75 creamy sauce steak Recipes

crushed black peppercorns, white pepper, new york strip steaks (10-12oz each), salt, butter, melted, worcestershire sauce, tabasco sauce, half-and-half

oil, red pepper, thin sliced, green pepper, thin sliced, onion, thin sliced, sirloin or 1 1/2 lbs round steaks, cut in thin slices, black pepper, fusilli, cooked, mushroom and romano cheese pasta sauce

top sirloin steaks, butter, chopped green onion, garlic cloves, minced, sliced mushrooms, white wine, prepared beef gravy, sour cream, chopped parsley

steak fillets (nice thick cut ones .), onions, sliced thinly, brandy, beef stock granules, french creamy mustard, garlic powder, double cream, light cream, cornflour, pepper, fresh tarragon, chopped finely (i did a generous tbsp it was not quite 11/2 but a little over 1.), lemon juice

red wine vinegar, olive oil, soy sauce, beef top sirloin steak (2 lb), cubed cooked potatoes, diced green pepper, chopped green onions, minced fresh parsley, creamy caesar salad dressing, lettuce leaves , optional

catsup, honey, ground horseradish (not the stuff mixed with creamy fillers)

turkey breast , steaks, light soy sauce, mushroom, sliced, green onion, sliced, garlic cloves, minced, white wine (drinkable, have the rest with the meal!), light cream cheese or 1 (8 oz) container fat free cream cheese, you can use flavored, dried thyme (optional)

ripe tomatoes, flour, salt, pepper, butter, flour, milk, salt, sugar, thick steak sauce, prepared mustard

sour cream, mayonnaise, steak sauce, lemon juice, white wine vinegar, vegetable oil, monosodium glutamate (msg), garlic powder, mustard seed

steak, cut into serving portions and pounded flat (just use a meat mallet, hammer, rolling pine ... anything heavy), flour , to dredge meat in before sauteing, kosher salt, ground black pepper, onion (large, cut in half and thin sliced ), green pepper (cut in half and thin sliced in rings), mushrooms, sliced (button or cremini are fine), carrots, thin sliced in rounds, celery rib, diced fine, italian tomatoes , garlic or 1 (15 oz) can onions or 1 (15 oz) can basil or 1 (15 oz) can garlic, tomato paste, cream of mushroom soup, beef broth , low salt, worcestershire sauce, fresh parsley, chopped, dried oregano, kosher salt, ground black pepper, olive oil to saute the meat and vegetables, baking potatoes (peeled and quartered ), sour cream, prepared horseradish sauce (use according to taste), heavy cream (use can half and half or just milk too), kosher salt, ground black pepper

whole black peppercorns, crushed, white pepper, boneless beef top loin steaks (12 oz each), salt, butter, melted, worcestershire sauce, hot pepper sauce, half-and-half cream

flank steak, trimmed, kosher salt, chipotle chiles in adobo sauce, plain low-fat yogurt, chopped green onions, chopped fresh cilantro, lime juice, whole-wheat submarine rolls, halved and toasted, red bell pepper slices (optional)

steak, tips, creamy italian dressing, italian dressing, barbecue sauce

steak, cut 1/2-inch thick and pounded with mallet, salt and pepper, flour, eggs, beaten, hot pepper sauce, crushed saltine crackers, corn oil, milk

fresh cilantro leaves, chopped, red wine vinegar, reduced-fat sour cream, chili powder (i use ancho), ground cumin, salt, divided, steak , cut into 2-inch pieces, poblano peppers , cut into 2-inch pieces, sweet onion, cut into 2-inch squares, extra virgin olive oil

pork chops , tenderloin, flour, sage, onion, sliced, cream of mushroom soup, milk (or more to thin sauce), beef bouillon, a-1 steak sauce, parsley, chopped

sour cream (can use light low-fat or yogurt), mayonnaise (low-fat if desired), fresh chives, snipped, steak seasoning (your choice of brands), asiago cheese, finely shredded, parmesan cheese, grated

cream cheese, softened, a-1 steak sauce, curry powder, chopped fresh parsley, chopped green onion, chopped celery, chopped cooked chicken breasts, sliced almonds