18 fresh cherry rhubarb pie Recipes

sliced fresh or frozen rhubarb, sugar, drained pitted tart cherries, quick-cooking tapioca, sheet refrigerated pie pastry

cherry pie filling, fresh or chopped frozen rhubarb, sugar, butter, cubed, shortening, sugar, egg, king arthur unbleached all-purpose flour, baking powder, milk

all amounts are approxiate, enough dough for bottom and top crusts., fresh dark bing cherries , pick firm bright shiny cherries, fresh rhubarb cooked and diced, sugar, tapioca, cornstarch, vanilla x, almond x, unsalted butter, egg wash

chopped fresh or frozen rhubarb, lemon juice, sugar, cornstarch, cherry pie filling, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, cold butter, cubed, buttermilk, eggs, lightly beaten, vanilla extract, sugar, king arthur unbleached all-purpose flour, cold butter, cubed

rhubarb diced, fresh or frozen thawed, red tart pitted cherries, drained, sugar, quick-cooking tapioca, all-purpose flour, salt, crisco ( shortening or butter ), cold water, margarine or butter, pie dish or pan

sliced fresh or frozen rhubarb (1/2-inch pieces), pitted tart red cherries, drained, sugar, quick-cooking tapioca, pastry for double-crust pie (9 inches)

white sugar, cornstarch, cold water, cherry pie filling, almond extract, chopped fresh rhubarb, all-purpose flour, rolled oats, brown sugar, salt, margarine or butter, chopped pecans or walnuts

sugar, cornstarch, ground allspice, cherry pie filling, diced fresh or frozen rhubarb, thawed, king arthur unbleached all-purpose flour, sugar, divided, baking powder, salt, heavy whipping cream, almond extract, sliced almonds

fresh or frozen rhubarb, frozen strawberries, sugar, salt, corn starch, water, lemon juice, cherry pie filling, whole cranberry sauce, egg & extra sugar

chopped rhubarb (thawed if frozen ), frozen pitted tart red pie cherries, thawed, chopped strawberry (thawed if frozen ), raspberries (thawed if frozen ), granulated sugar, honey, light corn syrup, water, fresh lemon juice, buckwheat flour, all-purpose flour, baking powder, baking soda, salt, milk, buttermilk, eggs, unsalted butter, melted, honey, butter (optional), sweetened whipped cream (optional)

fresh diced rhubarb, sugar, cherry pie filling (or use strawberry), cherry gelatin (or use lemon or strawberry), almond extract (optional)

fresh or frozen rhubarb, lemon juice, sugar, cornstarch, cherry pie filling, flour, sugar, baking powder, baking soda, salt, butter, buttermilk, eggs slightly beaten, vanilla, sugar, flour, butter, if using frozen rhubarb thaw .

flour, salt, butter, cold, milk, egg, separated, corn flakes, rhubarb, 4to 5 cups diced fresh (frozen can be used see note), sugar, divided, cherry pie filling, vanilla extract, sugar, vanilla extract, milk

all-purpose flour, salt, cold butter, milk, egg yolk, corn flakes, diced fresh rhubarb or 4 -5 cups frozen rhubarb, thawed, sugar, cherry pie filling, vanilla extract, egg white, sugar, sugar, vanilla extract, milk

basic sweet piecrust , recipe follows, fresh rhubarb, trimmed and cut into 1-inch thick pieces, mcintosh apples (6 to 8 apples), cored, peeled, and each cut into 12 equal slices, granulated sugar, light brown sugar, cornstarch, fresh lemon juice, apple , cherry, or grape brandy, bleached all-purpose flour, chopped walnuts, unsalted butter, cut into 1/2-inch pieces and chilled, ground cinnamon, freshly grated nutmeg, all-purpose flour, sugar, salt, vegetable shortening, ice cold water

cooked long grain brown rice, not instant, sugar, egg whites, beaten, ground cinnamon, rhubarb, washed,dried and cut into 1 inch chunks, pitted canned sour cherries, drained, zucchini, cut into 1 inch chunks, sugar, honey, ground cinnamon, fresh orange juice, gelatin powder