16112 crusted spaetzle Recipes

  • Spaetzle Noodle and Cheese Bake
    spaetzle noodles, butter, sliced white onions and
    5 More
    spaetzle noodles, butter, sliced white onions, grated emmenthaler cheese, dry mustard, salt , to taste, pepper , to taste, chopped fresh chives
    40 min, 8 ingredients
  • Spaetzle Bake
    spaetzle noodles (before cooking), vegetable oil, butter and
    7 More
    spaetzle noodles (before cooking), vegetable oil, butter, onion, sliced very fine, smoked bacon, diced very fine, black forest ham, sliced very fine, chives, sliced fine, parsley, chopped, emmenthaler cheese, grated, salt & pepper
    50 min, 10 ingredients
  • Spaetzle  dumplings
    spaetzle, all purpose flour, milk, egg, ground nutmeg and
    8 More
    spaetzle, all purpose flour, milk, egg, ground nutmeg, pepper, salt, simmering (almost boil)water, butter, parsley, parmesan cheese, fresh garlic (less if you aren tsp a garlic lover)
    30 min, 13 ingredients
  • Spaetzle Cheese Noodles
    butter or 3 tbsp margarine, onions, sliced in small rings and
    4 More
    butter or 3 tbsp margarine, onions, sliced in small rings, grated emmenthaler cheese, dry mustard, spaetzle noodles, chives, chopped
    20 min, 6 ingredients
  • Thin Crust Garlic Chicken Pizza
    crust garlic pizza, dough, warm water (105*-110*) and
    14 More
    crust garlic pizza, dough, warm water (105*-110*), active dry yeast, honey, olive oil, all purpose flour (you can use wheat or white, or half white and half wheat)., kosher salt, good size boneless/chicken breast, olive oil, garlic cloves minced, oregano or italian spice, salt, pepper, mozzarella cheese, toppings: sun dried tomatoes , spinach, red pepper flakes, parmesan cheese(after the pizza is cooked)
    58 min, 17 ingredients
  • German Spaetzle With Cheese
    cooked spaetzle noodles (12 oz. dry spaetzle) and
    4 More
    cooked spaetzle noodles (12 oz. dry spaetzle), shredded emmenthaler cheese, butter (or olive oil), onions (sliced ), salt and pepper
    50 min, 5 ingredients
  • German Meatballs With Spaetzle
    dried spaetzle noodles, frozen meatballs (32 balls) and
    7 More
    dried spaetzle noodles, frozen meatballs (32 balls), beef broth, mushroom stems and pieces, drained, chopped onion, sour cream, flour, caraway seed, chopped parsley (to garnish )
    35 min, 9 ingredients
  • Sea Bass in a Sesame Seaweed Spaetzle Crust Sea Bass in a Sesame Seaweed Spaetzle Crust
    filets of fresh sea bass, all-purpose flour, milk, eggs and
    9 More
    filets of fresh sea bass, all-purpose flour, milk, eggs, sheet japanese roasted nori, sesame seeds , roasted, potato, mashed, raspberry vinegar, stalks lemongrass, shallots, ginger, olive oil, sugar
    13 ingredients
  • Cheeto-Crusted Chicken With Flaming Hot Spaetzle Cheeto-Crusted Chicken With Flaming Hot Spaetzle
    flour, eggs, milk, sriracha sauce, water, salt and
    4 More
    flour, eggs, milk, sriracha sauce, water, salt, chicken breasts, halved, flour, eggs, beaten, cheese-flavored corn chips, crushed
    30 min, 10 ingredients
  • Spaetzle Casserole Spaetzle Casserole
    spaetzle dumplings, sliced mushrooms and
    14 More
    spaetzle dumplings, sliced mushrooms, head garlic, peeled and cut up, white onion, chopped to your liking, heavy whipping cream, grated swiss cheese (reserve at least a cup of cheese for top), milk, butter, flour, french s french fried onions, salt, pepper, chili powder, hot sauce (optional), parmesan cheese, finely grated, olive oil
    1 hour 5 min, 16 ingredients
  • Easiest and Tastiest Chicken Paprikash With Spaetzle Easiest and Tastiest Chicken Paprikash With Spaetzle
    spaetzle dumplings, onion, chopped, shortening and
    6 More
