137 egg parmigiana Recipes

egg, beaten, boneless skinless chicken breast halves, dry breadcrumbs, egg, beaten, spaghetti sauce, shredded mozzarella cheese, grated parmesan cheese

eggs, beaten, water, chicken breast fillets, breadcrumbs, grated parmesan cheese, olive oil , for shallow-frying, garlic clove, for rubbing, mozzarella cheese, finely sliced, fresh oregano leaves, extra virgin olive oil, onion, chopped, garlic cloves, chopped, tomatoes, chopped, capers, tomato puree, aubergines, thinly sliced, pitted black kalamata olives , in olive oil, red wine, black pepper, salt, mixed salad green, lemon, handful of leaves basil, parmesan cheese , shavings

egg, beaten, milk, vegetable oil, all-purpose flour, eggplants, peeled and cut into 1/2 inch slices, tomato sauce, tomato paste, tomatoes, drained, burgundy wine, dried oregano, dried basil, dried thyme, garlic salt, salt, sliced mozzarella cheese, grated parmesan cheese

eggs, slightly beaten, salt, black pepper, whole boneless skinless chicken breasts, split, breadcrumbs, vegetable oil, tomato sauce (puree, or italian tomatoes, which you should then crush), basil, garlic clove, crushed, butter, parmesan cheese, grated (or more ), mozzarella cheese, sliced thin and cut into triangles

olive oil, brown onion (finely chopped ), garlic clove (minced ), tomatoes (canned chopped no-added-salt), boneless skinless chicken breasts (trimmed of fat and sliced to make 4 flat thin fillets), plain flour (1/4 cup), skim milk, egg whites (from 50 g eggs), dried breadcrumbs (wholemeal 1 cup), olive oil flavored cooking spray, sugar, basil (fresh shredded ), ham (shave thin), mozzarella cheese (1/2 cup 35% reduced-fat grated), zucchini (large and steamed to serve ), sugar snap peas (trimmed, steamed to serve ), carrots (sliced, steamed to serve )

grated parmesan cheese, dry breadcrumbs, veal cutlets, egg, slightly beaten, oil, chopped onion, salt, pepper, tomato sauce, mozzarella cheese, parmesan cheese

olive oil, onions (chopped ), garlic clove (mashed ), tomato sauce, water, oregano (crushed ), black pepper, parsley (chopped ), parmesan cheese (grated ), breadcrumbs (finely crushed ), veal (6 slices - 1/4 inch thick ), egg (slightly beaten ), olive oil, mozzarella cheese (cut into 6 thick slices), parmesan cheese (grated )

firm tofu (read *note), eggs, beaten, unbleached flour, olive oil, grated parmesan cheese (i add a little bit of asiago, too), yellow onions, thinly sliced, seasoned spaghetti sauce or 2 cups seasoned pasta sauce, your choice, water, cracked black pepper , to taste, fresh basil, for garnish (fresh only !)

vegetable oil, divided, onion, chopped, garlic clove, crushed, chopped tomatoes, undrained, tomato paste, chopped fresh basil, dried oregano, bay leaf, veal cutlets, eggs, beaten, breadcrumbs, seasoned, mozzarella cheese, shredded, parmesan cheese, grated and divided

uncooked spiral shaped pasta, meatless spaghetti sauce, pork tenderloin, egg substitute, seasoned bread crumbs, grated parmesan cheese, divided, shredded part-skim mozzarella cheese

eggs, grated parmesan, dried parsley, black pepper, garlic powder, bread crumbs, eggplants, peeled and thinly sliced, olive oil , to fry eggplant, vita greco s gravy, to cover , recipe follows, mozzarella, vita greco s gravy, olive oil, mixed chopped meat ( veal, pork and beef), pork neck bones, sweet italian sausage, lamb shank, mixed chopped meat (veal, pork, beef), eggs, handful chopped fresh italian parsley, black pepper, grated locatelli romano, bread crumbs, garlic cloves, sliced, olive oil , for browning, garlic cloves, sliced, olive oil, tomato paste, crushed tomatoes, black pepper, salt, a few pinches sugar, handful chopped fresh italian parsley, basil leaves, a few pinches grated locatelli romano, tomato sauce, water

eggs beaten, dry bread crumbs, chicken breasts boneless skinless, spaghetti sauce, mozzarella cheese shredded, parmesan cheese grated

eggplant, tomato sauce, gruyere cheese or 3/4 cup mozzarella cheese, sliced thin, breadcrumbs (seasoned with garlic salt, oregano, basil), egg, extra virgin olive oil, salt, salt , to taste, pepper , to taste, parmesan cheese , to taste

eggs, salt and pepper, breadcrumbs , more if needed, parmesan cheese, freshly grated, fresh parsley, chopped, chicken cutlet, olive oil (for frying ), marinara sauce, mozzarella cheese

spaghetti , cooked until dente and covered to keep warm, all-purpose flour, salt, essence , recipe follows, eggs, water, fine dry bread crumbs, grated parmigiana-reggiano, jumbo shrimp, peeled and deveined, patted dry, vegetable oil, for frying (about 2 cups), marinara sauce (recommended : emeril s homestyle marinara sauce), grated mozzarella cheese, chopped parsley leaves, for garnish

chicken parmigiana, recipe courtesy tyler florence, extra-virgin olive oil , plus 3 tbsp, onion, chopped, garlic cloves, minced, bay leaves, kalamata olives, pitted, fresh basil leaves, whole peeled tomatoes, drained and hand-crushed, sugar, red pepper flakes, kosher salt and freshly ground black pepper, skinless, boneless, chicken breasts (about 1 1/2 lb), all-purpose flour, kosher salt and freshly ground black pepper, eggs, lightly beaten, water, dried plain bread crumbs, freshly grated parmesan, plus extra for sprinkling, chopped flat-leaf parsley leaves, garlic powder, ball fresh mozzarella, thinly sliced, spaghetti pasta , cooked al dente

dry, unseasoned bread crumbs, grated parmesan cheese, minced fresh parsley and basil, salt, ground black pepper, eggs, water, all-purpose flour, veal scallops, olive oil, tomato sauce, mozzarella cheese

grated parmesan cheese, eggs, beaten, salt, pepper, thick) veal cutlets, fine dry breadcrumbs, olive oil, tomato sauce, sliced mozzarella cheese