575 clean salad Recipes

salad, fresh spinach, cleaned, egg, boiled and cooled, bacon, crumbled, waterchestnut, canned, sliced, dressing, olive oil, sugar, red wine vinegar, ketchup, sweet onion, chopped

cleaned salad-ready spinach, salt, fresh ground pepper, nutmeg (two pinches), ricotta cheese, all-purpose flour, eggs, chilled butter (butter must be hard so it does not clarify during cooking)

cleaned squid, fresh lemon juice, red wine vinegar , to taste, extra virgin olive oil, garlic cloves, minced, salt, fresh ground black pepper, sliced red onion (1 small onion, thinly sliced), pitted kalamata olive , halved lengthwise, tomatoes (3/4 lb) or 2 cups grape , halved if large (3/4 lb), celery ribs, sliced (cut into 1/4-inch-thick slices), fresh flat leaf parsley , plus more to taste, chopped fresh basil, crumbled feta (optional)

cleaned red potatoes, stalks green onions, finely chopped, eggs, vinegar, bacon, mayonnaise, parsley, finely chopped, salt and pepper

cleaned shrimp (shelled and deveined), chilled, scallions, chopped, chili sauce (i use heinz brand), parsley, chopped finely, cayenne pepper, heavy cream, depending on your taste, tomatoes, quartered, hard boiled eggs, sliced, lemon wedges, head of lettuce, shredded

cleaned squid, heaping 1/3 cup nicoise olives, finely chopped, chopped celery, chopped celery leaves, sliced scallion, grated lemon zest, fresh lemon juice , or to taste, extra-virgin olive oil

cleaned squid , bodies and tentacles separated but left whole, cultivated mussels, cider vinegar, fresh orange juice, fresh lemon juice, extra-virgin olive oil, minced garlic, salt, black pepper, fennel bulb (sometimes called anise; 8 oz), trimmed, cored, and thinly sliced crosswise, red onion, thinly sliced, chopped fresh flat-leaf parsley, belgian endive leaves

clean , scrubbed new red potatoes, eggs, bacon, onion, finely chopped, stalk celery, finely chopped, mayonnaise, salt and pepper to taste

red potatoes , scrubbed, red wine vinegar, dijon mustard, salt and freshly ground black pepper, extra virgin olive oil, cleaned and dried mixed lettuces, hard boiled eggs, peeled and quartered, red onion, peeled and thinly sliced, tomato, cut into wedges, radishes, thinly sliced, nicoise olives, capers, anchovy filets (optional), tuna, drained

avocado, peeled and pitted, chopped garlic, salt and freshly ground black pepper, green onions, roughly chopped, essence , recipe follows, lemon, juiced, olive oil, head bibb lettuce, cleaned and torn into bite-sized pieces, head radicchio, cleaned and torn into bite-sized pieces, frisee, cleaned, pont litre eveque cheese, sliced, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

cleaned soft shell crab, seasoned all purpose flour, whole butter, fennel, cleaned and julienned, lobster stock, tomato paste, saffron, seasoned rice wine vinegar, pernod or richard, olive oil

orange juice, grapefruit, lemon juice, extra-virgin olive oil, sunchokes (jerusalem artichokes), peeled and thinly sliced, artichokes, cleaned with stems and chokes removed, hearts sliced very thin, mixed chicories (frisee, radicchio, endive), cut into small pieces, chopped chives

cleaned fresh spinach, sliced strawberries, palm nuts (may use sliced almonds if you cannot find the ), poppy seed salad dressing

cleaned squid (calamari; see notes) or bay scallops, oranges (10 oz. each), grape seed or salad oil, lime juice, minced shallots, minced fresh ginger, sugar, salt, pepper, rinsed and crisped butter lettuce leaves, matchstick-size pieces (3 in . long) jicama, shredded fresh mint leaves

salad oil, vinegar, fresh parsley, chopped, fresh basil, chopped, fresh oregano, chopped, salt, cayenne, pepper, asparagus, thick ends removed, cooked shrimp, shelled and cleaned (buy it cooked or cook it fresh at home), fresh lemon, red bell pepper, sliced, sliced green onion, minced fresh parsley, lettuce leaf, monterey jack cheese, grated (optional)

cleaned squid (thawed if frozen), bodies cut into 1-inch rings, tentacles trimmed, buttermilk, essence , recipe follows, hot sauce, masa harina (available in latin markets and many supermarkets), bleached all-purpose flour, vegetable oil, for deep-frying, salt, freshly ground black pepper, freshly grated parmigiano-reggiano, creole olive salad , recipe follows

cleaned squid, olive oil, salt, lemon juice (from about 1 lemon), wine vinegar, fresh-ground black pepper, sliced basil leaves, head green leaf lettuce , torn into bite-size pieces (about 1 quart), drained sliced pimientos (2 oz), halved and pitted black olives, scallions including green tops, sliced thin

cleaned cooked shrimp, chopped, shell pasta, cooked and cooled, mayonnaise or 1/4 cup light, lemon juice, sugar (or sweeten, to taste), horseradish, add parsley, salt and pepper