51 fettuccine pecorino Recipes

  • Fettuccine Meatball Lasagne
    olive oil, onion, finely chopped, garlic cloves, minced and
    22 More
    olive oil, onion, finely chopped, garlic cloves, minced, dried oregano, crumbled, whole tomatoes in juice, drained , reserving juice, and finely chopped, tomato paste, turkish or 1/2 california bay leaf, salt, coarse fresh bread crumbs (from an italian or french loaf), whole milk, meatloaf mix (1/3 lb each of ground pork, ground chuck, and ground veal), garlic cloves, minced, grated pecorino romano (1/2 cup), egg, lightly beaten, chopped fresh flat-leaf parsley, salt, black pepper, vegetable oil, ricotta (preferably fresh ), egg, lightly beaten, grated pecorino romano (1/2 cup), chopped fresh flat-leaf parsley, salt, dried egg fettuccine, chilled fresh mozzarella, coarsely grated
    2 hour 15 min, 25 ingredients
  • Fettuccine with Edamame, Mint, and Pecorino
    uncooked fettuccine, extra-virgin olive oil and
    11 More
    uncooked fettuccine, extra-virgin olive oil, onions, halved vertically and thinly sliced, garlic cloves, thinly sliced, frozen shelled edamame (green soybeans), frozen peas, grated lemon rind, fresh lemon juice, unsalted butter, grated fresh pecorino romano cheese, chopped fresh mint, salt, freshly ground black pepper
    13 ingredients
  • Fettuccine Carbonara
    cooked fettuccine, olive oil and
    8 More
    cooked fettuccine, olive oil, garlic cloves, smashed and chopped, prosciutto, cut in strips, dry white wine, eggs, pecorino cheese, grated, parmesan cheese, grated, fresh parsley, chopped, fresh ground pepper
    50 min, 10 ingredients
  • Lemon-Pepper Fettuccine
    fettuccine, unsalted butter, shallot, minced, heavy cream and
    4 More
    fettuccine, unsalted butter, shallot, minced, heavy cream, egg yolk , large, lemon zest, finely grated, pecorino cheese, grated , plus more for garnish, ground pepper
    20 min, 8 ingredients
  • Summery Fettuccine Alfredo
    fettuccine, thick whole-milk ricotta cheese and
    3 More
    fettuccine, thick whole-milk ricotta cheese, grated pecorino cheese, 1 1/2 oz plus more for serving, chopped basil leaves, salt and freshly ground black pepper
    5 ingredients
  • Fettuccine With Pesto Sauce
    fresh basil leaves, garlic cloves, minced, pine nuts and
    4 More
    fresh basil leaves, garlic cloves, minced, pine nuts, extra virgin olive oil, grated parmesan cheese, grated pecorino romano cheese, fettuccine
    12 min, 7 ingredients
  • Fettuccine with Sausage and Kale
    olive oil and
    5 More
    olive oil, hot turkey or pork sausage, casings discarded and sausage crumbled, kale , tough stems and center ribs discarded and leaves coarsely chopped, dried egg fettuccine, reduced-sodium chicken broth, grated pecorino romano (1/2 cup) plus additional for serving
    30 min, 6 ingredients
  • Fettuccine Carbonara With Fried Eggs
    eggs, grated parmesan cheese and
    6 More
    eggs, grated parmesan cheese, grated pecorino romano cheese, garlic cloves, minced, fresh ground black pepper, sliced pancetta, finely chopped (italian bacon), egg fettuccine, broccoli rabe , rapini
    45 min, 8 ingredients
  • Fettuccine With Asparagus, Artichokes and Lemon Thyme Fettuccine With Asparagus, Artichokes and Lemon Thyme
    fettuccine and
    8 More
    fettuccine, extra virgin olive oil (or half oil and half butter), shallots, finely chopped, garlic, asparagus, globe artichokes, fresh lemon thyme leaves, pecorino cheese, freshly grated, salt & freshly ground black pepper
    40 min, 9 ingredients
  • Fettuccine With Chicken Livers, Onions & Cremini Mushrooms Fettuccine With Chicken Livers, Onions & Cremini Mushrooms
    fettuccine, extra virgin olive oil, divided (or less ) and
    12 More
    fettuccine, extra virgin olive oil, divided (or less ), onion, thinly sliced, bay leaf, chicken liver, cleaned, white wine, cremini mushrooms (my friend used button mushrooms), garlic clove, roasted, salt, red pepper flakes , to taste (optional), fresh ground black pepper, italian parsley, chopped, pecorino romano cheese, grated, parmigiano, grated
