51 double chicken with lemons and Recipes

  • Sweet Tea Chicken
    chicken leg quarters, cut into thighs and drumsticks and
    14 More
    chicken leg quarters, cut into thighs and drumsticks, brewed tea , double strength, lemon, quartered, sugar, kosher salt, ice water, all-purpose flour, cornflour (or fish fry), old bay seasoning, chili powder, salt and pepper, all-purpose flour, buttermilk, eggs, peanut oil
    49 hour , 15 ingredients
  • Double Roasted Chicken
    chicken breasts, skin removed, olive oil and
    6 More
    chicken breasts, skin removed, olive oil, lemon juice (from 1 lemon), salt, fresh ground black pepper, onions, sliced, pita bread (6 1/2-inch), pine nuts, toasted
    1 hour , 8 ingredients
  • Creamy Masala Chicken
    boneless chicken breasts, cubed and
    11 More
    boneless chicken breasts, cubed, cm fresh gingerroot, peeled and chopped, garlic, chopped, mild chili powder, fresh coriander, chopped (cilantro), lime , juice of, vegetable oil, onion, chopped, red chile, seeded and chopped, ground turmeric, carton double cream, lemon , juice of
    50 min, 12 ingredients
  • Double-Quick Mozzarella Chicken
    chicken breasts, boneless, skinless, lemon (or lime) and
    5 More
    chicken breasts, boneless, skinless, lemon (or lime), ground cumin, salt, mozzarella cheese, shredded, tomatoes, mexican-style with green chiles, drained, cilantro, fresh, chopped
    30 min, 7 ingredients
  • Double - Lemon Roast Chicken
    salted butter, softened, lemon balm leaves, black pepper and
    6 More
    salted butter, softened, lemon balm leaves, black pepper, kosher salt, organic fresh roasting chickens, paprika, kosher salt, organic lemon, quartered, fresh thyme (use lemon thyme if you have it)
    2 min, 9 ingredients
  • Lemon Chili Chicken
    dried spaghetti, chili flakes, garlic cloves, crushed and
    7 More
    dried spaghetti, chili flakes, garlic cloves, crushed, yellow squash , 5 small, lemon , juice of, black pepper, chicken tenderloin (or pork, turkey or veal), double cream, olive oil (for cooking ), parmesan cheese, for garnish
    30 min, 10 ingredients
  • Chicken and Rice Pie
    pastry for double-crust pie, butter, celery and
    11 More
    pastry for double-crust pie, butter, celery, onion (optional), celery, garlic (optional), condensed cream of mushroom soup, whole milk or 1/2 cup half-and-half, cooked chicken, chopped, parsley, lime juice or 1 tbsp lemon juice, ground nutmeg, ground black pepper , to taste, cooked rice or 1 1/2 cups cooked brown rice
    50 min, 14 ingredients
  • Chicken Makhani Curry
    skinned chicken breasts, red chillies and
    10 More
    skinned chicken breasts, red chillies, garlic, finely chopped, double cream, natural yogurt, fresh lemon, garam masala, ground cumin, tblsp coriander leaves, butter, salt, fresh ripe tomatos
    30 min, 12 ingredients
  • Roasted Bone-In Chicken Breast
    double breast bone in chicken, ranch dressing mix and
    6 More
    double breast bone in chicken, ranch dressing mix, garlic cloves, lemon, black pepper, seasoning salt, olive oil, paprika
    55 min, 8 ingredients
  • Chicken Salad in a Creamy Chive and Lovage Dressing
    shallots, peeled and finely chopped, white wine and
    9 More
    shallots, peeled and finely chopped, white wine, double cream, chopped fresh chives, chopped fresh lovage (or celery leaves), lemon , juice of, thick full fat creme fraiche, salt and pepper, cold cooked chicken, diced (approx 400g), lettuce, to serve, flowering chives and lovage (to garnish)
    1 hour , 11 ingredients
  • Double Asparagus Risotto
    fresh asparagus, trimmed and cut into 1-inch pieces and
    11 More
    fresh asparagus, trimmed and cut into 1-inch pieces, low sodium chicken broth, divided, lemon , zest of, pine nuts, carrot, diced, onion, diced, garlic cloves, minced, olive oil, risotto rice (arborio, carnaroli or other), butter, parmesan cheese, grated or 1/4 cup romano cheese, salt & freshly ground black pepper, to taste
