17 fiesta taco salad Recipes

ground beef, jalapeno pepper, seeded and finely chopped, water, reduced-sodium taco seasoning, black beans, rinsed and drained, hearts of romaine salad mix, tomatoes, halved, chopped green pepper, green onions, chopped, sliced ripe olives, shredded reduced-fat sharp cheddar cheese, reduced-fat sour cream, salsa, milk, blue tortilla chips

taco seasoning, water, canola oil, cider vinegar, whole kernel corn, drained, diced tomatoes, sliced ripe olives, diced sweet green pepper

ground beef, mccormicks taco seasoning, water, chopped green chilies (mild ), pinto beans (drained ), head lettuce (chopped ), tomatoes (chopped ), shredded fiesta blend cheese, onion, chopped (optional), nacho cheese plain doritos (broken into pieces), black olives (sliced ), chopped jalapeno (optional)

mayonnaise or 1/4 cup salad dressing, sour cream, salsa, taco seasoning, lime juice, frozen corn, green pepper, chopped, sweet onion, chopped, avocado, chopped, tomatoes , slices, fresh cilantro or 3 tbsp parsley, chopped

olive oil, ground sirloin or 1 lb lean ground beef, taco seasoning mix, garlic cloves, minced, head lettuce, washed, cored , and broken into bite sized pieces, onion, diced, fresh jalapeno, seeded, red kidney beans, drained, barbecue corn chips, extra-sharp cheddar cheese, shredded, catalina dressing, sour cream (to garnish ), salsa (to garnish ), cilantro leaf , torn (to garnish)

olive oil, lime , zested and grated, ground cumin, shrimp, peeled and deveined, salt , to taste, ground black pepper , to taste, flour tortillas , heated according to package directions, mixed salad greens, ranch dressing, sour cream, fiesta blend cheese

refrigerated crescent dinner rolls, sliced iceberg lettuce, tomatoes, seeded and diced, green onions, chopped, shredded cheddar cheese, pitted ripe olives, coarsely chopped, thick & chunky salsa, taco seasoning mix, garlic, glove pressed, lean ground turkey, cooked, drained and crumbled, sour cream, salsa (optional)

ground beef, spicy chili beans, undrained, corn, drained, salsa (i used pace), taco seasoning (i used mccormick), crushed tortilla chips (i used santita), green onion, chopped, tomato, chopped, shredded cheese (i used colby & jack), peeled avocado, cubed (or sliced ), shredded lettuce

frozen loose pack hash brown potatoes, celery, finely chopped, pitted ripe olives, chopped, pimiento, chopped, onions, finely chopped, green chili peppers, seeded and chopped, taco seasoning mix (1.25 oz package), sour cream

romaine lettuce, bean sprouts, yellow pepper, diced, chopped snow peas, tomatoes, seeded and diced, sweet whole kernel corn, drained, hard-boiled eggs, sliced (i sprinkled this layer with garlic salt), mexican style beans, drained, sour cream, mayonnaise, garlic clove, taco seasoning, dry mix, cheddar cheese, sliced spring onion, cooked bacon bits, sliced jalapeno , and (optional), spanish black olives (optional)

frozen breaded chicken tenders, garlic powder, chili powder, crushed oregano leaves, ground cumin, head iceberg lettuce, shredded, sliced green onions, tomatoes, seeded and diced, shredded mexican four-cheese blend, avocados, sliced, chopped fresh cilantro, ranch dressing, fire-roasted tomato salsa or taco sauce

flour tortillas, melted butter or 2 tbsp margarine, lean ground beef or 1 lb ground chuck, taco seasoning mix, water, shredded lettuce, garbanzo beans, rinsed and drained, tomato, chopped, onion, sliced into rings, pitted olive, evaporated milk, shredded colby cheese, chopped jalapeno pepper

refrigerated crescent rolls, lean ground turkey, thick and chunky salsa, taco seasoning mix, garlic, pressed, sour cream, sliced iceberg lettuce, tomatoes, seeded and diced, green onions with tops, thinly sliced, shredded cheddar cheese, pitted ripe olives, coarsely chopped, salsa (optional)

refrigerated crescent rolls, lean ground turkey, thick chunky salsa, taco seasoning mix, garlic clove pressed, sour cream, iceberg lettuce thinly sliced, tomatoes seeded and diced, green onions thinly sliced, cheddar cheese shredded, pitted ripe olives coarsly chopped

refridgerated crescent rolls (8 oz each), lean ground turkey, thick and chunky salsa, taco seasoning mix, garlic pressed, sour cream, iceberg lettuce thinly sliced, whole plum tomatoes seeded and diced, whole green onions with tops thinly sliced, cheese shredded cheddar, pitted ripe olives coarsely chopped