98567 friseee fennel salad mustard Recipes

  • Frisée, Radicchio, and Fennel Salad with Mustard Vinaigrette
    pine nuts and
    10 More
    pine nuts, fennel bulb, stalks and fronds removed, and base trimmed, radicchio, halved and thinly sliced crosswise (4 cups), frisee , torn into 2-inch pieces (5 cups), fresh mint leaves, extra-virgin olive oil, red wine vinegar, chopped shallot, coarse-grain dijon mustard, salt, freshly ground black pepper
    30 min, 11 ingredients
  • Steamed Sole With Fragrant Herbs. Fennel Salad With Orange Sauce
    sole fillets, rosemary , oregano and fresh thyme, salt and
    4 More
    sole fillets, rosemary , oregano and fresh thyme, salt, fennel, orange, mustard, orange and curry flavoured salt
    25 min, 7 ingredients
  • Fennel Salad
    fennel bulbs, orange , zest of and
    7 More
    fennel bulbs, orange , zest of, frozen orange juice concentrate, sherry wine vinegar, chili flakes, extra virgin olive oil, salt, orange section, fennel leaves, chopped roughly
    55 min, 9 ingredients
  • Fennel Salad with Green Olive Vinaigrette
    fennel seeds, fresh lemon juice, olive oil and
    8 More
    fennel seeds, fresh lemon juice, olive oil, picholine olives, pitted and minced, black pepper, sea salt, sliced fennel bulb (about 2 medium bulbs), sliced granny smith apple (about 2 apples), chopped fennel fronds, grated fresh parmesan cheese, fennel fronds (optional)
    11 ingredients
  • Fennel Salad
    fennel, red onion, celery ribs, green apple and
    5 More
    fennel, red onion, celery ribs, green apple, lemons , juice of, olive oil, sugar, salt, pepper
    40 min, 9 ingredients
  • Ham Steaks with Fennel and Mustard Sauce
    fennel seeds, olive oil, unsalted butter and
    9 More
    fennel seeds, olive oil, unsalted butter, bone-in ham steaks, bones removed , steaks cut into 8 portions, trimmed of fat, onion, thinly sliced, fennel bulb, cored and thinly sliced , fronds reserved, white wine, low-sodium chicken broth, heavy cream, warmed slightly, whole-grain mustard, dijon mustard, salt and pepper
    50 min, 12 ingredients
  • Caramelized Pancetta And Fennel Salad
    salad and
    15 More
    salad, fennel, halved and cut into 1/2 inch or smaller wedges, pancetta (no substitutions here), more) cloves garlic, minced, brown sugar, evoo, freshly ground pepper, salt, mixed salad greens (in the bag in the veggie dept.), red wine vinaigrette, red wine vinegar, lemon juice (juice of 1/2 fresh lemon), honey, salt, freshly ground black pepper, evoo (use a good 1 here)
    10 min, 16 ingredients
  • Fennel and Mustard Seed Chicken
    bone-in chicken breast halves, with skin and
    5 More
    bone-in chicken breast halves, with skin, salt and pepper, or to taste, mustard seed, fennel seed, olive oil, garlic, thinly sliced
    30 min, 6 ingredients
  • Crab and Fennel Salad
    fennel seeds, salt, black pepper, fresh lemon juice and
    5 More
    fennel seeds, salt, black pepper, fresh lemon juice, mild extra-virgin olive oil, fennel bulb (sometimes labeled anise ; 6 to 8 oz), stalks cut off and discarded, jumbo lump crabmeat (about 1/2 cup), picked over, chopped fresh chives, baby lettuces (preferably red , such as amaranth, lolla rossa, and red basil) or mache (lamb s lettuce)
    25 min, 9 ingredients
  • Fennel & Apple Slaw
    cider vinegar, salt & freshly ground black pepper and
    7 More
    cider vinegar, salt & freshly ground black pepper, ground fennel, grainy mustard, olive oil, courtland apples or 1 spy apple, cored but unpeeled, fennel bulb, trimmed & core removed, chopped fresh thyme or 1 tsp dried thyme, very thinly sliced red onion
    10 min, 9 ingredients
  • Caramelized Pancetta and Fennel Salad (Giada De Laurentiis)
    fennel, halved and cut into 1/2-inch wedges, pancetta and
    13 More
    fennel, halved and cut into 1/2-inch wedges, pancetta, garlic, minced, brown sugar, extra-virgin olive oil, salt, freshly ground black pepper, mixed salad greens, red wine vinaigrette , recipe follows, red wine vinegar, lemon juice, honey, salt, freshly ground black pepper, extra-virgin olive oil
    25 min, 15 ingredients
  • Artichoke and Fennel Salad
    fennel bulbs (about 2 lb) and
    9 More
    fennel bulbs (about 2 lb), two 14-oz cans artichoke hearts, drained and quartered or, if large, cut into eighths, tomatoes, chopped, pitted nicoise or other brine-cured black olives, flat anchovy fillets, drained, minced, and mashed to a paste, olive oil, fresh lemon juice, dried oregano, crumbled, dried thyme, crumbled, freshly ground pepper to taste
    10 ingredients
  • Fennel Seed Mustard for Fish Fennel Seed Mustard for Fish
    fennel seed, dijon mustard, dry mustard, sugar and
    2 More
    fennel seed, dijon mustard, dry mustard, sugar, white wine vinegar, virgin olive oil
    15 min, 6 ingredients
  • Fennel Seed Mustard Fennel Seed Mustard
    fennel seeds, crushed, dry mustard and
    4 More
    fennel seeds, crushed, dry mustard, brown sugar , firmly packed, cider vinegar, salt, peanut oil
    10 min, 6 ingredients
  • Citrus Fennel Salad Citrus Fennel Salad
    fennel bulb, thinly sliced, apple, thinly sliced and
    10 More
    fennel bulb, thinly sliced, apple, thinly sliced, sliced sweet onion, olive oil, lemon juice, orange juice, grated lemon peel, grated orange peel, dijon mustard, salt, pepper
    20 min, 12 ingredients
  • Quick Fennel Salad (Fennel No Shiomomi Ponzu Ae) Quick Fennel Salad (Fennel No Shiomomi Ponzu Ae)
    fennel bulb, salt, ponzu sauce or lemon juice and
    1 More
    fennel bulb, salt, ponzu sauce or lemon juice, pepper (optional)
    5 min, 4 ingredients
  • Fennel Salad Fennel Salad
    fresh lemon juice, olive oil, salt, crushed fennel seeds and
    3 More
    fresh lemon juice, olive oil, salt, crushed fennel seeds, freshly ground black pepper, torn romaine lettuce, sliced fennel bulb
    7 ingredients
  • Fantastically Easy Fennel Salad Fantastically Easy Fennel Salad
    fennel - trimmed, halved, and very thinly sliced and
    7 More
    fennel - trimmed, halved, and very thinly sliced, cooked beets, diced, green onions, thinly sliced, fresh lemon juice, olive oil , or to taste, chopped fresh parsley, lemon zest (optional), salt and ground black pepper to taste
    15 min, 8 ingredients




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