    35 min, 12 ingredients
  • Sweet-Tea Fried Chicken Sweet-Tea Fried Chicken
    chicken leg quarters, cut into thighs and drumsticks and
    14 More
    chicken leg quarters, cut into thighs and drumsticks, brewed tea , double strength, lemon, quartered, sugar, kosher salt, ice water, all-purpose flour, corn flour (or fish fry), crab boil seasoning (recommended : old bay), chili powder, salt, pepper, eggs, buttermilk, peanut oil
    1 hour 10 min, 15 ingredients
  • Double-Fried Chicken With Lemons and Jalapenos Double-Fried Chicken With Lemons and Jalapenos
    chicken piece (about 4 to 5 lb), buttermilk and
    10 More
    chicken piece (about 4 to 5 lb), buttermilk, old bay seasoning, divided use, tabasco sauce, worcestershire sauce, peanut oil, canister wondra flour (about 3 cups), fresh ground black pepper, paprika, lemon, very thinly sliced and seeds removed, jalapenos, sliced 1/2 inch, kosher salt
    12 hour 40 min, 12 ingredients
  • Bacon & Chicken Liver Pate Bacon & Chicken Liver Pate
    butter, back bacon , derinded and chopped, garlic, crushed and
    8 More
    butter, back bacon , derinded and chopped, garlic, crushed, onions, chopped, chicken liver, chopped, thyme, parsley, button mushrooms, chopped, dry sherry, double cream, lemon juice
    32 min, 11 ingredients
  • Chicken and Dill Fricassée with Sour Cream Shortcakes Chicken and Dill Fricassée with Sour Cream Shortcakes
    all-purpose flour, double-acting baking powder and
    19 More
    all-purpose flour, double-acting baking powder, baking soda, salt, sugar, chopped dill, cold vegetable shortening, sour cream, milk, mushrooms, sliced, unsalted butter, minced shallot, all-purpose flour, chicken broth, heavy cream, frozen peas, thawed, fresh lemon juice, salt, chopped fresh dill, cooked chicken, cooked ham , cut into cubes (about 3/4 cup)
    21 ingredients
  • Chicken Terrine With Sauce Vierge Chicken Terrine With Sauce Vierge
    very finely chopped chives and
    14 More
    very finely chopped chives, very finely chopped flat leaf parsley, very finely chopped chervil, very finely chopped cornichons, baby capers, plum tomato, de-seeded and finely chopped, very finely chopped red onion, lemon juice, extra virgin olive oil, tiny chicken fillets, halved horizontally (the small tenderloin), egg yolks, double cream, very cold, prosciutto, chopped flat leaf parsley, chopped chives
    1 hour 35 min, 15 ingredients
  • Wicklewood Wench's Creamy Garlic Chicken Wicklewood Wench's Creamy Garlic Chicken
    chicken tenders, olive oil, button mushrooms, sliced and
    7 More
    chicken tenders, olive oil, button mushrooms, sliced, sweetcorn, garlic cloves, crushed, double cream, cream based salad dressing (i prefer mary berry s lemon & thyme sauce, but a garlic and herb dressing is also a favorite with ga), spring onion, sliced, ground black pepper, salt
    30 min, 10 ingredients
  • Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace (Robert Irvine) Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace (Robert Irvine)
    fresh spinach, soaked and washed well and
    26 More
    fresh spinach, soaked and washed well, boneless chicken breasts, skin on, blue cheese, ricotta cheese, grated parmesan, lemon zest, white wine, olive oil, salt and pepper, asparagus, trimmed, blanched and cut into 1/4 to 1/2-inch pieces, grapeseed oil, red onion, diced, zucchini, diced into 1/4 to 1/2-inch pieces (place diced zucchini on paper towel to absorb moisture), white potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), sweet potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), blue cheese, butter, onion, finely chopped, red wine, cornstarch, veal stock, kalamata olives, pickled plums (recommended : umeboshi), olive oil, blue cheese, chopped parsley, salt and pepper
    2 hour 30 min, 27 ingredients




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