74 extract cotta Recipes

panna cotta, water, unflavored gelatin, high-quality plain chocolate, heavy whipping cream, whole milk, sugar, vanilla extract, vanilla beans , split lengthwise, white chocolate sauce, white chocolate, chopped, heavy cream, cherries, chopped, cherries for decoration

unflavored gelatin (approx . 2 tsp), milk, heavy cream, sugar, vanilla beans or 2 tsp pure vanilla extract, fresh berries , gently washed, drained, and sweetened to taste, fresh mint, baskets strawberries, hulled, thinly sliced, balsamic vinegar, sugar, fresh ground black pepper, fresh orange juice, cranberries (fresh or unthawed frozen), sugar, water, sugar, balsamic vinegar, vanilla extract, fresh blueberries

milk (i use 2% lactaid since that is all we really keep in the house), unflavored gelatin, heavy cream, evaporated milk or 1/2 cup skim milk, almond extract, pure vanilla extract

milk, unflavored gelatin, whipping cream, white sugar, vanilla extract, fresh strawberries, quartered, vanilla extract, white sugar, water

skim milk, unflavored gelatin, heavy cream, white sugar, vanilla extract

half-and-half, unflavored gelatin, heavy cream, pure vanilla extract, white sugar

unflavored gelatin, cold water, heavy whipping cream, sugar, salt, vanilla extract, sour cream (8 oz. container)

skim milk, unflavored gelatin, heavy cream, white sugar, vanilla extract

cold water, unflavored gelatin, heavy cream, sugar, vanilla extract, salt, sour cream, sugar, dry red wine, fresh cranberries, lemon juice

whole milk, gelatin, heavy cream, vanilla bean , slit lengthwise with paring knife (or substitute 2 tsp extract), granulated sugar, table salt, assorted fresh berries

panna cotta, milk (divided ), powdered gelatin, orange juice , reduced over low flame to 1/2 cup, heavy cream, sugar, vanilla extract, agave-poached fruit, diced pineapple, diced mango, papaya, agave nectar mixed with 1 tsp vanilla extract (see note)

unflavored gelatin, sugar, half-and-half, buttermilk, vanilla extract, almond extract, pitted cherries (about 2 1/2 lb whole cherries), sugar, peeled ginger, star anise pod (optional), juice of 2 lemons, vanilla extract, chopped toasted almonds, for sprinkling (optional)

unflavored gelatin, whole milk, divided, sugar, ground cinnamon, fat-free sweetened condensed milk, divided, vanilla extract, almond extract, fresh blueberries, fresh raspberries

unflavored gelatin (1 1/4-oz. envelope), low-fat (1%) milk, divided, sugar, divided, plain nonfat greek yogurt, vanilla extract, almond extract, blueberries, ground cardamom

whole milk, divided, unflavored gelatin (from about 2 envelopes), heavy whipping cream, sugar, divided, almond extract, vanilla extract, sliced almonds, fresh cherries, pitted, halved, almond liqueur (optional)

cold water, unflavored gelatin, whipping cream, sugar, orange blossom honey, vanilla extract, vin santo or 1 tbsp muscat wine or 1 tbsp cream sherry, pine nuts (about 9 oz), pine nuts, fresh strawberries, hulled, quartered (about 4 cups), sugar, vin santo or 2 tbsp muscat wine or 2 tbsp cream sherry, vanilla extract, teaspoonlemon, rind , packed, grated

gelatin sheets, ice water, heavy cream, sugar, vanilla bean, split and scraped, toasted dry lavender, vanilla extract, vanilla salt, peaches and wine, recipe follows, almond maple bacon florentines , recipe follows, red wine, port wine, granulated sugar, vanilla extract, cinnamon stick, star anise, ripe georgia peaches, peeled and sliced, all-purpose flour, granulated sugar, unsalted butter, room temperature, maple syrup, blanched sliced almonds, crispy rendered bacon, finely crumbled

sugar, half-and-half, heavy cream, vanilla extract, water, unflavored powdered gelatin