13 easy moist with cream Recipes
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cake, vegetable shortening for greasing the pans and17 Morecake, vegetable shortening for greasing the pans, flour for dusting the pans, food cake mix with pudding, sour cream, water, vegetable oil, eggs, pure vanilla extract, chocolate sour cream frosting, makes 3 cups, enough to frost a 2- or 3-layer cake or 30 cupcakes, preparation time : 10 minutes, easy, recipe ingredients, butter, cut into 8 pieces, unsweetened cocoa powder, sugar , sifted, sour cream, pure vanilla extract30 min, 19 ingredients
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Easy Moist Pumpkin Cake With Quick Cream Cheese Frostingsugar, vegetable oil, eggs, pack pumpkin, yellow cake mix and4 Moresugar, vegetable oil, eggs, pack pumpkin, yellow cake mix, pumpkin pie spice, vanilla frosting, vanilla, cream cheese, softened40 min, 9 ingredients
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Easy Moist Delicious Apple Sheet Cakeflour, baking powder, cinnmaon, vanilla, salt and5 Moreflour, baking powder, cinnmaon, vanilla, salt, eggs , fork beaten, sugar, vegetable oil, apples, peeled, seeded and sliced, topping or whipped cream as garnish55 min, 10 ingredients
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Easy Cornbread - Sour Cream - Super Moistsour cream, jiffy corn muffin mix, eggs, sugar and3 Moresour cream, jiffy corn muffin mix, eggs, sugar, margarine or 1/2 cup butter, creamed corn, canned diced jalapenos (optional)45 min, 7 ingredients
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Easy Tiramisu Cupcakesbetty crocker super moist french vanilla cake mix, eggs and10 Morebetty crocker super moist french vanilla cake mix, eggs, vegetable oil, water, hersheys chocolate syrup, espresso, grounds, eggs, with yolks and whites separated, sugar, mascarpone cheese, brandy, espresso, grounds, cream cheese frosting30 min, 12 ingredients
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Quick & Easy Meat Loaf Muffinslean ground beef (i usually use a bit less to keep them m... and4 Morelean ground beef (i usually use a bit less to keep them more moist, about 1.75 lbs., you can use a mix of beef or pork), cream of mushroom soup, reduced sodium (campbell s), eggs, beaten, stove top stuffing mix (any flavor you prefer ), french-fried onions , ground up in blender (french s)35 min, 5 ingredients
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