251199 egg soup variation Recipes
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eggs, cooked pinto beans, cilantro , a couple of sprigs and10 Moreeggs, cooked pinto beans, cilantro , a couple of sprigs, chopped green bell pepper, chopped white onion, jalapeno , cut down the middle and seeded, cube chicken bouillon or 1 tbsp powder chicken bouillon, cooking oil, salt, pepper, tabasco sauce , a couple of shakes (optional), cooked white rice, water25 min, 13 ingredients
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bread, butter, deli ham (optional), eggs and8 Morebread, butter, deli ham (optional), eggs, bacon, cooked crumbled (optional), mushrooms, minced fine (optional), green onions, minced fine (optional), spinach (optional), tomatoes, minced (optional), green peppers, minced fine (optional), sausage links, cooked (optional), cheese, shredded (optional)30 min, 12 ingredients
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bacon , cut crosswise into 1/2 inch pieces and14 Morebacon , cut crosswise into 1/2 inch pieces, bacon drippings, flour, water, chicken bouillon cubes, white pepper, cayenne pepper, salt (depending upon the iness of the bouillon), russet potatoes, peeled and grated, instant onion flakes, eggs, well beaten, freshly grated nutmeg, dried parsley flakes, grated parmesan cheese, italian style breadstick (optional)1 hour , 15 ingredients
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ground beef , chuck or sirloin, lean and18 Moreground beef , chuck or sirloin, lean, oatmeal or bread crumbs, soy sauce, dry sherry (1 tbsp), sesame oil, fresh ginger, minced finely, black pepper, chicken broth, egg, soup, chicken broth, water, snow pea pods, frozen, packaged, baby carrots, cut in half, fresh or canned bean sprouts, green onions, thinly sliced, fresh ginger, finely grated, garlic, finely minced, olive oil for roasting19 ingredients
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Kotosoupa Avgolemeno - Chicken Egg-Lemon Soupchicken (any variation), stalks celery & leaves, carrots and8 Morechicken (any variation), stalks celery & leaves, carrots, whole green onions, chopped fresh parsley, water, grain rice, eggs (separated ), boiling broth (homemade or otherwise) or 1 cup stock (homemade or otherwise), lemon , juice of, salt2 hour 15 min, 11 ingredients
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Edamame and Egg Soupeggs, shelled frozen edamame, scallion, grapeseed oil and7 Moreeggs, shelled frozen edamame, scallion, grapeseed oil, yellow onion, napa cabbage, dashi stock, sake, sea salt, black pepper, soy sauce25 min, 11 ingredients
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Tuscan Bean Soup Variationdried white bean (navy or cannellini), bulk pork sausage and16 Moredried white bean (navy or cannellini), bulk pork sausage, fresh thyme, fresh rosemary, bay leaf, onion, carrots, celery ribs, garlic cloves, curly cabbage or 1/2 bunch swiss chard, extra virgin olive oil , plus, extra virgin olive oil, for drizzling, chopped tomatoes , with juice, parmesan cheese , a large piece of rind for soup and grated cheese for garnish, chicken stock, salt and pepper, peasant bread, cut into 1 inch cubes, parsley6 hour 30 min, 18 ingredients
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Egg Balls for Soupeggs, hard cooked (yolks only , reserve whites for anothe... and6 Moreeggs, hard cooked (yolks only , reserve whites for another use), egg, uncooked, flour, salt, pepper, parsley, milk8 min, 7 ingredients
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Lite Lemon Egg Soupunsalted chicken stock, grain rice, fresh lemon juice and3 Moreunsalted chicken stock, grain rice, fresh lemon juice, eggs, egg whites, white pepper30 min, 6 ingredients
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Lemon and Egg Soup (Rachael Ray)chicken stock, saffron or powder, bay leaf and7 Morechicken stock, saffron or powder, bay leaf, lemon, peeled in strips, plus 4 to 5 tbsp juice, eggs, egg yolks, couple drops hot sauce, handful flat-leaf parsley, chopped, salt and pepper, pita chips, any brand or flavor15 min, 10 ingredients
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Egg Drop, Pounds Drop Soupeggs, black pepper, red pepper flakes, vegetable broth and1 Moreeggs, black pepper, red pepper flakes, vegetable broth, green onions5 ingredients
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