77269 duck liver toscane spicy cucumber salad batali Recipes

duck fat, shallot, peeled and coarsely chopped (2 1/2 tbsp), duck liver (about 3 oz), cut into 1-inch pieces, herbes de provence, garlic, peeled and crushed, salt, freshly ground black pepper, cognac, thick horizontal slices from a small baguette, toasted

cucumbers, peeled , halved lengthwise, and thinly sliced (about 4 cups), kosher salt, rice vinegar, water, sugar, crushed red pepper flakes, minced red onions, chopped dry roasted peanuts

english cucumbers, red onion, chopped, jalapeno pepper, seeded and chopped, fresh lime juice, soy sauce, sesame oil, chopped unsalted dry roasted peanuts, for garnish (optional)

cucumbers, seeded and diced, peel if desired, chopped onion, minced jalapeno pepper, white vinegar, cold water, sugar, salt, pepper, cumin, cayenne pepper (optional), minced fresh cilantro

little cucumbers, pickling salt, paprika, cayenne pepper, pickling vinegar, liquid whipping cream (or sour cream)

sugar, salt, hot chili sauce (or more to preference), garlic, minced, white vinegar, green onion, chopped, english cucumber, thinly sliced, sesame seeds, toasted

duck, duck liver, raw calf liver, ground veal, onion, finely chopped, salt, fresh ground pepper, ground allspice, dried rosemary, port wine, grand marnier, orange zest, of, unpeeled oranges, aspic (separate recipe )

cucumbers, peeled and thinly sliced, rice wine vinegar, sugar, water, salt, chopped shallots or 1/4 cup chopped purple onion, fresh hot chili pepper, finely chopped, dry roasted peanuts, crushed, fresh cilantro, chopped

cucumber, white onion, fish sauce, chili paste with garlic, garlic cloves, minced, lime , juice of, white vinegar or 2 tbsp rice vinegar, sugar, salt (to taste), cilantro, chopped

virgin olive oil, red onion, thinly sliced, duck livers or chicken livers, capers, rinsed and drained, anchovy fillets, rinsed and patted dry, crushed red pepper flakes plus 1 tbsp, dry red wine, salt and pepper to taste, english cucumber, extra virgin olive oil, red wine vinegar, sugar, salt and pepper to taste, italian country bread, cut 3/4-inch thick

virgin olive oil, red onion, thinly sliced, duck livers or chicken livers, capers, rinsed and drained, anchovy fillets, rinsed and patted dry, crushed red pepper flakes plus 1 tbsp, dry red wine, salt and pepper to taste, english cucumber, extra virgin olive oil, red wine vinegar, sugar, salt and pepper to taste, italian country bread, cut 3/4-inch thick

duck livers, cleaned, rinsed, and patted dry, whole milk, bacon, minced shallots, minced garlic, fresh thyme, minced, salt, freshly ground white pepper, cognac, cream cheese, at room temperature, unsalted butter, at room temperature , plus 2 tbsp, onions, thinly sliced, sugar, toasted croutons or sliced french bread, for serving

cucumbers, peeled , boated and sliced 1/4-inch thick, toasted sesame seed oil, white vinegar, sugar, soy sauce, tobasco sauce, salt, sliced, raw mushrooms

cucumber thinly sliced, bell pepper sliced, red onions sliced, sugar, fresh lime juice, fish sauce, crushed red pepper

cucumber salad, plain yogurt, cucumbers, diced, fresh dill, green onions. chopped, salt to taste

duck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil

cucumbers - peeled, seeded, and grated, crushed dried shrimp, beans, sliced thin and mashed, tomatoes, halved, thai chilies, sliced thin, palm sugar, fish sauce, juice of 1 lime, or more to taste, roasted peanuts, chopped

bread , either a round country boule or baguette style, extra-virgin olive oil, garlic cloves, peeled, fresh duck livers , cleaned of any green bile (fresh chicken livers may be substituted), diced shallots, sugar, balsamic vinegar, chopped parsley leaves, salt and pepper