374 coconut cream sauce Recipes

  • Vegetable Kebabs with Coriander Coconut Cream Sauce
    assorted vegetables , of choice diced and parboiled and
    11 More
    assorted vegetables , of choice diced and parboiled, tofu , squares (optional), vegetable oil, green shallots, garlic, minced, ginger, minced, ground cumin, paprika, coconut cream, lime juice, chili sauce, chopped coriander
    25 min, 12 ingredients
  • Coconut Curry Sauce
    canola oil and
    9 More
    canola oil, thai yellow curry paste (using a different paste would change it up), coconut cream, fish sauce, ginger, peeled and grated, coconut milk, sugar, salt, green chilies, seeded and chopped (canned or fresh ), basil, fresh chopped
    8 min, 10 ingredients
  • Chilli Chicken With Basil Coconut Cream
    peanut oil, chicken breasts, sliced thickly and
    10 More
    peanut oil, chicken breasts, sliced thickly, onion, finely chopped, garlic cloves, crushed, thai red chili peppers, finely chopped (i add about half the seeds to chicken mixture my family does not like spicy food although i do, this), fish sauce (sounds like a lot i know, i usually use only 1-2tsp in most recipes but trust me this works he), chili powder, sugar, coconut cream (i use kara brand i really like this 1 as it is way more creamier than other brands.), coconut milk (this is only extra if serving over jasmine rice. i don tsp think there will be enough liquid with just), fresh basil, finely shredded, fresh coriander, finely chopped
    25 min, 12 ingredients
  • Coconut-Curry Sauce
    mirin, chopped fresh lemongrass and
    5 More
    mirin, chopped fresh lemongrass, chopped peeled fresh ginger, dry white wine, whipping cream, canned unsweetened coconut milk, thai green or red curry paste
    7 ingredients
  • Coconut and Basil Chicken
    chicken breasts, snow peas, stalk lemongrass, chopped and
    11 More
    chicken breasts, snow peas, stalk lemongrass, chopped, thai basil, green chili, seeded and sliced thinly, kaffir lime leaves, coconut cream, ginger, sliced, garlic cloves, fish sauce, fish stock, coconut oil, melted, sea salt, black pepper
    20 min, 14 ingredients
  • Chile Coconut Cream Sauce Chile Coconut Cream Sauce
    white wine, heavy whipping cream, chicken broth and
    6 More
    white wine, heavy whipping cream, chicken broth, unsweetened coconut milk, shallot, minced, fresh ginger, minced, thai sweet chili sauce, basil, chopped, butter
    14 min, 9 ingredients
  • Crabmeat Packet in a Coconut Cream Sauce Crabmeat Packet in a Coconut Cream Sauce
    flour, butter, chilled, salt and
    25 More
    flour, butter, chilled, salt, hot fresh carrot juice (4 carrots juiced then heated), lump crabmeat, butter, olive oil, onion, finely minced, celery, finely minced, carrot, finely minced, garlic clove, minced, soy sauce, cilantro or 1 tbsp parsley, ricotta cheese, cayenne, peanut oil, onion, chopped finely, lemongrass, chopped finely, grated ginger, yellow curry paste (thai kitchen brand), coconut milk, brown sugar, soy sauce, leaves thai basil, crushed pineapple, ground cayenne pepper (add to taste), ground peanuts, garnish, chiffonade fresh basil (to garnish )
    1 hour , 28 ingredients
  • Chicken in Coconut Cream Sauce Chicken in Coconut Cream Sauce
    chopped almonds or 1 tbsp ground almonds and
    13 More
    chopped almonds or 1 tbsp ground almonds, dried coconut (dessicated, unsweetened), bay leaf, chili powder, salt (i used kosher), fresh grated ginger (if using powdered, use 1/2-1 tsp.), minced garlic, ground coriander, part-skim ricotta cheese, light coconut milk, vegetable oil (1 worked fine for me), boneless skinless chicken breasts or 1 lb chicken tenders, cut into chunks, ground cardamom or 3 whole cardamom pods, chopped fresh cilantro (for garnish )
    25 min, 14 ingredients
  • Grilled Pineapple Skewers With Coconut Caramel Sauce Grilled Pineapple Skewers With Coconut Caramel Sauce
    granulated sugar, water, heavy unsweetened coconut cream and
    3 More
    granulated sugar, water, heavy unsweetened coconut cream, fresh shredded coconut, pineapple, peeled, cored , cut into twenty 1-inch pieces, unsalted butter, melted
    35 min, 6 ingredients
  • Stir-Fried Prawns in Coconut Cream Stir-Fried Prawns in Coconut Cream
    butter, dozen prawns, medium, peeled and deveined and
    7 More
