201 cooking times Recipes
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peach-apricot-blueberry cobbler, cook time : 30 minutes and28 Morepeach-apricot-blueberry cobbler, cook time : 30 minutes, granulated sugar, cornstarch, sliced peaches, drained , juice reserved, apricots, fresh or frozen blueberries, butter, cinnamon, nutmeg, all purpose flour, granulated sugar, baking powder, salt, butter softened, egg, heavy cream, honey, at room temperature, ground cinnamon, preparation, in a medium saucepan , mix together sugar and cornstarch; stir in 1/2 cup reserved peach juice., cook cornstarch and juice mixture over medium heat, stirring constantly, until mixture boils and thickens, or about 2 minutes. remove from heat; stir in butter, cinnamon, and nutmeg., add peaches and apricots, spoon fruit mixture into a 1 1/2 quart baking dish., in a medium bowl, combine flour, sugar, baking powder, salt, butter, and egg; blend well., spoon batter over fruit mixture ., bake cobbler in a 400o preheated oven until topping is lightly browned , about 30 minutes., transfer cobbler to a wire rack to cool slightly., prepare whipped topping , beat together heavy cream, honey, and cinnamon at medium speed of an electric mixer until soft peaks form. serve cobbler warm, topped with honey spiced whipped cream.30 min, 30 ingredients
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cook time is for the whole machine process, water, milk and6 Morecook time is for the whole machine process, water, milk, tblspn butter, mashed potatoes - do not add salt when boiling & do not add butter or milk when mashing, bread flour, salt, tblspn sugar, fast rising yeast3 hour 30 min, 9 ingredients
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shrimp, peeled and deveined, sea scallops, quartered and15 Moreshrimp, peeled and deveined, sea scallops, quartered, catfish fillets, cut into 1 1/2 inch pieces or 1 lb cod, cut into 1 inch pieces, creole seasoning (smokey creole seasoning ), olive oil, diced onion, diced red bell pepper, diced poblano chile, diced celery, minced garlic, fresh tomato sauce, bay leaves, worcestershire sauce, chipotle hot sauce, rice (take note cooking time will be longer for brown ) or 1 cup brown (take note cooking time will be longer for brown ), chicken stock, andouille sausages, sliced1 hour 5 min, 17 ingredients
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Peppermint Barkcook time is chill time, white chocolate chips and2 Morecook time is chill time, white chocolate chips, crushed candy canes, divided, peppermint extract , to taste4 ingredients
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All-Time Best Cornbreadcooking oil or nonstick cooking spray, eggs and13 Morecooking oil or nonstick cooking spray, eggs, butter, melted, whole milk, white cheddar cheese or 6 oz regular cheddar cheese, grated, sour cream, creamed corn (or 12 oz and 8 oz fresh corn), fine cornmeal, fine cornmeal, all-purpose flour, all-purpose flour, granulated sugar, salt, baking soda, honey (optional)40 min, 15 ingredients
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Second Time Around Couscous Saladcooked couscous, scallion, thinly sliced and8 Morecooked couscous, scallion, thinly sliced, rib celery, finely diced, smoked or regular cooked chicken , cut into bitesized chunks, thawed frozen peas, blue cheese, mayonnaise, dijon mustard, rice vinegar to taste, chopped fresh parsley20 min, 10 ingredients
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Cool Conescook time is for the gelatin to set in refrigerator. and5 Morecook time is for the gelatin to set in refrigerator., ice cream cups (cones), cubed red gelatin, strawberries, sliced, raspberries6 ingredients
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Red Velvet Cakea red velvet cake recipe, cook time : 30 minutes and11 Morea red velvet cake recipe, cook time : 30 minutes, shortening, sugar, eggs, cocoa, salt, flour, vanilla, buttermilk, soda, vinegar30 min, 13 ingredients
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In No Time Casserolecooked chicken, cubed (left over ok) and6 Morecooked chicken, cubed (left over ok), frozen mixed vegetables, frozen broccoli, cream of mushroom soup (undiluted ), chopped onion (optional), celery seed, garlic powder40 min, 7 ingredients
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Second Time Around Risotto Cakescooked risotto, egg, lightly beaten, fresh bread crumbs and3 Morecooked risotto, egg, lightly beaten, fresh bread crumbs, prosciutto cut into slivers, salt and freshly ground black pepper, butter6 ingredients
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Czech Christmas Hoska Christmas Breadprep time 1 hr, cook time 45 min, ready in 5 hrs 30 min and19 Moreprep time 1 hr, cook time 45 min, ready in 5 hrs 30 min, original recipe yield 2 large loaves, ingredients (nutrition), cake compressed fresh yeast, warm water (110 degrees f/45 degrees cup), white sugar, butter, egg, beaten, salt, scalded milk, all-purpose flour, ground ginger, ground mace, dried orange zest, golden raisins, candied mixed fruit peel, blanched slivered almonds, egg yolk, milk45 min, 22 ingredients
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Second Time Around Mushroom Soup (Michele Urvater)cooked mushrooms, chicken broth, tortellini and2 Morecooked mushrooms, chicken broth, tortellini, fresh spinach, stemmed and washed, salt and crushed red pepper flakes20 min, 5 ingredients
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Second Time Around Chicken Breasts & Jo Jo Potatoesbuttermilk-mayonnaise dressing mix and9 Morebuttermilk-mayonnaise dressing mix, cooked chicken breasts, cubed, dried cilantro, whole mushrooms, coarsely chopped (optional), cubed processed american cheese, sour cream, cumin, chili powder, diced green chilies (optional), jojo potatoes, cut in 24 pieces45 min, 10 ingredients
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Traditional Potted Spiced Ham for Tea Time by Mrs Beetoncooked ham, butter, ground mace, freshly ground nutmeg and2 Morecooked ham, butter, ground mace, freshly ground nutmeg, cayenne pepper, black pepper24 hour 15 min, 6 ingredients
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Bara Brith - Welsh Tea Breadtotal time : more than 2 hours and18 Moretotal time : more than 2 hours, preheat oven to 160 oc (325 of), preparation time : 11 minutes, sooking : overnight, cooking time : 1-3/4 hours, difficulty : easy, url, www.theworldwidegourmet.com/recipes/bara-brith-welsh-tea-bread, ingredients for 2 - 450 g (1 lb.) loaves, brown sugar, mixed dried fruit, mixed spice, cinnamon , nutmeg, ginger, cloves), a pinch of salt, self-raising flour, oeufs (eggs), orange marmalade, brewed tea, honey1 hour 45 min, 19 ingredients
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Crispy Eel Salad With Shallot Vinaigrettetotal time : 30 to 60 minutes and14 Moretotal time : 30 to 60 minutes, preparation time : 15 minutes, cooking time : under 30 minutes, difficulty : easy, eel , 800-900 g (2 lb.), shallots, peanut oil, wine vinegar, sherry vinegar, belgian endives, mesclun, fresh white bread crumbs, butter, fine salt , freshly ground pepper15 ingredients
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Asparagus Salad With Seared Foie Gras Recipeflavors of france, total time : 30 to 60 minutes and10 Moreflavors of france, total time : 30 to 60 minutes, preparation time : 20 minutes, cooking time : under 20 minutes, difficulty : easy, ingredients for 4 servings, lobe (400 g / 14 oz.) duck foie gras, white asparagus, white chicken stock, wine vinegar, chervil, salt and pepper1 hour , 12 ingredients
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