232385 fried green chile horseradish sauce Recipes

fried green tomatoes, remoulade sauce, peeled, cooked shrimp, garnish: fresh pea shoots or arugula

pork cutlets, cut into 1 inch cubes, flour, ground cumin, seasoned pepper (i use jane s crazy mixed-up pepper), salt, ground sage, oil, vinegar (white or cider), onions, coarsely chopped, whole baby potatoes (not sure of exact weight, i usually end up using 1 large can of them), tomatillo salsa (i either make my own, or i use la victoria green chile enchilada sauce), diced green chilies, reduced-sodium chicken broth, brown sugar or 1 tsp honey

skinless, boneless chicken breast halves, garlic salt to taste, corn tortillas , torn in half, green chile enchilada sauce, shredded monterey jack cheese, reduced fat sour cream

green chiles - roasted, peeled and chopped, monterey jack cheese, grated, eggs, sour cream

ground chuck , 80 percent to 85 percent lean, kosher salt, freshly ground black pepper, chihuahua or provolone, good-quality hamburger buns, toasted, green chile sauce , recipe follows, romaine lettuce leaves , optional, thick slices beefsteak tomatoes , optional, pickled jalapenos , optional, poblano chiles, grilled, peeled, seeded, and chopped, white onion, grilled and chopped, garlic, chopped, chopped fresh epazote , or fresh oregano leaves, cold water, honey, kosher salt, freshly ground black pepper

fresh green beans, trimmed, butter, salt and pepper, sriracha sauce (optional), chicken breasts , cutlets, buttermilk, all-purpose flour, ground black pepper, salt, oil (for frying ), unsalted butter , plus, unsalted butter, mild green chilies, prepared horseradish, sweet pickle relish, heavy cream, salt

green bell pepper, chopped, vidalia onion, chopped, cream cheese, softened, mayonnaise, spicy tomato juice, tomato paste, prepared horseradish, lemon juice, hot sauce, worcestershire sauce, red dye, diced tomatoes with green chiles, salt and freshly ground black pepper, fried tortilla bowls, recipe follows, special equipment : round wire fry baskets, flour tortillas, salt and pepper, peanut oil, for frying

green onions, chopped (about 1 1/2 cups), vegetable oil, chopped green chiles, undrained, sliced ripe olives, drained, all-purpose flour, ground cumin, pinto beans, rinsed and drained, chicken broth, chopped cooked turkey breast, all-purpose flour, baking powder, shredded mexican four-cheese blend (we tested with sargento), milk, egg, lightly beaten

green tomato , cut into 1/4-inch slices, hot sauce (optional), egg white, lightly beaten, self-rising cornmeal, vegetable cooking spray, leaves green leaf lettuce, reduced-fat mozzarella cheese, turkey bacon, cooked, drained, and halved, white sandwich bread, toasted

corn tortilla chips, shredded monterey jack (about 3 cups), canned roasted green chilies , or 2 roasted and peeled green chiles, diced, recipe chile-rubbed sirloin, diced , recipe follows, shredded 4 or 6 italian blend cheese (about 1 cup), avocado crema , recipe follows, sliced lettuce and chopped onion, for garnish, salt, ground red chile, ground cumin, granulated garlic, ground cinnamon, ground black pepper, sirloin steak, olive oil, soy sauce (recommended : kikkoman), ripe avocado, peeled and pit removed, buttermilk, lime juice (from about 1 1/2 limes), sour cream, salt

frozen shredded hash browns, condensed cream of chicken soup, sour cream, grated sharp cheddar cheese, chopped red onion, green chile (drained ), french fried onions

chicken stock, green chile sauce , recipe follows, canola oil, diced onions, serrano chile , seeds removed and minced, arborio rice , or medium grain rice, minced garlic, sea salt, fresh cracked black pepper, fresh squeezed lime juice, chopped fresh cilantro, pepitas, toasted and lightly salted, canola oil, diced spanish onion, jalapeno, seeded and minced, garlic, chopped, flour, roasted green chiles, chopped , juices reserved, white vinegar, sea salt, fresh cracked black pepper, fresh lime juice

ground chuck , 80 percent to 85 percent lean, kosher salt, freshly ground black pepper, chihuahua or provolone, good-quality hamburger buns, toasted, green chile sauce , recipe follows, romaine lettuce leaves , optional, thick slices beefsteak tomatoes , optional, pickled jalapenos , optional, poblano chiles, grilled, peeled, seeded, and chopped, white onion, grilled and chopped, garlic, chopped, chopped fresh epazote , or fresh oregano leaves, cold water, honey, kosher salt, freshly ground black pepper

remoulade, mayonnaise, creole mustard, fresh lemon juice, chopped onions, chopped fresh flat-leaf parsley, chopped green onions (green part only ), salt , freshly ground black pepper, and hot sauce, to taste, lump crabmeat , picked over for shells and cartilage, fried green tomatoes, green tomatoes, trimmed and cut crosswise into 1/2-inch-thick slices, salt and freshly ground black pepper, to taste, vegetable oil for deep-frying, all-purpose flour, yellow cornmeal, buttermilk, eggs, lightly beaten, baby salad greens

angus-quality ground beef, kosher salt, fresh ground black pepper, mild green chiles, (recommended : new mexico hatch chiles), hot green chiles, (recommended : new mexico hatch chiles), white onions, peeled, garlic cloves, peeled, fresh epazote, dried mexican oregano, grapeseed oil, water, oil, for brushing grill, hamburger buns, asadero cheese, sliced 1/4-inch thick, mozzarella cheese, sliced 1/4-inch thick

boneless skinless chicken breasts, southwest spice rub, diced mild green chiles, flour tortillas, shredded monterey jack or pepper jack cheese, green chile enchilada sauce

canned green chiles, green enchilada sauce ( 15oz), rotel tomatoes ( 15oz), pork loin or butt roast, fritos or tortilla chips, sour cream, cheese shredded, green onions sliced