    spaetzle dumplings, onion, chopped, shortening, chicken , disjointed (or use favorite parts), water, salt, paprika, flour, sour cream (1 cup)
    45 min, 9 ingredients
  • Spaetzle with Butternut Squash and Mushroom Cream Sauce Spaetzle with Butternut Squash and Mushroom Cream Sauce
    butternut squash, peeled, cut into 1/2-inch dice and
    15 More
    butternut squash, peeled, cut into 1/2-inch dice, unsalted butter, onion, peeled and minced, garlic clove, minced, fresh thyme, leaves only , or 1/8 tsp dried thyme, shiitake mushrooms, chicken broth, heavy cream, kosher salt and freshly ground black pepper, to taste, parmesan cheese, recipe spaetzle , recipe follows, coarsely chopped toasted walnuts, all-purpose flour, salt, eggs, beaten, cold water
    2 hour 45 min, 16 ingredients
  • Spiced Pumpkin Mousse In A Gingerbread-pecan Crust Spiced Pumpkin Mousse In A Gingerbread-pecan Crust
    crust ingredients and
    15 More
    crust ingredients, gingersnaps, crushed (substitute 1/2 graham crackers for a milder crust), unsalted butter, melted, pecans , sugared and chopped, fresh ginger, grated (for the faint of heart, cut the grated ginger amount in 1/2), filling ingredients, unflavored gelatin (less than 1 envelope), cold water, egg yolks, sugar, canned solid-pack pumpkin (slightly less than a 15-oz can), ground cinnamon, ground ginger, well-chilled heavy cream, vanilla
    16 ingredients
  • Cinnamon Apple Raisin Pie With A Crumb Crust Cinnamon Apple Raisin Pie With A Crumb Crust
    crust for 9 pie and
    13 More
    crust for 9 pie, golden brown sugar , packed ( i used 1/2 white & 1/2 brown), flour, grated lemon peel, ground cinnamon, baking apples, peeled, cored , 1/8 slices (about 8 cups), raisins, ( i rehydrated the raisins ), vanilla extract, crumb topping, flour, golden grown sugar , packed, ground cinnamon, salt, unsalted butter, chilled and cut into slices
    50 min, 15 ingredients
  • Chicken Paprikash Soup With Spaetzle Chicken Paprikash Soup With Spaetzle
    butter, onion, diced small, garlic cloves, minced, paprika and
    13 More
    butter, onion, diced small, garlic cloves, minced, paprika, flour, thyme, chicken stock, chicken, cooked and diced (can use more ), salt, black pepper, sour cream, spaetzle noodles , cooked according to package instructions (or use the following recipe for homemade spaetzle), eggs, water, parsley, minced, flour, enough to make a very thick batter, salt and pepper
    55 min, 17 ingredients
  • Roladen With Spaetzle Roladen With Spaetzle
    filet of beef or 6 -8 veal fillets, pounded very thin and
    9 More
    filet of beef or 6 -8 veal fillets, pounded very thin, onion, mushrooms, bacon, beef base or 2 cups beef broth, dried spaetzle noodles (german noodles) or 1 cup noodles, salt, pepper, butter, cornstarch
    16 min, 10 ingredients
  • German Homemade Egg Spaetzle German Homemade Egg Spaetzle
    all-purpose flour, all-purpose flour and
    6 More
    all-purpose flour, all-purpose flour, freshly grated nutmeg, salt, egg, milk, boiled salt water (for cooking spaetzle), melted unsalted butter
    28 min, 8 ingredients
  • Choucroute with Smothered Cabbage and Spaetzle (Emeril Lagasse) Choucroute with Smothered Cabbage and Spaetzle (Emeril Lagasse)
    water, beer, chopped onions, chopped celery and
    16 More
    water, beer, chopped onions, chopped celery, chopped carrots, crushed garlic cloves, bay leaves, salt, smoked ham hocks , about 4 oz each, links of boudan blanc, links of boudan noir, links of liver sausage, links blood sausage, slab bacon, thinly sliced, sliced onions, freshly ground black pepper, head fresh white cabbage, shredded, heavy cream, fresh spaetzle , cooked until tender, parsley
    3 hour 5 min, 20 ingredients




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