar, vegetable oil, egg, and orange zest., add flour mixture to buttermilk mixture, stirring just until combined. fold in apples. spread batter in prepared pan and bake 45 to 50 minutes or until wooden pick inserted in center comes out clean. cool bread in pan 10 minutes. cool completely before serving.

olive oil, spanish onion, coarsely chopped, grated fresh ginger, apple cider, brown sugar, honey, olive oil, freshly ground black pepper, garlic, mashed, fresh marjoram, halibut fillets, salt, red onion, thickly sliced, tart apples, cored and cut into 1/8-inch slices, olive oil, lentils, fresh marjoram, garlic, mashed, shallot, minced, salt and freshly ground pepper, chicken stock, water, extra virgin olive oil