    45 min, 14 ingredients
  • Fettuccine with Spicy Broccoli Fettuccine with Spicy Broccoli
    pine nuts, dried fettuccine, extra-virgin olive oil and
    6 More
    pine nuts, dried fettuccine, extra-virgin olive oil, broccoli, cut into 2-inch-wide florets with 3-inch stems, garlic cloves, thinly sliced, crushed red pepper, salt and freshly ground black pepper, unsalted butter, freshly grated pecorino cheese, plus more for serving
    9 ingredients
  • Fettuccine with Trapanese Pesto Fettuccine with Trapanese Pesto
    garlic cloves, blanched almonds (3 oz) and
    9 More
    garlic cloves, blanched almonds (3 oz), coarsely chopped fresh basil, salt, black pepper, tomatoes (1/2 lb total), peeled (see cooks note, below), quartered, and seeded, pecorino romano or parmigiano-reggiano (1/2 cup), extra-virgin olive oil, grape or cherry tomatoes (6 oz), halved, dried fettuccine (not egg), garnish: fresh basil leaves
    11 ingredients
  • Fettuccine With a Thousand Herbs Fettuccine With a Thousand Herbs
    chopped italian parsley, chopped fresh basil and
    12 More
    chopped italian parsley, chopped fresh basil, chopped fresh tarragon (i omit this 1, personal preference), chopped fresh mint, chopped fresh marjoram, chopped fresh thyme, fresh sage leaves, finely chopped, spring fresh rosemary, finely chopped, extra-virgin olive oil, salt, fresh ground black pepper, fresh fettuccine, freshly grated pecorino romano cheese, tomatoes, peeled, seeded, and chopped
    50 min, 14 ingredients
  • Fettuccine Alfredo Con Prosciutto Fettuccine Alfredo Con Prosciutto
    prosciutto di parma, butter, shallots, heavy cream and
    5 More
    prosciutto di parma, butter, shallots, heavy cream, parmigiano-reggiano cheese, pecorino romano cheese, fettuccine (even better spinach fettucine), salt and pepper (to taste. using white pepper will slightly alter the taste from black and you won tsp have black dots ), parsley (to garnish )
    20 min, 9 ingredients
  • Fettuccine Al Limone (Mario Batali) Fettuccine Al Limone (Mario Batali)
    extra virgin olive oil, red onion, thinly sliced and
    9 More
    extra virgin olive oil, red onion, thinly sliced, red pepper flakes, jalapenos, seeded and cut into thin slivers, lemons , zest of, lemons , juice of, butter, cut in chunks (1 stick), salt, fresh ground black pepper, fettuccine pasta, grated pecorino romano cheese
    35 min, 11 ingredients
  • Fettuccine With Squash and Cauliflower Fettuccine With Squash and Cauliflower
    extra virgin olive oil and
    10 More
    extra virgin olive oil, plump garlic cloves, crushed and peeled, onion, thinly sliced (1 cup), butternut squash, cut in 1/2-inch cubes, cauliflower, cut in small florets (about 1-inch), capers, drained, coarse sea salt or 1 tsp kosher salt, red pepper flakes, canned italian plum tomatoes , crushed by hand (san marzano), fettuccine pasta, freshly grated pecorino cheese
    1 hour 15 min, 11 ingredients
  • Spinach Fettuccine (From Cooking Light) Spinach Fettuccine (From Cooking Light)
    fettuccine pasta, uncooked (reserve 1/2 cup pasta water) and
    12 More
    fettuccine pasta, uncooked (reserve 1/2 cup pasta water), butter, garlic clove, minced, reduced-fat cream cheese, reduced-sodium fat-free chicken broth, all-purpose flour, grated fresh pecorino romano cheese (3 oz.) or 3/4 cup asiago cheese (3 oz.) or 3/4 cup parmigiano-reggiano cheese (3 oz.), half-and-half, salt, fresh ground pepper, frozen chopped spinach, thawed, drained, and squeezed dry, cooked bacon, crumbled (center cut bacon, about 1 1/4 cups), parsley sprig (optional)
    30 min, 13 ingredients
  • Fettuccine With a Delicate Tomato Sauce Fettuccine With a Delicate Tomato Sauce
    homemade chicken stock, tomato juice, preferably organic and
    4 More
    homemade chicken stock, tomato juice, preferably organic, sea salt, unsalted butter, at room temperature, fettuccine, freshly grated parmigiano-reggiano cheese (or pecorino romano)
    30 min, 6 ingredients




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