96 dried pasilla chile peppers Recipes

sweet corn cobs, husks on, dried pasilla chile peppers, salted softened butter

warm water, kosher salt, sugar, lime juice, chicken, cut into 10 pieces, dry pasilla chiles, stems and seeds removed, dry ancho chiles, stems and seeds removed, salt, garlic powder, limes , zested, vegetable oil, for frying, all-purpose flour, cornstarch, kosher salt and freshly ground black pepper, eggs, milk, lime wedges, for garnish, honey, for dipping

water, octopus , cut into 1 inch pieces, vegetable oil, diced carrots, diced celery, cubed potatoes, crushed dry pasilla chile peppers, chopped onion , or to taste, diced tomato, shrimp in shells, fresh corn kernels (optional), salt to taste

dried pasilla peppers, dried ancho chiles or 5 dried new mexico chiles, boiling water, tomato sauce (my crock pot italian ), garlic cloves, minced, oil, kosher salt, crumbled mexican oregano, whole cumin seed , grind fresh with oregano

all-purpose flour, ground coriander, ground cumin, garlic powder, ground mustard seeds, beef short ribs, cleaned , excess fat removed and cut into 2-inch pieces, salt and freshly ground black pepper, olive oil , for browning, dried pasilla chiles, seeded and stemmed, water, carrots, peeled and roughly chopped, garlic , smashed, white onion, roughly chopped, celery, roughly chopped, red wine, tomatoes, quartered, beef broth, two 16-oz cans white hominy or pozole, drained, chopped fresh cilantro, chopped fresh parsley, lime wedges, for garnish

dried pasilla chiles, vegetable oil, chopped white onions, chopped garlic, ground cumin, salt, roughly chopped fresh cilantro , plus more for garnish, roughly chopped fresh parsley, chicken stock, grain white rice

dried pasilla chile peppers, canola oil, red bell pepper, diced, green bell pepper, diced, jalapeno peppers, minced (remove seeds for less heat), garlic, minced, red onions, diced, coarsely ground turkey (thigh and breast meat), tomato paste, tomato sauce, low-sodium chicken broth, granulated onion, granulated garlic, chili powder, paprika, ground cumin, cayenne pepper, kosher salt and freshly ground black pepper, canned pinto beans with liquid, canned kidney beans with liquid, canned black beans with liquid, shredded cheddar cheese, for garnish, saltine crackers , for serving

beef tenderloin steaks, pasilla chiles, ripe tomatoes, white onion, peeled garlic, chicken stock, salt and pepper, olive oil or peanut oil, brown sugar, fresh cilantro, grated cotija cheese (can use dry feta), avocado relish ( )

butter, minced shallots, chopped garlic, minced fresh ginger, cornstarch, freshly squeezed tangerine juice, olive oil, best-quality large shrimp, grape tomatoes or 12 cherry tomatoes, cut in half, crushed red pepper flakes, kosher salt, chopped fresh cilantro leaves, lemon, dried pasilla peppers or 1 ancho chilies or 1 guajillo chile, seeded toasted and ground

bone-in beef short ribs, kosher salt, dried california chile peppers, stemmed and seeded, dried pasilla chile peppers, stemmed and seeded, dried ancho chile peppers, stemmed and seeded, tomatoes, cored and quartered, white onion, quartered, garlic, black peppercorns, achiote paste (available at latin markets), cumin seeds, freshly ground pepper, corn tortillas, warmed, pickled red onions, for topping (below ), lime wedges, for serving

dried new mexico chiles, dried ancho chiles, dried pasilla chiles, dried anaheim chile, dried cascabel chiles, dried chipotle chiles, habanero chili, garlic, cumin, beer, salt , oregano, to taste, meat. (ground or cut up into small pieces), green pepper, chopped, red pepper, chopped, onion, chopped, garlic, bacon, corn or beans.

dried ancho chiles or 4 dried pasilla peppers, garlic cloves, unpeeled , but excess paper removed, ground cinnamon, bay leaf, crushed, ground cumin, black pepper, dried oregano, salt, red wine vinegar

tomatoes, seeded and chopped, english cucumber, finely diced, head red cabbage, shredded, lime, juiced, extra-virgin olive oil, salt and freshly ground black pepper, dried new mexico or pasilla chiles, stemmed, seeded and deveined, dried crumbled mexican oregano, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, two 6-oz albacore tuna steaks, chopped into 1/2-inch cubes, extra-virgin olive oil, red onion, sliced, extra-virgin olive oil, corn tortillas, shredded oaxaca cheese , dry mozzarella or monterey jack

dry mulaeto chiles, dry pasilla chiles, dry ancho chiles, turkey legs and thighs, washed and dried, salt and pepper, vegetable oil, onion, peeled and diced, garlic cloves, peeled and minced, skinless peanuts, golden raisins, tomatillos, peeled, cored, washed and chopped, corn tortilla , lightly toasted over open flame, and broken into small pieces, anise seeds, coriander seeds, peppercorns, sesame seeds, chicken broth, bittersweet chocolate, roughly chopped, salt, limes, cut in wedges for garnish

dried new mexico chiles, dried pasilla chiles, water, oregano leaves, chuck, cubed or coarse ground, vegetable oil, onions, finely diced, black pepper, tomato sauce, beef broth, vinegar, hot red pepper sauce, texas chili powder, ground cumin, cayenne pepper, monosodium glutamate, sugar, garlic cloves, crushed- use remaining pulp, salt

dried pasilla chiles, beef brisket, trimmed, salt and freshly ground black pepper, all-purpose flour , for dredging, olive oil, onions, diced, peeled and chopped fresh ginger, freshly squeezed orange juice, chicken or beef stock or water, more if necessary, cinnamon stick, bay leaf, peppercorns, tea bags strong black tea, dried pitted prunes, dried apricots

tom wickham , portland, or, head napa cabbage, thinly sliced (about 3 cups), sweet onion, thinly sliced (about 1 cup), fresh cilantro , leavesfinely chopped, lime, juiced, ground cumin, salt and pepper, dried ancho chile and 1 dried pasilla chile, seeded, stemmed, and soaked in warm water for at, least 30 minutes , or 4 tbsp good-quality ground chile powder, minced fresh jalapeno chile pepper, minced onion, garlic, minced, ground cumin, chipotle chile in adobo sauce, salt, tomato paste, hearty red wine (like zinfindel or cabernet sauvignon), plus more if needed, freshly ground beef (*see cook s note below ), chili rojo , recipe follows, salt and pepper, ripe avocados, peeled and pitted, sour cream, jalapeno chile pepper, finely minced , optional, minced red bell pepper, lime , zested, lime, juiced, ripe tomato or 2 roma tomatoes, diced, salt and pepper, sharp cheddar, good-quality soft hamburger buns, remaining chili rojo, recipe follows, mixed with 1/2 cup ketchup