15 croatian pork the after Recipes

pork (legs, head, ribs), carrots, celeriac, parsnips, onions, onions (or 1 medium onion), garlic (1 clove, minced), red paprika (dried ), red paprika (hot, dried ), lard, flour, vinegar, water, salt, black pepper, dill (fresh, minced ), bay leaf, sour cream

pork chops, mushrooms (white cultivated), wild mushrooms, flour, butter, oil, beef stock, wine (white dry ), thyme (dry ), pepper (green, whole and grounded ), worcestershire sauce, salt, pepper (black, grounded ), mustard (german , estragon), sour cream, fresh parsley leaves (minced )

pork , nect (neck parts, chopped into schnitzels), pork chops, sausages (preferably german , bratwurst, schinkenwurst), onions, dried red paprika (grounded ), dried hot red paprika (grounded ), potatoes, garlic cloves, salt, pepper, white wine, oil

pork chops (separate ), flour, garlic, red paprika (dried ), beef stock, potatoes, lard, fresh parsley leaves, pepper, salt

potatoes, pork ribs (dried, smoked ), wild mushrooms, lard, flour, red paprika (dried ), water, bay leaf, sour cream, dill (fresh, minced )

bacon (light , white , no skin), onions (1 whole onion), milk (optional)

green peppers (8 to 10 pieces), beef (grounded ), pork (grounded ), lard, onions, rice, egg, tomato juice (strained ), lard, flour (all purpose), sugar, sour cream (optional)

sauerkraut (the whole head ), brine (from sauerkraut) (optional), ground beef, ground pork, ground bacon, eggs, salt, black pepper (powder ), onions, rice, sauerkraut (sliced ), pork ribs (smoked and dried ), bacon (dried, smoked ), lard, flour, paprika (red, dried )

turnips (sour, like sauerkraut, sliced), lard, garlic cloves, flour, dried red paprika, bay leaf, pork necks, peppercorn (not grounded but berries), salt, water

beef (grounded ), pork (grounded ), leeks (or 1 large leek), egg, garlic cloves, bread, salt, pepper, worcestershire sauce, breadcrumbs

pork steak (lungici , about 4 pieces), butter, olive oil, red paprika, onions or 1 medium onion, ground paprika, flour, chicken stock, white wine, mushrooms, tomato puree, sour cream or 150 g cooking cream, salt, pepper

pork liver, dried smoked bacon, lard or 5 g oil, onions, salt, pepper, sour cream (optional)

head of cabbage, sauerkraut, uncooked white rice, onion, garlic cloves, hamburger, seasoned pork sausage, salt, pepper