22 fettuccine red pine Recipes

fine sea salt and freshly ground black pepper, extra virgin olive oil, red onion cut into small dice, crushed red pepper flakes , plus more to taste, cremini mushrooms , wiped clean with a damp cloth and thinly sliced, homemade vegetable stock or store-bought , low-sodium vegetable broth, pencil asparagus , thinly sliced on the bias, tip end left about 1 1/2 inches long, heavy cream, pine nuts, dried fettuccine or pappardelle, shredded basil, unsalted butter, freshly grated parmigiano-reggiano

stemmed chopped kale (about 1 bunch), grated parmigiano-reggiano cheese, extra virgin olive oil, pine nuts, garlic cloves, chopped, red pepper flakes, fettuccine or 1 lb pappardelle pasta, grated parmigiano-reggiano cheese, plus more for serving

uncooked fettuccine pasta, extra virgin olive oil, garlic cloves, coarsely chopped, yellow sweet bell pepper, cored, seeded and julienned, red sweet bell pepper, cored, seeded and julienned, orange sweet bell pepper, cored, seeded and julienned, pine nuts, fresh parsley or 1/2 cup basil leaves, chopped, kalamata olive, pitted and halved, capers, drained, fresh ground pepper , to taste, kosher salt or 1 tbsp sea salt

dry-pack sun-dried tomatoes, olive oil, garlic cloves, minced, dried crushed red pepper, spaghetti, freshly cooked, freshly grated parmesan, toasted pine nuts, parmesan

bay scallop, olive oil, sliced mushrooms, red pepper, seeded and chopped, chicken stock, prepared pesto sauce, parmesan cheese, toasted pine nuts, lemon zest, fettuccine

sun-dried tomato, chopped (not packed in oil), water, garlic clove, chopped, red onion, chopped (1/4 small onion), pesto sauce, lemon juice, dry linguine or 2 oz fettuccine pasta or 2 oz spaghetti, fresh mushrooms, sliced (.6 oz), fresh spinach, shredded, pine nuts or 2 tbsp slivered almonds, toasted

fresh linguine or 1 (9 oz) package fresh fettuccine pasta, fresh pesto sauce, lemon juice, shredded fresh spinach, coarsely chopped tomato, sliced red onion, toasted pine nuts, grated parmesan cheese (optional)

pine nuts, dried fettuccine, extra-virgin olive oil, broccoli, cut into 2-inch-wide florets with 3-inch stems, garlic cloves, thinly sliced, crushed red pepper, salt and freshly ground black pepper, unsalted butter, freshly grated pecorino cheese, plus more for serving

olive oil, dry white wine, garlic powder, dried oregano, dried basil, seasoning salt, paprika, chili powder, scallops, spinach fettuccine, red bell peppers , roasted peeled,seeded and chopped, toasted pine nuts, grated parmesan cheese, olive oil, minced garlic, whipping cream

pine nuts, cooking oil, garlic, minced, green or red swiss chard, large stems removed, leaves washed and cut into 2-inch pieces (about 8 cups), salt, fresh-ground black pepper, sliced dried apricots, currants or raisins, port, cinnamon, fettuccine, grated parmesan cheese

prawns, raw, dry white wine, shallot, finely chopped, butter, chilled, salt and pepper, fettuccine, olive oil, pine nuts, toasted, garlic, chopped, red bell peppers, seeded and julienned, basil, finely chopped, oregano, finely chopped

spinach fettuccine, whipping cream, crumbled gorgonzola cheese, grated provolone cheese, crumbled soft fresh goat cheese (such as montrachet), butter, dried crushed red pepper, ground nutmeg, freshly grated parmesan cheese, pine nuts, toasted

handfuls sun-dried tomatoes (preferably whole ), fresh or dried fettuccine, skinless chicken breasts, white wine , to taste, oregano , to taste, chopped garlic, pepper , to taste, pine nuts, olive oil, green peppers, red peppers, eggplant chopped, combined basil , olive oil, pine nuts, parmesan cheese and garlic blended very well (i.e., pesto), green peas, cilantro, margarine, curry powder

olive oil, pine nuts, garlic, minced, tomato, peeled,seeded,and coarsely chopped, tuna in water, drained, roasted red peppers or 1 (5 oz) jar pimientos, cut into strips (about 1/2 cup), pitted black olives, coarsely chopped, red wine vinegar, salt, black pepper, fettuccine or 1 lb spinach or 1 lb linguine, minced parsley

boneless skinless chicken breasts (approx. 3 medium-lg chicken breasts), fettuccine, fresh spinach, pine nuts, olive oil, salt and pepper, to taste, knorr pesto sauce mix, water, olive oil, roasted red pepper, chopped

olive oil, dry white wine, garlic powder, dried oregano, seasoning salt, paprika, chili powder, sea scallops, spinach egg noodles, red bell peppers, pine nuts, toasted, parmesan cheese, grated, olive oil, garlic, chopped, whipping cream, italian parsley, chopped

fresh breadcrumbs, minced fresh parsley, grated fresh parmesan cheese, capers, pine nuts, toasted, fresh lemon juice, olive oil, garlic cloves, minced, lean flank steak, vegetable cooking spray, low-fat spaghetti sauce, dry red wine, hot cooked fettuccine (about 16 oz uncooked pasta)

fresh breadcrumb, minced fresh parsley, grated fresh parmesan cheese (1 1/3 oz), capers, pine nuts, toasted, fresh lemon juice, olive oil, garlic cloves, minced, lean flank steak, vegetable oil cooking spray, spaghetti sauce, dry red wine, hot cooked fettuccine (about 16 oz uncooked pasta)