30 fresh figs with and chocolate Recipes

fresh figs , use whatever type you like best, vanilla gelato (if necessary, use french vanilla ice cream), unsweetened cocoa powder, dark chocolate, shaved

fresh figs, semi-sweet chocolate chips, blanched slivered almonds, orange liqueur

chocolate , fig, and marsala pastries, water, marsala wine, brown sugar, dried black mission figs, chopped, vanilla extract, fresh grated nutmeg, bittersweet chocolate chunks, egg yolk, circles of the sweet cream cheese dough (see below ), sugar

pine nuts, toasted, cream cheese, softened, grated orange zest, fresh ground black pepper, nutmeg, fresh figs, washed, stems removed, chocolate chips, butter, grand marnier, orange, sliced

bittersweet chocolate, chopped, unsalted butter, icing sugar, egg yolks, whipping cream, granulated sugar, water, orange liqueur, orange juice concentrate, fresh green figs, quartered, lemon juice, fresh raspberries

heavy cream, milk or dark chocolate, broken into pieces, foods for dipping, such as fresh strawberries , store-bought angel food cake (cut into 1-inch pieces), and dried fruit, such as pineapple slices and figs

fresh dates, pitted and cut in quarters, dried figs, stems removed, cut in quarters, unsweetened cocoa powder, raw nut butter (optional), vanilla extract, filtered water

vanilla ice cream, softened, semisweet chocolate, grated, amaretti cookie, crumbled, roasted almonds, coarsely chopped, butter, melted, honey, amaretto or 1/2 tsp almond extract, fresh figs, halved, sugar, water, unsweetened chocolate squares, semisweet chocolate, butter, amaretto or 1/2 tsp almond extract

all-purpose flour, plus extra for dusting, unsweetened cocoa powder, sugar, sea salt, black pepper, freshly ground (use less , depending on taste), very cold unsalted butter, cut into small cubes, egg yolk, ice water, butter, melted, mascarpone cheese, vanilla bean, marsala wine, fresh fig, sliced thinly from top to bottom, orange , zest of

cape gooseberries, fresh strawberries or cherries, fresh figs, prepared biscotti, white chocolate, melted, milk chocolate, melted, dark chocolate, melted, fresh mint sprigs, for garnish

extra virgin olive oil, all-purpose flour, dutch process cocoa powder, kosher salt, baking soda, sugar, egg, vanilla extract, lemon zest finely grated, fresh figs halved, bittersweet chocolate chopped, honey, extra virgin olive oil, kosher salt, black pepper

extra-virgin olive oil, plus more for the pan, all-purpose flour, plus more for dusting, dutch-process cocoa powder, kosher salt, baking soda, sugar, egg plus 1 yolk, vanilla extract, grated lemon zest, fresh figs, halved, bittersweet chocolate, chopped, honey, plus more for drizzling, extra-virgin olive oil, kosher salt, coarsely ground black pepper, plus more for topping

coarse salt, fresh or dried figs, semi-sweet chocolate chips

sheet puff pastry (use a good brand, it really makes a difference), butter (melted ), dark brown sugar, pistachios (i used toasted ones which i then shelled and chopped), dark chocolate (around 30g grated ), cinnamon, fresh figs

quail, ready prepared, salt and pepper, butter, bouquet garnish bunch herbs (e.g. thyme, rosemary and oregano), bay leaves, onions, finely chopped, flour, fresh figs, peeled, generous 3/4 cup white wine, grated semisweet chocolate

chocolate chips, heavy cream, scalded, mascarpone cheese, grand marnier, sugar, dozen fresh figs, smooth apricot jelly, candied violet leaves, fresh rose petals

recipe pate sable, high quality bittersweet chocolate, chopped, creme fraiche, heavy cream, sugar, pure vanilla extract, seeds from 1 vanilla bean (optional), soft juicy fruits (berries, fresh figs, grapes, sliced oranges, nectarines, plums, peaches, pineapples or mango)

a wide variety of seasonal fruits will work well in this dish ., store bought chocolate sauce, store bought caramel sauce, cayenne pepper, ground cinnamon, fresh lemon zest, sliced apples, sliced pears, sliced figs, sliced bananas, strawberries