1169 dressing parsley garlic Recipes

pasta (penne works well), orange bell pepper , sliced julienne, red bell pepper , sliced julienne, carrot , sliced matchstick, chopped fresh parsley, garlic vinaigrette dressing (bottled or home made recipe), crumbled feta cheese

mayonnaise, sour cream, chives, parsley, garlic powder, onion powder, salt, pepper, cayenne pepper (optional to taste), milk (to thin out dressing)

sour cream (add more for thicker dressing or dip), mayonnaise, buttermilk, buttermilk ranch salad dressing mix, garlic powder, onion powder, dried parsley flakes, salt, black pepper, paprika (optional), cayenne (optional), season salt (optional)

unpeeled jumbo fresh shrimp (16 to 20 count per lb), lemons, halved, yellow bell peppers, green bell peppers, red onions, chopped fresh flat-leaf parsley, garlic, pressed, olive oil -and-vinegar dressing, garnish: fresh flat-leaf parsley sprigs

mayonnaise, sour cream, milk, parsley, garlic powder or 1 tsp mashed fresh garlic, chopped onion

vegetable oil, vinegar, white sugar, salt, dried parsley, garlic, minced, dried basil, celery seed, dried marjoram, ground black pepper

mayonnaise, sour cream, milk, parsley, garlic powder, onion powder

olive oil, red wine vinegar, sour cream, salt, mustard powder, white sugar, chopped fresh parsley, garlic, minced, ground black pepper

herbs, mixed (basil, fresh mint, parsley), garlic cloves, lemon juice, balsamic vinegar, extra virgin olive oil, kosher salt, fresh ground pepper, tabasco sauce

fresh parsley (about 1 bunch. frankly, i never measure. i just use the bunch.), tamari, lemon juice (approx 2-2 1/2 lemons), canola or sesame oil (i always do about a third of this sesame and the rest ), garlic

boneless skinless chicken breasts, water, italian salad dressing, onion, diced, soy sauce, oil, lemon juice, dried parsley, garlic, minced

fat-free italian salad dressing, salsa, lime juice, minced fresh cilantro or 4 1/2 tsp parsley, garlic, minced, lime zest, hot pepper sauce, boneless pork chops

fresh unpeeled jumbo shrimp, lemons, halved, yellow bell peppers, green bell peppers, red onions, chopped fresh flat-leaf parsley, garlic clove, pressed, olive oil and vinegar dressing, fresh flat leaf parsley sprig

italian dressing (i used newman s own), fresh parsley , packed, garlic cloves, boneless center cut pork chops (about 1 1/4 lbs)

penne rigate or rigatoni rigate or other short cut shape, kosher salt, bundle tuscan kale, stemmed and cut into large irregular shapes, freshly grated nutmeg, pine nuts, chopped walnuts, fresh basil leaves (about 50 leaves ), fresh flat-leaf parsley, garlic, grated parmigiano-reggiano (a generous handful), grated pecorino cheese, broiled tomato crostini , for serving, recipe follows, ripe plum tomatoes, halved, fresh thyme, kosher salt and freshly ground pepper, evoo, for drizzling, twelve 1/2-inch-thick slices multi-grain batard or other crusty, long, 3-inch-wide loaf, garlic, halved

mayonnaise, sour cream, milk, parsley, garlic powder or mashed fresh garlic, chopped onion

red wine vinegar, fresh lemon juice, dijon mustard, honey, garlic, chopped, red onion, sliced, tightly packed fresh flat-leaf parsley, salt and freshly ground black pepper, extra-virgin olive oil, whole-wheat pita , lightly grilled on both sides