62764 cold lychee mango garnished mint Recipes

chilled lychees, peeled and seeded, fresh lime juice, chilled, candied ginger, chopped, mild olive oil, mango, chilled peeled and pitted- 1/2 used for dressing and 1/2 used for garnish, sweet onion, chopped, mint leaf (to garnish )

hard-boiled large egg yolk, rice vinegar, chilled sour cream, chilled seedless cucumber (about 1 lb), peeled , halved lengthwise, cored, and cut into 1/2-inch pieces, fresh mint leaves, washed and spun dry, chilled well-shaken buttermilk

ripe mango, peeled, pitted and cut into chunks, cold water (try this with club soda for a bubbly drink!), freshly squeezed lime juice (or more to taste), honey (to taste, or agave nectar), lime wedge (to garnish ), mint leaf (to garnish )

chopped lychees, ice cubes, lime juice, triple sec, tequila, lychee, to garnish, lemons or 2 slices limes, for garnish, salt , for rim of glass

ice cubes, vodka, peach schnapps, white cranberry juice, lychee juice (from a can of lychees), lychee, for garnish

stolichnaya vanilla vodka, sake, lychee syrup, grenadine , which is a splash, lychees (to garnish )

a 2-inch piece fresh gingerroot, water, sugar, fresh mint leaves, firm-ripe mango (about 1 lb), garnish: fresh mint sprigs

fresh mango (2 - 4 mangoes), sugar, lime zest, lime juice (juice of 1 lime), half-and-half, vanilla extract, toasted coconut , as garnish (optional), mint , as garnish (optional)

gelatin, boiling water, frozen lemonade, kiwi to garnish, red grapes, halved, to garnish, mint leaves and strawberry syrup to garnish, mango, lime juice, sugar

brewed green tea, chilled, lychee syrup, fresh mint leaves (to taste)

ripe mango, peeled and pitted, diced (1/4 inch) red onion, minced garlic, minced jalapeno pepper , seeds removed, fresh lime juice, chopped fresh mint, olive oil, salt and freshly ground black pepper, to taste

dark rum, rooibos tea * (4 to 5 tea bags), mango juice, fresh mango , cut into cubes, fresh mint leaves, for garnish

white-wine vinegar, olive oil, smoked boneless chicken breast*, skinned and cut into 3/4-inch pieces, firm-ripe mangoes, fresh mint leaves, garnish: mint sprigs

mangoes, peeled and chopped (about 2 cups), fresh ginger, peeled, fresh mint, chopped, fresh cilantro, chopped, cumin seed, toasted and crushed, cider vinegar, shallot , roasted, garlic clove, roasted, olive oil, kosher salt, cracked black pepper, shrimp, peeled and deveined

cold, cubed mango (from about 4 mangoes), divided, fresh lime juice, sugar, heavy cream

ice cubes, vodka, lychee juice, splash vermouth, lychees, for garnish

freshly brewed tea, chilled, fresh mango juice, chilled, gin, simple syrup (equal parts sugar and water heated until sugar dissolves; cool), ice cubes , as needed, fresh mango slices, for garnish, mint sprigs, for garnish