1821 cream tortilla olives Recipes

cream cheese, softened, fresh minced garlic, mayonnaise (do not use salad dressing), pitted green olives, finely chopped, pitted black olives, finely chopped, green onions, finely chopped, fresh ground black pepper (or to taste), shredded cheddar cheese (might use more or less), flour tortillas

olive oil, divided, uncooked chicken breasts , cut into small bite sized pieces, onion, finely chopped (about 1/2 cup), garlic cloves, mild fire-roasted green chilies, refried beans, chicken broth, southwest seasoning, sharp cheddar cheese, shredded, low-carb tortillas, olive oil, low-fat sour cream (optional), sharp cheddar cheese, divided (optional), salt, cilantro leaf (to garnish )

cream cheese, softened, sour cream, mayonnaise, tomato, chopped, green onion, chopped, jalapeno peppers, chopped, green olives, chopped, black olives, chopped, tortillas , taco size

olive oil, flour tortilla (1 10-inch tortilla), neufchatel low-fat cream cheese, imitation crabmeat (as chunky as you like!), onions (chopped ), garlic powder (just a sprinkling over the entire surface), salt (to taste), black pepper (to taste), cayenne pepper (to taste), swiss cheese (minced or shredded ), extra-sharp cheddar cheese (shredded ), fresh basil leaves (snipped )

cream cheese (softened ), ranch dip mix, powder, red bell pepper (finely chopped ), stalks green onions (finely chopped ), black olives (3-4, finely chopped ) or 1 -2 pinch from a can of finely chopped black olives, tortillas (burrito sized)

corn tortilla, warmed, refried beans, sour cream, black olives

tortillas, cream cheese, softened, chopped black olives, chopped green chili, chopped sweet onion (optional), salsa (for dipping )

tortillas, sour cream, cheese, shredded, imitation crabmeat, green onion, tomato, olive, salsa

cream cheese, softened, dry ranch dressing mix, red bell pepper, minced, celery, minced, green onion, sliced, olive, sliced (optional), deli ham or deli turkey or deli roast beef, flour tortillas

cream cheese, softened, chopped black olives, drained, chopped green chilies, drained, yellow onion, diced, flour tortillas

cream cheese, flour tortillas, green onions, chopped, black olives, chopped (optional), chopped ham slices

cream cheese, softened, mayonnaise, prepared pesto, flour tortillas (8 inches), room temperature, shredded lettuce, sliced deli smoked turkey, chopped tomato, sliced ripe olives, drained, shredded colby-monterey jack cheese

olive oil, zucchini, sliced, onion, chopped, green bell pepper, chopped, diced green chiles, drained, hard-cooked eggs, chopped, salt , or to taste, ground cumin, garlic powder, cayenne pepper , or to taste, sour cream, all-purpose flour, corn tortillas, cut into wedges, shredded cheddar cheese

olive oil, julienned yellow onions, minced garlic, chopped parsley, rice wine vinegar, salt and pepper, pureed parsnip, assorted julienne grilled vegetables (red onions, peppers, yellow squash, tomatoes, etc.), grated maytag white cheddar, flour tortillas, olive oil, grated maytag white cheddar, cilantro sour cream

flour tortillas, olive tapenade, cream cheese, green salad leaves

pinto beans, rinsed (you can use an equal amount of cooked dry beans), cream of chicken soup, old el paso red enchilada sauce, boneless skinless chicken breasts, oil, sliced black olives, garlic cloves, crushed, chicken broth or 2 cups water, shredded cheddar cheese, sour cream (optional), tortilla chips (juanita s have the best texture for this)

tortillas, cream cheese, chopped olives, chopped chilis, taco seasoning, chopped fresh chives

cream cheese - softened, dry ranch dressing, sliced black olives, tortillas