22 cocktail sausages pork Recipes

rye cocktail bread, hot pork sausage (breakfast style), velveeta cheese, oregano, worcestershire sauce, garlic powder, mushrooms, chopped, green pepper, chopped, cayenne

pork sausage (or beef sausage meat, ground), mixed herbs (or less not more ), onion, chopped, fresh white breadcrumbs, salt & pepper, egg, beaten, dry breadcrumbs, approximately

hot premium pork sausage, velveeta cheese crumbles, dried oregano, a few dashes of tabasco hot sauce, cocktail bread , of choice, garnish of some sort

fresh bratwurst sausages, smoked bratwurst sausages, mexican chorizo (spicy fresh pork sausages), dozen oysters , well scrubbed, dozen small hard-shelled (littleneck) clams, well scrubbed, beer (not dark ), accompaniments: lowcountry aioli , cocktail sauce, lemon wedges, and melted butter

ground beef, hot pork sausage, onion, finely diced, velveeta cheese, cayenne pepper, red pepper flakes, sliced rye cocktail bread

ground beef, fresh, ground spicy pork sausage, processed american cheese, hot pepper sauce, cocktail rye bread

fresh, ground pork sausage, minced onion, garlic powder, ground black pepper, process cheese sauce, cocktail rye bread

loaves rye cocktail bread, velveeta cheese, ground beef, pork sausage, mild, tabasco sauce, oregano

ground beef, fresh, ground spicy pork sausage, process cheese sauce, dried oregano, cocktail rye bread

ground beef, ground pork sausage, processed cheese food, worcestershire sauce, ketchup, cocktail rye bread

bulk pork sausage, onion, sliced, chicken broth or 2 cups beef broth, cocktail vegetable juice (v8), cream of tomato soup, garlic powder, sugar, shredded cabbage, salt and pepper

ground chuck, bulk pork sausage, velveeta cheese, diced, worcestershire sauce, oregano, garlic powder, ground pepper, loaves rye cocktail bread

bulk pork sausage, ham, ground, green onions with top, chopped, water chestnuts, finely chopped, egg, skim milk, garlic clove, chopped

van camp s) pork and beans, pictsweet brand frozen seasoning blend (onions, celery, green & red peppers, parsley flakes), frozen chopped onion, diced tomatoes (you can use tomatoes with spices added according to your taste (mexican, rotel, italian, etc.), dry lipton onion soup mix, cocktail sausages cut in thirds, ketchup, honey mustard, on the canned bean aisle of the grocery store , pick out six or seven 15-16 oz. cans of beans. choose by color: white, dark red kidney beans, black beans, etc. avoid mushy, dull beans such as lentils. drain and rinse the contents of each can.

loaves cocktail or party rye bread, hot pork sausage, lean ground beef, white onion chopped, shredded mozzarella cheese, process cheese shredded, oregano, tomato sauce

seasoned pork sausage, ketchup, oregano, velveeta cheese, worcestershire sauce, garlic salt, cocktail party rye bread

bulk pork sausage (i used extra spicy), red onion, sliced, cocktail franks , halved crosswise, diced tomatoes with mild green chilies (i used rotel), velveeta cheese, cubed, tortilla chips

velveeta cheese, pork sausage, grape jelly, rye cocktail bread , slices