307 connie mulled Recipes

dried cranberries, rosehip tea (hibiscus), orange juice, merlot, sugar, mulling spices, orange, in 1/4 inch round slices, cinnamon stick

red wine (a cheap cabernet sauvignon), water, sugar, mulling spices, oranges, apricot brandy

whole chicken, rinsed and giblets removed, water, salt, butter, salt, butter, all-purpose flour , or as needed, butter (optional), evaporated milk

egg, water, ground beef, bread, crumbled, salt and ground black pepper to taste, ketchup, beef bouillon, vinegar, brown sugar, cornstarch

hard-boiled eggs (depending on how much you like eggs), potatoes, sour cream, mayonnaise, mustard (yellow, prepared ), stalk celery (diced small), onion (diced small), green onion (green tips cut into small pieces like you would put on a baked potato), sugar, cooked bacon (crumbled into small pieces), cilantro (diced up into small pieces), pepper, garlic salt, seasoning salt

sugar, sliced almonds, sugar, oil, vinegar, salt, prepared mustard, poppy seeds, mixed salad greens, blue cheese, crumbled, kiwi, peeled and sliced, strawberry, sliced, mandarin oranges, drained

dill pickle relish, sweet pickle relish, garlic powder, mayonnaise, chopped onions, drops lemon juice

brown sugar, whole allspice, cinnamon sticks, ground nutmeg, salt, apple cider, orange wedges (rind on )

dry red wine (they suggest cabernet sauvignon), sugar, mulling spices (in a sachet), cocoa (dutch process), light corn syrup, semisweet chocolate, chopped

lean ground beef, salt and pepper to taste, condensed tomato soup, baby carrots, chopped, potatoes, diced, frozen green beans (optional)

sugar, flour (plain ), pecans (chopped ), red delicious apples (diced ), salt, baking soda, nutmeg, cinnamon, canola oil, vanilla extract, eggs, beaten

shrimp (cooked ), scallops (small), broccoli floret, baby carrots, onion, sliced, green peppers or 1 red pepper, olive oil, garlic (approx. 1 tbsp each but do a taste on the pepper), oregano (approx. 1 tbsp each but do a taste on the pepper), pepper (approx. 1 tbsp each but do a taste on the ), fresh basil (approx. 1 tbsp each but do a taste on the pepper), lemon wedges or juice, spaghetti, # 11 works great

whole tomatoes, tomato paste, olive oil, fennel bulb, sugar (or more to taste), basil leaves, garlic cloves, red pepper flakes, white pepper

head napa cabbage (cut into chunky pieces), water chestnuts, sliced, green onion, chopped (include heads and stems), la choy chow mein noodles (found in a can at the grocery store), mayonnaise, soy sauce (this is to taste and consistency- dressing should be thin enough to coat salad but not watery)

cut green beans, drained, cream of mushroom soup, sour cream, velveeta cheese, saltine