22 double crust cherry tart Recipes

butter, at room temperature, sugar, egg yolks, all-purpose flour, yellow cornmeal, baking powder, salt, fresh cherries, rinsed and pitted, quick-cooking tapioca, lemon juice

tart pitted cherries packed in water, drained, brown sugar, white sugar, quick-cooking tapioca, almond extract, cinnamon, salt, butter, diced, recipe pastry for double-crust pie, milk

sugar, king arthur unbleached all-purpose flour, fresh or frozen pitted tart cherries, thawed and drained, almond extract, pastry for double-crust pie (9 inches), butter, cut into small pieces

pitted tart red cherries, frozen red raspberries, thawed, sugar, cornstarch, butter, almond extract, pastry for double-crust pie (9 inches)

pitted canned or frozen tart red cherries, sugar, butter, salt, cornstarch, cold water, almond extract, pastry for double-crust pie (9 inches)

sugar, king arthur unbleached all-purpose flour, salt, pitted tart cherries, well drained, crushed pineapple, well drained, drops almond extract, pastry for double-crust pie (9 inches), butter, milk, sugar

cherry pie filling, dried cranberries, raisins, chopped walnuts or 1/2-3/4 cup pecans, pastry for double-crust pie (homemade or ready-made refrigerated), sugar

pastry for double-crust pie (unbaked), sugar, flour (either kind), salt, drops almond extract (optional), pitted tart cherries, butter or 2 tbsp margarine

sliced fresh or frozen rhubarb (1/2-inch pieces), pitted tart red cherries, drained, sugar, quick-cooking tapioca, pastry for double-crust pie (9 inches)

fresh or frozen unsweetened raspberries, pitted fresh, frozen or canned tart cherries, sugar, quick-cooking tapioca, lemon juice, pastry for double-crust pie (9 inches), butter

sugar, cornstarch, salt, fresh tart cherries, pitted, pastry for double-crust pie (9 inches), star cookie cutters (1/2 inch and 2 inches), sugar

sugar, cornstarch, salt, fresh tart cherries, pitted, water, lemon juice, pastry for double-crust pie (9 inches)

pitted red tart cherries in water, sugar, cornstarch, reserved cherry liquid, double pie crust, cream cheese layer, cream cheese, softened, sugar, vanilla extract, eggs, lightly beaten, dairy sour cream

pastry for double crust 10 inch pie, sugar, all-purpose flour, pitted red tart cherries, drained or 4 cups fresh red tart cherries, washed and pitted, almond extract, butter or 3 tbsp margarine

sugar, all-purpose flour, red raspberries (fresh or frozen ), tart red cherries, pitted (fresh or frozen ), almond extract, pastry for double-crust pie

tart cherries, drained, sugar, cornstarch, salt, pastry for 1 double-crust (9-inch) pie

pumpkin pie spice , i use baking spice mix, sugar, cornstarch, tart cherries , pitted packed in water, sweet cherries , i used frozen, salt, almond extract , or, vanilla extract, pie double crust pie crust, salt, sugar, for topping the crust

pastry for double-crust pie, frozen pitted tart cherries, tart cherry juice, sugar, quick-cooking tapioca, cornstarch (5 tsp), almond extract