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Farmhouse Cheese and Caraway Soda Bread Puddings Recipe

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Farmhouse Cheese and Caraway Soda Bread Puddings
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Ingredients
10
Count
Nutrition
252
Calories
Total time
165
Minutes
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Ingredients:

Directions:

  1. Make soda bread: Preheat oven to 375°F with rack in middle.
  2. Whisk together flour, baking soda, salt, and caraway in a large bowl. Add buttermilk and butter. Stir just until dough is evenly moistened but still lumpy.
  3. Transfer dough to a well–floured surface and turn dough to coat with flour. Gently knead with floured hands about 8 times to form a soft but slightly less sticky dough.
  4. Form into a domed 6–inch round and put on an ungreased baking sheet. Cut a 1/2-inch-deep X across top of each loaf with a sharp knife. Using a small sieve, dust 1 tablespoon of additional flour over loaf.
  5. Bake in middle of oven until golden brown and bottom sounds hollow when tapped, 35 to 40 minutes. Transfer loaf to a rack and cool completely.
  6. Make puddings: Preheat oven to 350°F with rack in middle. Butter ramekins or baking dish.
  7. Cut enough bread into 1–inch cubes to measure 3 3/4 cups (about half the loaf; reserve remaining bread for another use.) Divide bread among ramekins (or spread in larger baking dish).
  8. Whisk together eggs, milk, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Stir in cheese and spoon over bread in ramekins or baking dish. Let stand 10 minutes.
  9. Put ramekins or baking dish in a larger baking pan and add enough hot water to come halfway up sides of ramekins or dish.
  10. Bake until just set and a knife inserted in center comes out clean, about 35 minutes.
  11. Transfer ramekins or dish from hot water bath to a rack and cool 20 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.16 Kcal (1056 kJ)
Calories from fat 84.64 Kcal
% Daily Value*
Total Fat 9.4g 14%
Cholesterol 114.24mg 38%
Sodium 408.93mg 17%
Potassium 199.57mg 4%
Total Carbs 28.46g 9%
Sugars 3.84g 15%
Dietary Fiber 1.26g 5%
Protein 12.59g 25%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 154.8mg 15%
Amount Per 100 g
Calories 161.61 Kcal (677 kJ)
Calories from fat 54.25 Kcal
% Daily Value*
Total Fat 6.03g 14%
Cholesterol 73.22mg 38%
Sodium 262.08mg 17%
Potassium 127.9mg 4%
Total Carbs 18.24g 9%
Sugars 2.46g 15%
Dietary Fiber 0.8g 5%
Protein 8.07g 25%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.6mg 5%
Calcium 99.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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