Hanky Panky's Recipe

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Hanky Panky's
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Ingredients
6
Count
Nutrition
174
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Brown meats together and drain well.
  2. Add Tabassco and oregano.
  3. Cut Velvetta into chunks and add to meat in large skillet. When cheese is melted, spread on rye bread.
  4. Put on cookie sheet and bake at 350 degrees until hot. You can also make ahead and freeze then heat in 350 oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.57 Kcal (727 kJ)
Calories from fat 124.29 Kcal
% Daily Value*
Total Fat 13.81g 21%
Cholesterol 37.15mg 12%
Sodium 450.76mg 19%
Potassium 123.79mg 3%
Total Carbs 2.42g 1%
Sugars 2.04g 8%
Dietary Fiber 0.03g 0%
Protein 9.75g 19%
Vitamin C 0.4mg 1%
Iron 0.7mg 4%
Calcium 73.2mg 7%
Amount Per 100 g
Calories 254.05 Kcal (1064 kJ)
Calories from fat 181.92 Kcal
% Daily Value*
Total Fat 20.21g 21%
Cholesterol 54.38mg 12%
Sodium 659.76mg 19%
Potassium 181.18mg 3%
Total Carbs 3.54g 1%
Sugars 2.99g 8%
Dietary Fiber 0.04g 0%
Protein 14.27g 19%
Vitamin C 0.6mg 1%
Iron 1mg 4%
Calcium 107.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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