43 crab and nori Recipes
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whole wheat bread, broken into pieces, celery, minced and8 Morewhole wheat bread, broken into pieces, celery, minced, onion, chopped, carrots, minced, green pepper, minced, parsley, chopped, okara (or amount from 1 batch of soymilk), quick-cooking oatmeal (not instant ), old bay seasoning, nori (or other flaked sea vegetable)1 hour , 10 ingredients
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Crab, Mango, and Mint Nori Rollsfirm-ripe mango, jumbo lump crab meat, fresh lime juice and4 Morefirm-ripe mango, jumbo lump crab meat, fresh lime juice, light brown sugar, wasabi powder * or wasabi paste, ten 8 x 7 1/2-inch sheets toasted nori, fresh mint leaves7 ingredients
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Crab And Avocado Sushi W Saffron Yellow Ricespanish saffron rice (10 oz, vigo), ripe avocados and9 Morespanish saffron rice (10 oz, vigo), ripe avocados, ready-to-use crabmeat or imitation crab chunks (apr. 16 oz total weight), butter or margarine, lemon juice, neufchatel or lowfat cream cheese, extremely chilled but not frozen, nori (5 8x10 sheets), soy sauce or ponzu, for dipping, wasabi for dipping/garnish, prechilled cooling pans- these are not absolutely necessary but do save quite a bit of time ., dish water , to seal nori with25 min, 11 ingredients
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Crab, Avocado, & Mango Sushi Rolllump crabmeat, drained and patted dry with paper towels and9 Morelump crabmeat, drained and patted dry with paper towels, mayonnaise, lemon juice, light brown sugar, cooked sushi rice, toasted nori, sheets, avocado, seeded, peeled and cut into thin slices, mango, peeled and cut into thin slices, red bell pepper, cored, seeded and cut into thin slices, black sesame seed27 min, 10 ingredients
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Crab and Cream Cheese Pan Sushi (No Rolling!)white rice , cooked according to package directions (do n... and12 Morewhite rice , cooked according to package directions (do not use instant rice), rice vinegar, sugar, salt, to taste (i didn tsp use any ), sheets nori (seaweed sheets. i found them in the asian food section of my grocery store), neufchatel cheese , microwaved until almost liquid (or you can use regular cream cheese), cucumber , julienned (sliced into very thin strips), imitation crabmeat, toasted sesame seeds (for topping ), soy sauce (for serving), pickled ginger (for serving), wasabi (for serving)45 min, 13 ingredients
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Crab, Avocado and Mango Roll (Giada De Laurentiis)lump crabmeat, drained and patted dry with paper towels and12 Morelump crabmeat, drained and patted dry with paper towels, mayonnaise, lemon juice, light brown sugar, cooked sushi rice , recipe follows, toasted nori sheets, avocado, seeded, peeled and cut into thin slices, mango, peeled and cut into thin slices, red bell pepper, cored, seeded and cut into thin slices, black sesame seeds, short-grain sushi rice (recommended : kokuho rose), water, seasoned rice vinegar27 min, 13 ingredients
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Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Noripeanut oil, for frying, canola oil , as needed and16 Morepeanut oil, for frying, canola oil , as needed, seedless cucumber, thinly sliced, rice vinegar, chopped ginger, heavy cream, lime , about 2 tbsp, jumbo lump crabmeat , picked over, kosher salt, all-purpose flour, wild rockfish fillets, skin on, soft shell crabs, cleaned, tempura batter , recipe follows, yuzu glaze , recipe follows, nori flakes , recipe follows, scallions, green part only, thinly sliced, fresh red chiles, thinly sliced, seeded, toasted nori triangles , recipe follows2 hour , 18 ingredients
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Herb Crab Salad Rolls (Sushi)honey, dijon mustard, lemon , juice of, canola oil and8 Morehoney, dijon mustard, lemon , juice of, canola oil, fresh picked crabmeat, chopped cilantro, chopped flat leaf parsley, basil chiffonade, shallot, minced, salt, white pepper , to taste, sheets yaki nori (toasted sea weed sheets)10 min, 12 ingredients
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Cucumber Avocado Crab Sushi Rolluncooked short-grain white rice, rice vinegar, white sugar and6 Moreuncooked short-grain white rice, rice vinegar, white sugar, salt, sheets nori , seaweed sheets, cucumber, peeled , cut into small strips, pickled ginger, avocado, imitation crabmeat, flaked20 min, 9 ingredients
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Herb Crab Salad Maki-Sushihoney, dijon mustard, lemon, juiced, canola oil and7 Morehoney, dijon mustard, lemon, juiced, canola oil, fresh picked crab, chopped cilantro, chopped flat leaf parsley, basil chiffonade, shallot, minced, salt and white pepper to taste, sheets of yaki-nori11 ingredients
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Herb Crab Salad Maki-Sushihoney, dijon mustard, lemon, juiced, canola oil and7 Morehoney, dijon mustard, lemon, juiced, canola oil, fresh picked crab, chopped cilantro, chopped flat leaf parsley, basil chiffonade, shallot, minced, salt and white pepper to taste, sheets of yaki-nori11 ingredients
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Avocado Cucumber Crab Scallop Sushisushi rice, rice vinegar, cucumber, avocado, legs crab and2 Moresushi rice, rice vinegar, cucumber, avocado, legs crab, scallops, sheets nori7 ingredients
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Green Chili and Crab Fried Spring Roll Inspired Sushisushi rice, cream cheese, nori, diced scallion and5 Moresushi rice, cream cheese, nori, diced scallion, fresh roasted nm green chilies, peeled and seeded, sliced into long strips, crab, sheets rice paper , rounds, sesame seeds, oil, for frying15 min, 9 ingredients
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Molded Sushi With Unagi and Spicy Crabshort-grain rice, konbu (5-inch-square), water and14 Moreshort-grain rice, konbu (5-inch-square), water, rice vinegar, sugar, salt, mayonnaise, white miso, teriyaki sauce, sambal oelek, cooked crabmeat, prepared fish, black caviar, for garnish, enoki mushrooms, for garnish, nori, cut in strips, for garnish, teriyaki sauce, for garnish1 hour 20 min, 17 ingredients
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