56 fruit cake crushed Recipes

butter, softened, sugar, egg whites, vanilla extract, cake flour, baking powder, salt, milk, topping mix (dream whip ), milk, vanilla or white chips, melted, strawberry jam, crushed pineapple, well drained, sliced fresh strawberries

yellow cake mix, real whipping cream, crushed or tidbit pineapple, drained, mandarin oranges, drained, sugar

canola oil, chopped nuts, any dried fruit or 1 cup raisins or 1 cup dates or 1 cup dried cranberries, coconut, rolled oats, crushed fruit , pulp and juice (you can use bananas, strawberries, peaches, mangoes, pineapple, applesauce etc.), salt, vanilla, cinnamon, whole wheat flour

poundcake mix, vanilla frosting, red and brown paste (icing) food color, tomato slices: 5 plain flat round cookies (3-1/2 in. across), cheese : 4 orange air heads bars, lettuce : 10 pieces green fruit chews (jolly ranchers), onion rings: 10 white spice drops, sugar (for rolling ), olive : 3-in. piece red fruit by the foot, 2 thin pretzel sticks, 2 large green gumdrops, 1 red lifesaver gummy, eyes : 1 large marshmallow, halved crosswise and 2 brown m&m s, milk chocolate frosting, crushed chocolate cookies (famous chocolate wafers or oreos without cream), pine nuts (pignoli), you also need : 2-, 1-1/2- and 1-in. round cookie cutters (for onion rings)

cake, sugar, flour, baking soda, salt, eggs, fruit cocktail, undrained (can use crushed pineapple or peaches, chopped), white sugar, cream or evaporated milk, butter, vanilla

vanilla wafers, crushed, marshmallow, sweetened condensed milk, butter, melted, pecans, chopped, walnuts, chopped, raisins, maraschino cherry, drained & chopped (red & green ), candied fruit, crushed pineapple, drained, flaked coconut

white cake mix, mandarin oranges in juice, eggs, cool whip, instant banana pudding mix , 4 serving size, crushed pineapple, drained

sugar, flour, eggs, baking soda, crushed pineapple, chopped nuts, powdered sugar, cream cheese, margarine or butter, vanilla

marshmallow, butter or 1 cup margarine, graham crackers, crushed, raisins, red maraschino cherries (drain and chop ), green maraschino cherries (drain and chop ), walnuts (chopped ), nutmeg

golden raisin, chopped, salt, chopped nuts, chopped cranberries, unsweetened crushed pineapple, grated lemon peel, flaked coconut, orange juice, sugar substitute (8 packets), mace, allspice, baking soda, all-purpose flour

butter, white sugar, eggs, buttermilk, chopped raisins, chopped walnuts, all-purpose flour, baking soda, ground cinnamon, ground allspice, ground nutmeg, crushed pineapple with juice, flaked coconut, white sugar, all-purpose flour, grated lemon zest, lemons, juiced, water

marshmallows, sweetened condensed milk, vanilla wafers, crushed, coconut, flaked, candied cherries, chopped, candied pineapple, chopped, pecans, chopped, butter

egg yolks, well beaten, sugar, golden raisins, oranges, peeled, seeded, and chopped, butter or margarine, crushed pineapple, drained, grated fresh coconut

glace cherries, walnuts, chopped, almonds, chopped, pitted dates, crushed pineapple, well drained, raisins, butter, sugar, honey, eggs, plain flour, salt, baking powder, allspice, nutmeg, orange juice, ground ginger, rum

crushed pineapple or 1 (20 oz) can any kind fruit, cherry pie filling or 1 (21 oz) can your favorite pie filling, walnuts, chopped, yellow cake mix, butter, melted

crushed pineapple, mixed dried fruit, glace cherries, butter, soft brown sugar, eggs, beaten, plain flour, self raising flour, mixed spice

dry yeast, warm water (105f to 115f), all-purpose flour, sugar, salt, butter, egg, beaten, vanilla extract, sugar, chopped prune, chopped apricot, crushed pineapple, undrained, sugar, quick-cooking tapioca

sliced peaches -- chopped, sugar -- divided, dry yeast, pineapple -- crushed, maraschino cherries, fruit cocktail -- cut, do not drain fruit. combine peaches and 2-1/2 cup sugar and yeast in a 1-gallon glass or crockery jar with a loose fitting lid, stir to mix. stir daily for 10 days., on the 10th day , add pineapple and 2-1/2 cup sugar. stir daily for another 10 days. add cherries, fruit cocktail and remaining sugar and stir daily for 10 more days., drain fruit , reserve juice for the next batch. makes enough fruit, day 31, you are ready to make your cakes., you need, duncan hines butter recipe cake mix (for three mixings), instant vanilla pudding mix, doz. eggs, wesson oil (2/3 cup. each for three mixings), (you may substitute), raisins (white or dark ), walnuts, pecans, coconut, you may add red and green cherries, if you desire), preheat oven to 300., drain fruit in colander over large bowl for about 15 min or until fruit has stopped draining. this juice is your new starters. fruit cake must be started within three days after receiving new starters., separate mixings, pour 1 box cake mix , 1 box pudding mix, 4 eggs, 2/3 cup oil and 1 1/2 cup of fruit into a bowl and stir with spoon (do not use a mixer). add 1 cup raisins, 1 cup chopped pecans, 1 cup chopped walnuts, 1 cup coconut, and mix thoroughly with wooden spoon., grease and flour either bundt pan or your loaf pans (i prefer four 2 lb loaf pans for each mix.), bake bundt pan or tube pan for approximately 1 1/2 hrs., pans take from 1 hr to 1 hr 15 min-until nicely brown depending on your oven., cakes can be frozen. they are easier to cut in slices, if cut when frozen. thaws quickly.