81685 cooking texas broil Recipes

cooked boneless, chicken breast halves (5041), yield from 1 lb bone-in breast, skin removed, ground black pepper, bottled) barbecue sauce, divided

texas toast thick bread , garlic, meat-flavored spaghetti sauce, kraft shredded mozzarella cheese, hormel pepperoni, basil, oregano

cooked black-eyed peas, drained and cooled, diced yellow onion, diced red onion, green or red bell pepper, diced, minced garlic, olive oil, red wine vinegar, black pepper

cooking apples, cored, peeled and sliced, all-purpose flour, brown sugar , packed, cinnamon, ground nutmeg, butter, softened, garnishes: vanilla ice cream, whipped topping , maraschino cherries

broiled cooked chicken breast, jalapeno-cheddar sourdough bread, cooked bacon, butter, cheddar cheese, tomatoes, guacamole (or sliced avocado)

cooked beef top round roast (london broil), approximately an inch thick, net from 1 to 1 1/2 lb raw, ketchup, honey, lite soy sauce

broiled parmesan tomatoes, parmesan, chopped fresh basil, fine dry breadcrumbs, bacon slices, crumbled, tomatoes , halved lengthwise, salt, pepper, sprinkle tomatoes with salt and pepper; place on lightly greased foil-lined sheet. spoon mixture evenly over halves. broil 5 inches from heat for 7 to 8 minutes or until topping is golden brown. serve hot.

cooked sea scallops or bay scallops, net from 1 lb fresh, seasoned bread crumbs, lemon juice, fresh, lemon (1/2 small)

cooked flounder fillets, net from 24 oz raw, thawed, if frozen, butter or margarine, melted, seasoned) salt, orange marmalade, fresh orange juice, grated fresh ginger root, hot pepper sauce, navel oranges, sectioned

texas caviar, black eyed peas- soak in water over night , and then clean, bacon (use portabellos to make a vegetarian version), garlic powder, paprika, salt and pepper to taste, i don tsp remember using that much garlic or paprika so use caution and suit your tastes. i also used chicken stock for a more flavorful background don tsp over power the main flavors with the stock.

cooked black-eyed peas, onion, quartered, minced fresh parsley, garlic clove, minced, salt, ground cumin, cayenne, dried oregano, red wine vinegar

cooked, cooled, and drained black-eyed peas, extra-virgin olive oil, red wine vinegar, red onion, minced or very thinly sliced, jalapeno peppers, seeded and finely minced, southwest essence, minced fresh cilantro leaves, salt and freshly ground black pepper, homemade tortilla chips , for serving, or store bought tortilla or corn chips, white or yellow 6-inch corn tortillas, vegetable oil, for frying, salt or essence, for seasoning, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

cooked black-eyed peas (2 15oz cans) rinsed and drained, green onions (just the green parts) thinly sliced, cilantro chopped, jalapeno peppers (stems and seeds removed) finely chopped, tomatoes diced, yellow bell pepper (seeds and stems removed) diced, garlic minced, olive oil, lime juice, ground cumin, salt and pepper to taste

cooked broccoli (coarsely chopped ), sweetcorn, hard-boiled egg (chopped ), red onion (finely chopped ), garlic clove (finely chopped ), flat leaf parsley (finely chopped ), sour cream, light mayonnaise, salt, fresh ground black pepper

cooking apples , such as winesap, sugar, ground cinnamon, water, unsalted butter

texas toast thick bread or 8 pieces any garlic bread, cooked shredded chicken, bleu cheese salad dressing, mayonnaise, shredded fresh parmesan cheese

frozen five-cheese texas toast bread slices, lettuce, bacon slices, cooked, avocado slices, tomato slices, hot banana peppers

chopped texas spring sweet or texas super sweet onion, diced fresh or thawed frozen peaches, minced, seeded serrano or other small hot, chili peppers (optional), chopped fresh cilantro, tequila, grated lime peel, fresh lime juice, ground cumin