68 gele sucre Recipes

  • Gele Agar Intense Au Chocolat Noir Sans Sucre
    skimmed milk and
    7 More
    skimmed milk, dark chocolate (55 to 66% cocoa solids), finely cut, agar powder or gelatin powder, gelatin mold, agar is a natural additive is prepared from several species of red algae. it is a vegetable gelatin , 1 with high gelling properties, and used by vegetarians because true gelatin is made from animal by-products., agar forms a gel at 88o f and does not melt below 136of. it is unflavored and is rich in iodine and trace minerals. agar s setting properties are stronger than unflavored gelatin and will set at room temperature after an hour. it is a high protein food and should be refrigerated for storage., some other names for agar powder are japanese gelatin, japanese isinglass, chinese gelatin, vegetable gelatin, chinese isinglass and angel s hair. additive agar is commonly available in flakes, powder and bars, a substitute would be unflavored gelatin .
    20 min, 8 ingredients
  • Sucre a la Creme
    white sugar, brown sugar, heavy cream
    15 min, 3 ingredients
  • Sucre a La Creme
    brown sugar , packed, whipping cream, butter, vanilla and
    2 More
    brown sugar , packed, whipping cream, butter, vanilla, icing sugar, walnuts, chopped (optional)
    30 min, 6 ingredients
  • Tarte au Sucre II
    brown sugar, heavy whipping cream, all-purpose flour and
    1 More
    brown sugar, heavy whipping cream, all-purpose flour, unbaked 9 inch pie crust
    4 ingredients
  • Tarte au Sucre (Sugar Pie)
    in. unbaked pastry shell and
    3 More
    in. unbaked pastry shell, light brown sugar (for best results don tsp use the dark brown sugar), milk or 3 tbsp cream, butter, cut in small dice
    35 min, 4 ingredients
  • Tarte Au Sucre Francaise (French Canadian Sugar Pie)
    deep dish uncooked pie shells, brown sugar , packed and
    5 More
    deep dish uncooked pie shells, brown sugar , packed, all-purpose flour, carnation evaporated milk, eggs, lightly beaten, vanilla, butter, cold and diced into pea size pieces
    1 hour , 7 ingredients
  • Tarte Au Sucre - Maple Sugar Pie
    unbaked pie shells, maple sugar, brown sugar, flour and
    1 More
    unbaked pie shells, maple sugar, brown sugar, flour, heavy cream (whipping)
    50 min, 5 ingredients
  • Tarte Au Sucre (French-Canadian Sugar Pie)
    dark brown sugar or 1 1/2 cups maple sugar and
    11 More
    dark brown sugar or 1 1/2 cups maple sugar, evaporated milk, cream, egg yolk, all-purpose flour, melted butter, vanilla extract, salt, unbaked 8-inch pie shell, whipping cream , whipped with, powdered sugar, vanilla extract
    30 min, 12 ingredients
  • Sucre a la creme (Quebecois Vanilla Fudge) Sucre a la creme (Quebecois Vanilla Fudge)
    brown sugar, carnation evaporated milk, butter and
    1 More
    brown sugar, carnation evaporated milk, butter, chopped nuts
    1 hour 20 min, 4 ingredients
  • Caramelized Lemon-Lime Tart Caramelized Lemon-Lime Tart
    sucre , recipe follows, whole eggs, egg yolks, sugar and
    10 More
    sucre , recipe follows, whole eggs, egg yolks, sugar, lemon juice, lime juice, lemons , zested, limes , zested, soft butter, cut into small pieces, cake or pastry flour, sugar, unsalted butter, chilled, cut into small pieces, egg yolk, heavy cream
    1 hour 20 min, 14 ingredients
  • Christmas Apple Pie Christmas Apple Pie
    sucre , recipe follows, pippin or granny smith apples and
    20 More
    sucre , recipe follows, pippin or granny smith apples, unsalted butter, sugar, calvados, brandy, heavy cream, chopped dried prunes, chopped dried apricots, chopped dried figs, lemon juice, ground cinnamon, lemon zest, orange zest, freshly grated nutmeg, egg white, very lightly whisked, crystallized sugar, cake or pastry flour, sugar, unsalted butter, chilled, cut into small pieces, egg yolks, heavy cream
    4 hour 5 min, 22 ingredients
  • Lemon Cheese Strip Tart (Gale Gand) Lemon Cheese Strip Tart (Gale Gand)
    sucre (sweet tart dough), recipe follows, cream cheese and
    16 More
    sucre (sweet tart dough), recipe follows, cream cheese, eggs, sugar, salt, nutmeg, lemon , zested, lemon juice, vanilla extract, sour cream or heavy cream, chopped walnuts, sugar, all-purpose flour, sugar, cold unsalted butter , cut into pieces, egg yolk, heavy cream, vanilla extract
    1 hour 25 min, 18 ingredients
  • Gele Engelkoek - Yellow Angel Cake Gele Engelkoek - Yellow Angel Cake
    sugar, eggs, separated (reserve whites), water and
    5 More
    sugar, eggs, separated (reserve whites), water, water, boiling, flour, cream of tartar, salt, egg whites
    1 hour 15 min, 8 ingredients
  • Pistachio Crme Brulee Verrine Pistachio Crme Brulee Verrine
    apricot frozen puree, fruit of the forest (6 fruit mix) and
    19 More
    apricot frozen puree, fruit of the forest (6 fruit mix), gelatin sheets (leaves silver -400), creme brulee powder, pistachio paste 2.5 lb tub, description, layered pistachio creme. first layer (bottom) apricot gelee, second layer (middle) fruits of the forest berry gelee and third layer (top) pistachio creme brulee, quantity, dishes (3 to 3.5 oz. of each gelee and 5 oz. creme brulee), first layer (bottom) apricot gelee: apricot puree (ps04329) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., second layer (middle) fruits of the forrest berry gelee: juice from thawed and strained berries (ps05249) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., third layer (top ) pistachio creme brulee: creme brulee base (ps00120) 250 g. 8.8 oz., whole milk 1.5 kg 53 oz., heavy cream 460 g. 16 oz., pistachio paste (ps30045) 350 g. 12.35 oz.
    5 min, 21 ingredients
  • Domino de Monique Domino de Monique
    etape, etape, etape, beurre, beurre defait en creme and
    12 More
    etape, etape, etape, beurre, beurre defait en creme, beurre fondu, biscuit graham emiettes, cacao, chocolat semi sucre, coconut, lait, noix haches, oeuf, pouding a vanille, sucre blanc, sucre en poudre, vanille
    30 min, 17 ingredients
  • Biscuits au Graham de l'inconnu Biscuits au Graham de l'inconnu
    beurre fondu, biscuit graham, biscuit graham and
    15 More
    beurre fondu, biscuit graham, biscuit graham, biscuits graham, creme patissiere, creme patissiere, creme patissiere, farine, glacage, glacage, jaune d oeuf, lait, lait, montage, oeuf, sucre, sucre en poudre, vanille
    45 min, 18 ingredients
  • Cream Fudge (Sucre a La Creme Canadien) Cream Fudge (Sucre a La Creme Canadien)
    brown sugar, carnation evaporated milk, butter and
    2 More
    brown sugar, carnation evaporated milk, butter, icing sugar , sifted, walnuts, chopped (optional)
    14 min, 5 ingredients
  • Classic French Crepes Beurre-Sucre (Butter and Sugar) Classic French Crepes Beurre-Sucre (Butter and Sugar)
    french crepe (i used basic whole wheat s), butter, sugar
    1 min, 3 ingredients




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