286343 easy bake oven flavored white cake mix Recipes
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Easy-Bake Oven Children's Flavored or White Cake Mixsugar, all-purpose flour, baking soda, salt and2 Moresugar, all-purpose flour, baking soda, salt, unsweetened kool-aid powdered drink mix (other flavors may be substituted), vegetable shortening20 min, 6 ingredients
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Southern Keeper Sour Cream White Cake Mixwhite cake mix* (duncan hines classic white , my choice) and14 Morewhite cake mix* (duncan hines classic white , my choice), eggs, sour cream, water, vegetable oil, note: spice , chocolate or your favorite cake mix may be substituted, after baking , these layers can be spread with icing or filling between the layers, then top and sides iced., this is a quick easy , very pretty icing for the cake, but if using this icing, enjoy the cake the day it is iced, because it will not hold up for longer storage, divinity frosting (a no-brainer, home-style fluffy white frosting mix (betty crocker home style white frosting mix), boiling water, light corn syrup, vanilla extract (i like to add almond extract also), powdered sugar, chopped pecans, toasted15 min, 15 ingredients
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Easy Bake Oven Chocolate Chip Cookie Mixwhite sugar, brown sugar , packed, vegetable shortening and4 Morewhite sugar, brown sugar , packed, vegetable shortening, butter flavoring, vanilla extract, all-purpose flour, chocolate chips20 min, 7 ingredients
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White Chocolate Bundt Cake (Cake Mix )white chocolate, white cake mix (without pudding) and11 Morewhite chocolate, white cake mix (without pudding), instant vanilla pudding, eggs, water, vegetable oil, white chocolate, butter, vanilla, sugar (powdered ), milk, flaked coconut, toasted, pecans, chopped1 hour 20 min, 13 ingredients
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White Lime Cake (Uses Cake Mix)white cake mix, lime gelatin, cool whip, creme de menthe and2 Morewhite cake mix, lime gelatin, cool whip, creme de menthe, egg, oil30 min, 7 ingredients
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Baking Tips From The Cake Mix Doctorcake mix tips, cake mix yields 4 to 6 cups of batter. and4 Morecake mix tips, cake mix yields 4 to 6 cups of batter., use a mix with pudding included if you re using a recipe that calls for instant pudding as an ingredient - the pudding-included cakes will turn out heavier and wetter., use regular salted butter to balance the high sugar content of cake mixes and give a more homemade taste. if you must use margarine for health reasons, make sure it is stick style and has more than 65 percent vegetable oil., cake mixes have a shelf life of up to two years if kept in a cool, dry place, like your pantry. so, if you live where it s humid in the summertime you d best not stock up on cake mixes for the long haul.6 ingredients
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