69 cracker barrel butter Recipes

cracker barrel pancake mix (can substitute but i wouldn tsp), milk, melted butter, nutmeg, cinnamon, peach slices in heavy syrup or 2 (15 oz) cans diced peaches in heavy syrup, sugar, brown sugar, flour, cinnamon, softened butter, sliced almonds

butter, flour, low sodium chicken broth, cream, shredded colby cheese, uncooked pasta, salt

all-purpose flour, baking soda, salt (heaping), sugar, eggs, buttermilk, oil (for cooking ) or butter (for cooking), butter , and, maple syrup , for serving

frozen hash browns, melted butter, cream of chicken soup, sour cream, chopped onion, grated cheddar cheese, salt, pepper, crushed corn flakes, melted butter

shredded hash browns , simply potatoes work very well (thawed), shredded sharp cheddar cheese, sour cream, cream of mushroom soup, chopped onion, butter, melted, salt, pepper, crushed corn flakes, butter, melted

frozen hash browns, butter, melted, cream of chicken soup, sour cream, onion, chopped, cheddar cheese, grated, salt, pepper, corn flakes, crushed, butter, melted

fresh baby carrots, water, salt, bacon grease, brown sugar, butter (melted ), honey

sugar, all-purpose flour , plus, all-purpose flour, salt, milk, egg yolks, beaten, butter, vanilla extract, vanilla wafer cookies, bananas, sliced about 1/3-inch thick

your favorite cornbread, crumbled, butter, melted, onion, chopped, celery, chopped, salt and pepper to taste, cream of chicken soup, chicken broth, cooked chicken , bite size

chopped onion, chopped celery, day-old grated cornbread, day-old grated biscuit, dried parsley flakes, poultry seasoning, ground sage, fresh coarse ground black pepper, butter, melted, chicken broth , plus, chicken broth

frozen hash brown patties (bagged or different brand doesn tsp taste the same trust me), cream of potato soup (cream of mushroom or chicken doesn tsp work as well in this recipe), sour cream, shredded sharp cheddar cheese, crushed ritz cracker, melted butter, salt , to taste, pepper , to taste

butter, flour, salt, dry mustard, milk, cheddar cheese, divided, elbow macaroni, buttered bread crumb, paprika

self-rising flour, salt, baking powder, baking soda, powdered sugar, butter, chilled and diced, milk, beaten egg white, extra butter, melted, for brushing

cracker barrel cherry chocolate cobbler, flour, sugar, baking powder, salt, butter, semi-sweet chocolate morsels, milk, egg, cherry pie filling, nuts, finely chopped, preheat oven to 350f. in large bowl, combine flour, sugar, baking, powder, salt and butter; cut with pastry blender until crumbs are, peas. melt over hot (not boiling ) water, nestle s, semi sweet chocolate morsels. remove from heat and cool slightly, at room temperature (about 5 minutes). add milk and egg to melted, chocolate and mix well. blend into flour mixture. spread, cherry pie filling in bottom of 2 quart casserole. drop chocolate, batter randomly over cherries. sprinkle with chopped nuts., bake at 350 f for 40 - 45 minutes. serve warm with heavy cream.

frozen hash browns, thawed, onion, chopped finely, butter or 6 tbsp margarine, melted, sour cream, cheddar cheese (shredded ) or 8 oz colby cheese (shredded), cream of mushroom soup, corn flakes, crushed, butter or 4 tbsp margarine, melted

butter, coca-cola, semisweet baking chocolate, marshmallow, all-purpose flour, cocoa powder, baking powder, baking soda, salt, granulated sugar, shortening, vegetable oil, vanilla, eggs, buttermilk, butter, cocoa, milk, vanilla, powdered sugar

sausage, shredded cheddar cheese, steamed bell peppers, eggs, butter, gravy, biscuit