20 fish curry fenugreek Recipes

  • Kari Ikan (malaysian Fish Curry)
    garlic cloves, onion, fish curry powder, dried tamarind and
    12 More
    garlic cloves, onion, fish curry powder, dried tamarind, water (2 1/4 cups), oil, black mustard seeds, fenugreek seeds, cumin seed, stalk curry leaf, tomatoes, cut into wedges, grouper (or trevally, black pomfret), okra, stalk ends removed, green chilies , halved lengthwise, coconut milk, salt
    45 min, 16 ingredients
  • Indian Fish Curry/Chettinad Fish Curry
    fish fillets (about 1/2 kg), tamarind extract and
    11 More
    fish fillets (about 1/2 kg), tamarind extract, onions, roughly chopped (medium. size), tomatoes, roughly chopped, garlic , chopped lengthwise, red chili powder, coriander powder, fennel seed, ground fenugreek, turmeric powder, oil, coconut milk, salt , to taste
    35 min, 13 ingredients
  • South Indian Fish Curry
    fish , without pin bones- firm fleshed cut into medium si... and
    11 More
    fish , without pin bones- firm fleshed cut into medium size pieces, oil (preferably coconut ), few curry leaf, shallot, chopped finely, tamarind pulp, ginger-garlic paste, red chili powder, turmeric powder, coriander powder, fenugreek seeds, mustard seeds, asafetida powder , a pinch
    35 min, 12 ingredients
  • Easy Fish Curry
    oil, mustard seeds, dried red chilies, fenugreek seeds and
    11 More
    oil, mustard seeds, dried red chilies, fenugreek seeds, curry leaves, onions, tomatoes, fresh ginger, big garlic cloves, turmeric powder, chili powder, coriander powder, salt, tamarind paste, sliced fish
    20 min, 15 ingredients
  • Pakistani Fish Curry
    kingfish, onions, ginger-garlic paste, turmeric powder and
    5 More
    kingfish, onions, ginger-garlic paste, turmeric powder, red chili powder, low-fat plain yogurt, fenugreek seeds (methi), oil or 3 tbsp ghee, fresh coriander leaves, chopped ,for garnishing
    3 hour 30 min, 9 ingredients
  • Machhere Jhol (Bengali Fish Curry)
    tomatoes, coarsely chopped, ground cumin, ground turmeric and
    9 More
    tomatoes, coarsely chopped, ground cumin, ground turmeric, salt, water, vegetable oil, thick whitefish fillets, cut into large chunks, mustard seeds, cumin seeds, black cumin seeds, fennel seeds, lightly crushed, fenugreek seeds
    30 min, 12 ingredients
  • Fish Head Curry
    red snapper head, whole or cut into large pieces, salt and
    16 More
    red snapper head, whole or cut into large pieces, salt, tamarind juice, curry powder, turmeric powder, fresh milk, water, cooking oil, eggplants, cut into wedges, okra pods, cut into 2 cm in length, shallots, sliced, green chili peppers , sliced lengthwise, garlic, chopped, fenugreek seeds, stalk lemongrass, sliced, curry leaves or 2 sprigs bay leaves, tomatoes , cut into quaters, salt
    1 hour 30 min, 18 ingredients
  • Curried Fish Balls
    cod, lemon juice, egg, salt, chickpea flour and
    21 More
    cod, lemon juice, egg, salt, chickpea flour, fresh chili peppers, seeded and finely chopped, onion, finely chopped, breadcrumbs, vegetable oil , for shallow frying, pepper, ghee or 2 1/2 tbsp vegetable oil, onion, thinly sliced, garlic cloves, thinly sliced, cinnamon stick, bay leaves, ground cumin, ground coriander, turmeric, chili powder, tomato paste, fish stock, lemon juice, desiccated coconut, seeds , of 10 cardamons ground, fenugreek seeds, ground, salt and pepper
    1 hour 10 min, 26 ingredients
  • Sri Lankan Crab Curry
    peanut oil, onions, finely chopped, garlic cloves, crushed and
    11 More
    peanut oil, onions, finely chopped, garlic cloves, crushed, cm piece fresh ginger, grated, red thai chile, chopped finely, dried curry leaves, fenugreek seeds, ground cinnamon, ground turmeric, coconut cream, fish sauce, lime juice, cooked whole mud crabs, coconut flakes, toasted
    1 hour 10 min, 14 ingredients
  • Malaysian Beef Satay
    beef steak , cut into long, thin strips (or other meat) and
    13 More
    beef steak , cut into long, thin strips (or other meat), vegetable oil, fennel seed, fenugreek seeds, red chilies, chopped finely, garlic cloves, peeled and crushed (or finely diced ), thai red curry paste, coconut milk, red chili pepper, finely diced, lime juice, fish sauce, chunky peanut butter, roasted peanuts, chopped, green onions, finely chopped
    40 min, 14 ingredients
  • Madras Red Fish Curry (Meen Kari) Madras Red Fish Curry (Meen Kari)
    skinless and boneless non-oily fish fillets, such as sole... and
    23 More
