19 farmhouse cheddar bread Recipes

thick slices white bread, crusts removed, lightly-salted butter (2 oz), west country farmhouse cheddar cheese, grated (8 oz), cranberry jelly

brioche loaf, pullman loaf, or challah, farmhouse cheddar , such as lancashire or cotswold, sliced or shredded, sliced smoked turkey, unsalted butter, at room temperature, peach chutney , cranberry sauce, or fruit preserves

mature cheddar cheese, grated, mayonnaise, dry english-style mustard, salt, ground black pepper, thick-cut white farmhouse bread, chutney , of your choice

frozen whole wheat bread dough or 1 (16 oz) frozen white bread dough, shortening, all-purpose flour, bacon, loose-pack frozen hash browns with onions and peppers, black pepper, eggs, milk, butter or 1 tbsp margarine, shredded cheddar cheese (4 oz)

all-purpose flour, plus more for dusting, baking soda, salt, caraway seeds, well-shaken buttermilk, unsalted butter, melted, sharp white cheddar cheese, coarsely grated (1 1/4 cups), grated parmigiano-reggiano, eggs, whole milk

bacon, slices thick-cut, country-style sourdough bread (can sub 7 grain, farmhouse or other hardy bread), grated extra-sharp cheddar cheese (about 8 oz), tomatoes , slices seeds removed, slices drained on paper towels, mayonnaise, fresh basil leaf (optional), pickle (optional)

crusty bread, thick slices or 2 large crusty bread rolls or 1/2 baguette, fresh butter, mature farmhouse cheddar cheese or 8 oz stilton cheese or 8 oz wensleydale cheese or 8 oz cheshire cheese or 8 oz lancashire cheese or 8 oz double gloucester cheese or 8 oz red leicester cheese, pickled onions, chutney (such as, branston pickle , pan yan pickle or ploughman s pickle) or 4 tbsp pickles (such as, branston pickle, pan yan pickle or ploughman s pickle), tomatoes, spring onions, salt, pepper

turkey sausage, frozen egg substitute, thawed, skim milk, shredded cheddar cheese, dry mustard, rubbed sage, salt, ground red pepper, chopped green onion, white bread, cut into 1/2-inch cubes, vegetable oil cooking spray, tomatoes , cut into 1/2-inch slices

thick slices white bread, crusts removed, french lightly salted butter, best quality of farmhouse cheddar, grated, cranberry jelly

fage total classic, zucchini, shallots, peeled and finely chopped, spring onions, trimmed and finely chopped, extra virgin olive oil, green chili, very finely chopped (use more if you like it hot), bread crumbs, egg, beaten, strong farmhouse cheddar cheese, coarsely grated, fresh cilantro, chopped, cooking salt, freshly milled black pepper , to taste

softened butter, vintage cheddar cheese, sliced, aubergines, sliced, olive oil, chili flakes, cumin seed, smoked paprika, lemon , juice of, red onion, sliced into rings, rocket, thick cut granary bread, mango chutney

italian turkey sausage, frozen egg substitute, thawed, skim milk, shredded reduced-fat cheddar cheese, dry mustard, rubbed sage, salt, ground red pepper, chopped green onions, white bread, cut into 1/2-inch cubes, vegetable cooking spray, tomatoes , cut into 1/4-inch-thick slices

turkey italian sausage, egg substitute, fat-free milk, shredded reduced-fat cheddar cheese, dry mustard, dried rubbed sage, salt, ground red pepper, chopped green onions, whole wheat bread, cut into 1/2-inch cubes

country-style white bread, sliced 1/2-inch thick, farmhouse cheddar, sliced, unsalted butter, bacon, cooked to desired doneness, green apple, thinly sliced, dijon mustard

thick) slices country-style sourdough bread, monterey jack , farmhouse cheddar, gruyere, or imported swiss cheese, thinly sliced, unsalted butter, smoked bacon, cooked and broken into 1-inch pieces, vine-ripened tomatoes, sliced , and drained on paper towels for 5 minutes, or, baked ham

butter, chopped green pepper, chopped onion, chopped celery, mushroom stems and pieces, drained, flour, minced garlic (1 clove pressed ), salt, paprika, ground red pepper (optional), cream of mushroom soup or 1 (10 3/4 oz) can cream of shrimp soup or 1 (10 3/4 oz) can cream of celery soup, milk, frozen shrimp, thawed (cooked, tails off ), frozen imitation crabmeat, thawed, water chestnuts, sliced, drained, butter, melted, breadcrumbs, shredded sharp cheddar cheese, french bread, sliced , garlic-buttered

sized mushrooms, quartered, green bell pepper, seeded and diced, red onion, chopped, red potatoes, applewood or hickory smoked bacon, chopped, extra-virgin olive oil, grill seasoning (recommended: montreal steak seasoning ) or coarse salt and pepper, hot sauce (recommended : tabasco), to your taste, shredded sharp cheddar , pepper jack or smoked cheddar cheese, butter, divided, extra large eggs, thick cut slices bread, 1 to 1 1/2 inches thick, white , wheat or crusty farmhouse, garlic , cracked away from skins, cayenne pepper or several drops hot sauce (recommended: tabasco) chopped fresh cilantro leaves, for garnish, yellow tomato salsa: any flavor or variety of store bought salsa that you may have in your pantry is a fine substitute here as well, yellow tomatoes, seeded and chopped, red onion, finely chopped, serrano or jalapeno pepper, seeded and finely chopped, cilantro or parsley leaves, chopped, salt