71 crescent rolls with spinach and cheese Recipes

tube (8 oz) refrigerated crescent rolls, garlic-herb spreadable cheese, sliced deli ham, fresh baby spinach

hot italian turkey sausage, frozen spinach, cooked and drained, reduced-fat parmesan cheese, diced onion, minced garlic clove, refrigerated reduced-fat crescent rolls

onion, chopped, mushroom, sliced, garlic, minced, frozen spinach, thawed & drained, part-skim ricotta cheese, mozzarella cheese, shredded, nonfat sour cream, seasoning salt, cayenne pepper, ground nutmeg, refrigerated crescent dinner rolls

sliced almonds, frozen chopped spinach, thawed and squeezed dry, grated parmesan cheese, chopped onion, olive oil, salt, pepper, refrigerated crescent rolls

refrigerated crescent dinner rolls, spreadable cream cheese with garlic and herbs, sliced deli ham, fresh baby spinach, uncooked

refrigerated crescent rolls, garlic herb cheese spread, frozen chopped spinach, thawed and drained

tubes (8 oz each) refrigerated crescent rolls, salmon fillets (6 oz each), salt, pepper, garlic-herb spreadable cheese, frozen chopped spinach, thawed and squeezed dry

butter, fresh sliced mushrooms, torn spinach leaves, green onions, chopped, refrigerated crescent rolls, herb and lemon soup mix, half-and-half, eggs, beaten, shredded monterey jack cheese

egg, chive & onion cream cheese, frozen spinach, thawed, squeezed to drain, shredded swiss cheese, salt, fresh ground black pepper, fresh grated nutmeg, red pepper flakes, pillsbury refrigerated reduced-fat crescent rolls or 1 (8 oz) regular refrigerated crescent dinner rolls, sliced almonds, olive oil flavored cooking spray or regular cooking spray, italian style breadcrumbs

frozen spinach, thawed and squeezed dry, cream of chicken soup, chopped onion, parmesan cheese, bacon, crumbled, worcestershire sauce, tabasco sauce, crescent rolls, cubed cooked chicken, french-fried onions, parmesan cheese

softened cream cheese, frozen spinach, thawed and drained, milk, garlic & onion powder, to taste, salt and pepper, to taste, parmesean or romano cheese, to taste, bacon bits, optional, egg, tubes refrigerated crescent rolls, kicked up version, i always buy bags of frozen chopped spinach. you can saute it with the seasonings , and have very little, if any liquid to drain. i like to saute with some onion and red pepper, both chopped fine, as well as a heaping tbsp of minced or chopped garlic. i like this better than the onion and garlic powder, however, those are good options that are quicker. i almost always add a squeeze of fresh lemon and a dash of worcestershire to anything using spinach. i usually add chopped fresh fried bacon instead of bacon bits. just wanted to post the original recipe as given to me by a friend for foodies who prefer the easier methods.

frozen spinach souffle, cubed cooked chicken, french-fried onions, shredded parmesan cheese, tube (8 oz) refrigerated crescent rolls

frozen spinach, olive oil, chopped onion, garlic clove, finely chopped, bacon , crisply cooked, crumbled, cooked chicken, finely chopped or 1/2 cup turkey or 1/2 cup ham, shredded asiago cheese (etc.) or 3/4 cup cheddar cheese (etc.) or 3/4 cup swiss cheese (etc.), mayonnaise or 1/4 cup salad dressing, crescent rolls, egg, beaten, water

crescent rolls, krakus ham, baby spinach leaves, garlic and cream cheese with herbs

sausage (italian, spicy or other sausage bulk or out of skin), spinach, chopped and thawed then squeezed to drain (fresh would be nice), cottage cheese , drained if moist, parmesan cheese, grated, garlic, minced, bread dough (try buttery soft crescent rolls or crescent roll dough (bread machine)), provolone cheese, mozzarella cheese

garlic butter flavored refrigerated crescent dinner rolls, low-fat cheddar cheese, grated (for sprinkling on top ), neufchatel cheese (very soft ), butter (very soft ), chopped cooked turkey, frozen spinach, thawed, green onions, sliced (or to taste), seasoning salt, garlic powder, paprika, pepper, condensed cream of chicken soup (with herb), low-fat cheddar cheese, grated, half-and-half

pillsbury crescent rolls, reduced fat (1 can), fresh chopped spinach, laughing cow swiss cheese wedges (1 container), garlic powder, basil, oregano, ground pepper

refrigerated crescent rolls, herb and garlic cheese spread(i used boursin), frozen chopped spinach,thawed and drained (i wring out in a dish towel to get it good)