216280 garlic breadsticks semi homeade marinara Recipes

active dry yeast ( about 2 1/4 tsp), warm water , beer (room temp) and olive oil, salt, garlic powder, fennel seeds, all purpose flour, egg white, beaten with 1 tbsp water, fennel marinara sauce, olive oil, onion, chopped, garlic, chopped, fennel seed, peeled and diced tomatoes, tomato paste, white sugar, white wine, basil leaves finely chopped, oregano, salt, heat olive oil in a saucepan over medium-high heat. add onion and garlic and cook 2 to 4 minutes until crisp-tender, stirring frequently., mix in diced tomatoes , fennel, white wine, tomato paste, sugar, oregano, basil, and salt. bring to a boil. reduce heat to low and simmer 15 to 20 minutes or until flavors are blended, stirring frequently.

extra virgin olive oil, sugar, spanish onion, chopped, red pepper, chopped, green pepper, chopped, garlic cloves, chopped, mrs. dash italian herb seasoning, dried basil, dried oregano, crushed red pepper flakes, chicken broth, balsamic vinegar, dried bay leaves, parmesan cheese, fresh tomatoes, centos tomato puree, fresh thyme, chopped, fresh rosemary, chopped, fresh sage, chopped

unsalted butter, extra-virgin olive oil, garlic, minced, flat-leaf parsley, finely chopped, baguette, split and halved, pecorino romano cheese, freshly grated, marinara sauce , for serving

warm water (105 degrees ), active dry yeast, flour, butter, melted, sugar, salt, butter, garlic powder, salt

crust pizza dough, butter, melted, garlic cloves, minced, minced fresh parsley

grated parmesan cheese, garlic powder, butter, melted, tube (11 oz) refrigerated breadsticks

pillsbury refrigerated garlic breadsticks, mozzarella string cheese (1 oz. pieces), parmesan cheese

grated parmesan cheese, garlic powder, dried basil, crushed, hot dog buns, split, margarine, softened

active dry yeast, white sugar, warm water, all-purpose flour, warm water, butter, softened, salt, melted butter, garlic powder, kosher salt

active dry yeast, warm water (110 to 115 degrees ), warm milk (110-115 degrees ), sugar, butter, divided and melted, kosher salt, instant minced garlic (mccormick), all-purpose flour, grated parmesan cheese, divided, garlic salt, for sprinkling on tops (to taste)

count) refrigerated bread sticks, butter, softened, garlic bread seasoning (johnny s) - or garlic powder, grated parmesan cheese (use a little more inside the rolls), shredded parmesan cheese

flour , for surface, refrigerated prepared pizza dough, garlic, pressed, olive oil, few pinches salt

dry yeast, honey, warm water (100o to 110o), salt, egg, lightly beaten, all-purpose flour, whole wheat flour, kosher salt, garlic powder, dried basil, dried oregano

rhodes dinner rolls , thawed but still cold, mozzarella cheese , cut into 16 equal cubes, butter , olive oil or beaten egg, garlic salt, oregano flakes, marinara sauce

extra-virgin olive oil, fennel seeds, coarsely ground pepper, garlic cloves, minced, refrigerated breadstick dough, olive-oil flavored cooking spray

olive oil, chopped fresh or 1 tsp dried rosemary, pepper, garlic cloves, minced, refrigerated soft breadstick dough, olive oil-flavored vegetable cooking spray

extra-virgin olive oil, garlic cloves, minced, minced fresh rosemary, salt, soft breadstick dough

tube garlic breadsticks, string cheese torn into 4 pieces each