75775 dad turkey savory apple dressing Recipes

turkey, minced, apple, grated, onion, finely chopped, oregano, salt and pepper, tomato, sliced, lettuce, shredded, cheese, sliced, wholemeal ) bread, roll

turkey, cooked, and chopped, celery ribs, chopped, apple, cored and diced, golden raisin, raspberry vinegar, olive oil, curry powder, fennel seed, salt, pepper, lettuce, shredded

apple butter, extra virgin olive oil, cider vinegar, pepper, fresh baby spinach, pecan halves, shredded swiss cheese

apple butter, olive oil, cider vinegar, pepper, fresh spinach , torn, pecan halves, shredded swiss cheese

turkey (preferably kosher), feathers removed if necessary and neck and giblets (excluding liver) reserved for making stock, pearl onions (preferably red ), unsalted butter, lady apples (2 lb), pan juices from roast turkey, turkey giblet stock, apple cider, cider vinegar, all-purpose flour, fried sage leaves

day-old light rye bread, cubed, day-old dark rye bread, cubed, chopped onion, tart apples, peeled and chopped, chopped celery, garlic cloves, minced, butter, cubed, chopped salted mixed nuts, dried parsley flakes, salt, dried thyme, rubbed sage, dried rosemary, crushed, pepper, ground nutmeg, chicken broth, turkey (12 to 14 lb), canola oil

turkey at room temperature 1 hour , neck and giblets (excluding liver) reserved for turkey stock, apple, cut into chunks, onion, quartered, thyme, water, unfiltered apple cider, sugar, unsalted butter, cut into tbsp, dry white wine, melted unsalted butter if necessary, all-purpose flour

thick slices day old bread (or 1 loaf), such as ciabatta, cold gelatinous gravy, turkey breast, sliced, turkey stuffing, cranberry dressing, kosher salt and freshly ground black pepper, sage leaves, chopped fine, butter, softened

dijon mustard, honey, whole wheat bread, swiss cheese, granny smith apples, cored and thinly sliced (about 1 apple), deli turkey, thinly sliced

chopped peeled tart apples, sliced almonds, chopped onion, chopped celery, butter, salt, ground cinnamon, poultry seasoning, cubed whole wheat bread, raisins, apple cider or juice, egg substitute, turkey (15 to 20 lb), water, chicken bouillon granules, poultry seasoning, pepper, king arthur unbleached all-purpose flour, milk

pork chops, salt and pepper to taste, apples, sliced thin, ketchup, brown sugar

whole turkey (fresh or frozen ), vegetable oil, kosher salt, fresh ground black pepper, turkey giblets (neck, heart and livers, reserved from turkey), stock, from the boiled giblets , neck, heart and livers, roll of pork sausage, yellow onions, chopped, day old crusty bread, cut into 3/4-inch cubes, about 10 cups (french or italian ), walnuts, shelled, toasted and coarsely chopped, beaten egg, green apple, peeled, cored, chopped, fresh parsley, chopped, poultry seasoning, white bread, sage or thyme or garlic powder or onion powder or lemon pepper

turkey, onion, quartered, apple, unpeeled quartered, lemon, halved, salt and pepper, bacon, turkey broth (giblet ), water, turkey neck, turkey giblets, onion, quartered, sun-dried tomatoes, dried mushroom , any variety, peppercorn, bacon, onion, chopped, chopped celery, garlic, minced, lemon juice, stale bread, cubed, apple, peeled cored and chopped, fresh parsley, chopped, egg, beaten, savory, salt, pepper

tomato (large), raw tahini (toasted works fine too), olive oil, water, nutritional yeast, sesame seeds, sea salt, garlic, apple cider vinegar, soy sauce

unbaked 9-inch pie shell (dad s mazola no-roll pie/pastry shell), cooking apples (to make 7 cups good sized chunks, i use 6 or 7 extra-large granny smiths), granulated sugar, divided use, all-purpose flour , plus, all-purpose flour, divided use, nutmeg (i use a little of each) or 1/2 tsp cinnamon (i use a little of each), lemon juice, very soft butter or 1/2 cup margarine, brown paper bag (plain brown paper grocery bag, preferably without ink or printing if possible)

apple cider, soy sauce, apple cider vinegar, dried sage, cinnamon, apples, peeled, cored, and quartered, onion, sliced, fresh thyme sprigs, fresh sage leaves, turkey, salt and pepper, to taste, butter , for rubbing on turkey, water, reduced-sodium chicken broth, apple cider, cornstarch

water, kosher salt, sugar, honey, turkey (any size), olive oil, to taste, about a palm full, dried sage, dried rosemary, dried thyme, green apples, cored and quartered (depends on bird size), strained pan dripping (with fat from the top ), butter, sage, wondra flour

cold water, kosher salt, fresh 18-lb turkey, freshly ground pepper, rich turkey stock or low-sodium broth, unsalted butter, cut into tablespoons, apple cider, all-purpose flour, calvados or cognac