    skinless and boneless non-oily fish fillets, such as sole or flounder, cut into 4 serving pieces, curry powder 1/2 cup of unbleached flour for dusting, recipe follows, coarse salt to taste, light vegetable oil, chopped onions, chopped garlic, ground red pepper , paprika, or their combination, mustard powder, kari leaves or 2 bay leaves, water, tomatoes, peeled, seeded, and chopped, tamarind water , or 1 tsp tamarind paste dissolved in 1/4 cup of hot water, or 1 tsp prune paste mixed with 1 tsp lemon juice, kari or cilantro sprig for garnish, curry powder, coriander seeds, fenugreek seeds, mustard seeds, cumin seeds, black peppercorns, fennel seeds, cinnamon, turmeric, ground red pepper
    30 min, 24 ingredients
  • Fish Papaas with sauteed masala Fish Papaas with sauteed masala
    fish, cleaned and sliced, coriander powder and
    15 More
    fish, cleaned and sliced, coriander powder, red chili powder, turmeric powder, black pepper, oil, mustard seeds, fenugreek seeds, onion , slices, coconut milk (obtained from 1 cup of grated coconut), ginger, slices sliced thin and long, garlic, peeled,washed and finely chopped, green chilies, washed and half slit, fresh curry leaves, washed and torn, water, salt, fish tamarind pulp
    1 hour 10 min, 17 ingredients
  • Bangalore Fish Curry Bangalore Fish Curry
    halibut fillets, garlic paste, ginger paste, shallot and
    10 More
    halibut fillets, garlic paste, ginger paste, shallot, canola oil, chili powder, turmeric, garam masala, ground fenugreek, coconut milk, salt, pepper, curry leaves, cornflour
    30 min, 14 ingredients
  • Ambul Thiyal (Sri Lankan Sour Curry of Fish) Ambul Thiyal (Sri Lankan Sour Curry of Fish)
    fish fillets or 500 g steaks, tamarind pulp, vinegar and
    12 More
    fish fillets or 500 g steaks, tamarind pulp, vinegar, onion, finely chopped, garlic cloves, finely chopped, grated gingerroot, salt, curry leaves, stalk lemongrass (or 2 strips lemon rind), cinnamon stick, fenugreek seeds, ground black pepper, chili powder, water, oil
    50 min, 15 ingredients
  • Singaporean Fish Head Curry Singaporean Fish Head Curry
    whole fish heads, cut into 2 or 600 g fish steaks and
    20 More
    whole fish heads, cut into 2 or 600 g fish steaks, ginger, thinly shredded, garlic cloves, thinly sliced, onions, thinly sliced, curry paste, tomatoes, quartered, red chilies , slit into half lengthwise, green chilies , slit into half lengthwise, curry leaves, salt, sugar, tamarind paste , diluted with, water, coconut milk (regular not the lite version), coriander powder, cumin powder, chili powder, turmeric powder, black pepper, ground fenugreek, sunflower oil
    1 hour 30 min, 21 ingredients
  • Devil's Pork Curry Devil's Pork Curry
    diced pork, white vinegar, soy sauce, vegetable oil and
    14 More
    diced pork, white vinegar, soy sauce, vegetable oil, red onions, sliced, chopped fresh ginger, garlic cloves, crushed, curry leaves (dried or fresh , optional if unavailable), brown sugar, cinnamon, fenugreek seeds, red chilies, finely chopped, turmeric powder, chopped fresh lemongrass (or zest of 1 lemon), tamarind paste (or 1 tbsp lemon juice), fish sauce, beef stock, macadamia nuts, finely chopped
    1 hour 20 min, 18 ingredients
  • Wild Garlic and White Bean Curry Wild Garlic and White Bean Curry
    vegetable oil, red onions, peeled and finely sliced and
    16 More
    vegetable oil, red onions, peeled and finely sliced, coriander seeds, yellow mustard seeds, fenugreek seeds, seeds from 5 cardamom pods, fresh red chiles (or more if you like heat), sliced (seeded if you prefer less heat ), fresh curry leaves, kaffir lime leaves, handful of cilantro roots, washed and minced, garlic, peeled and crushed, jaggery or superfine sugar, juice of 2 limes, fish sauce, good-quality peeled plum tomatoes, shelled fresh coco beans , or 1 cup dried cannellini beans, cooked, generous 3/4 cup coconut milk, wild garlic leaves
    18 ingredients
  • Hot and Sour Tomato Broth With Shrimp Hot and Sour Tomato Broth With Shrimp
    tamarind pulp (2 golf-ball size pieces) and
    16 More
    tamarind pulp (2 golf-ball size pieces), shrimp, peeled and deveined, lemon , juice of, ripe, salt, vegetable oil, black mustard seeds, fenugreek seeds, cumin seed, fresh curry leaves, garlic cloves, sliced, asafetida powder, grape tomatoes or 2 cups cherry tomatoes, halved, fresh green chile, minced, curry powder (sambar or madras), jaggery (brown cane sugar or palm sugar), thai fish sauce, chopped fresh cilantro
    20 min, 17 ingredients




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