    butter, dozen prawns, medium, peeled and deveined, cornstarch, shallots, minced, coconut cream, canned, lemon juice, tabasco sauce, few dashes to taste, salt , to taste, white pepper , to taste
    20 min, 9 ingredients
  • Tom Gai Kaa Onn (Chicken Coconut Cream Soup) Tom Gai Kaa Onn (Chicken Coconut Cream Soup)
    young galangal or 5-inch piece fresh young ginger and
    12 More
    young galangal or 5-inch piece fresh young ginger, garlic, minced, cilantro stems with roots, minced (1/4 cup), plus 4 sprigs cilantro, stalks lemongrass, green parts and hard outer layers removed, 2 stalks minced, 2 stalks sliced into 3-inch lengths and lightly crushed, thai white peppercorns , dry roasted and finely ground, shallots, minced, fresh unsweetened coconut cream and milk (combined to make consistency of whole milk), chicken, rinsed , thoroughly dried, and chopped into bite-size pieces, kaffir lime leaves , hard center stems removed, or zest of two limes, sea salt, fish sauce (namm pla), fresh bird chiles or 5 to 6 serrano chiles, limes, sliced into wedges
    13 ingredients
  • Eggplant Fillets with Cream Sauce Eggplant Fillets with Cream Sauce
    eggplants, quartered and cut into 1/2 inch strips and
    7 More
    eggplants, quartered and cut into 1/2 inch strips, soy sauce, coconut cream, seasoned tomato sauce, miso paste, lime juice, vegetable oil, sesame oil
    25 min, 8 ingredients
  • Coconut Cream Pie Coconut Cream Pie
    water, knox gelatin, unsweetened coconut milk and
    11 More
    water, knox gelatin, unsweetened coconut milk, cream of coconut, heavy cream,chilled, crumb crust, sweetened flaked coconut,toasted, cream of coconut, cocoa, vanilla extract, pure coconut extract, salt, combine the cream of coconut and cocoa in saucepan,heat ,whisking until the cocoa is dissolved and sauce is smooth.remove from the heat and stir in the vanilla and coconut extracts,and salt.cover and can keep at room temperature,just reheat before serving with a slice of the cream of coconut pie.
    10 min, 15 ingredients
  • Coconut Cream Pie (Sandra Lee) Coconut Cream Pie (Sandra Lee)
    sugar, water, lemon juice, coconut milk and
    7 More
    sugar, water, lemon juice, coconut milk, coconut milk , reserve remaining for caramel sauce, milk, vanilla instant pudding, pre-made store brand graham cracker pie crust, heavy cream, sugar, sweetened flake coconut, toasted, for garnish
    15 min, 11 ingredients
  • Spicy Coconut Lamb Cutlets With Mint and Green Chilli Sauce Spicy Coconut Lamb Cutlets With Mint and Green Chilli Sauce
    coconut cream, oyster sauce, lamb cutlets and
    12 More
    coconut cream, oyster sauce, lamb cutlets, coconut, shredded, ground cinnamon, coriander seed , roasted and ground, szechwan pepper , roasted and ground, green chili , deseeded and finely chopped, mint leaf, red shallots or 2 golden shallots, chopped, fresh ginger, finely chopped, fish sauce, lime juice, palm sugar, plain yogurt
    25 min, 15 ingredients
  • Coriander, Sesame and Coconut Crusted Chicken With Lime Sauce Coriander, Sesame and Coconut Crusted Chicken With Lime Sauce
    coconut cream, mirin, rice wine vinegar and
    14 More
    coconut cream, mirin, rice wine vinegar, garlic cloves, finely chopped, double kaffir lime leaves, finely shredded, fish sauce, chile pepper jam, palm sugar, oyster sauce, egg, lightly beaten, sesame seeds, coconut, shredded, garlic clove, finely chopped, coriander leaves, finely chopped, skinless chicken breasts, vegetable oil, sugar snap peas
    40 min, 17 ingredients
  • Coconut Cream With Caramel Sauce Coconut Cream With Caramel Sauce
    unflavored gelatin, cold milk, milk, scalded, sugar, salt and
    4 More
    unflavored gelatin, cold milk, milk, scalded, sugar, salt, grated fresh coconut, vanilla extract, whipping cream, caramel sauce
    9 ingredients
  • Coconut-Cranberry Trifle Coconut-Cranberry Trifle
    whole-berry cranberry sauce and
    9 More
    whole-berry cranberry sauce, red currant jelly (we tested with crosse & blackwell), grated orange rind (rind of 2 oranges), cornstarch, coconut cream or vanilla instant pudding mix, milk, frozen lb cake, thawed, cut into 1, grand marnier, divided, sweetened flaked coconut, toasted and divided
    28 min, 10 ingredients




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