118 citrus lime salad Recipes

honey, lime juice, grated lime peel, ground nutmeg, vegetable oil, torn fresh spinach, navel oranges, peeled and sectioned, pink grapefruit, peeled and sectioned, red onion, sliced and separated into rings

tuna in water, carrot , cut into matchsticks (or grated), firm ripe tomato, chopped, green onions, white part only, finely chopped, shredded lettuce, orange , juice of (to taste), lime , juice of (to taste), salt and pepper, chopped cilantro, to garnish

garlic clove, salt, fresh orange juice, fresh lime juice, minced shallot (1 small 1), honey, cumin seed, toasted, vegetable oil, black pepper

dried parsley, dried chives (or fresh ), salt, garlic powder (i prefer the larger amount), dried onion flakes, ground celery seed, herbes de provence (optional but i suggest leaving out the thyme if you choose this option ), dried thyme, fresh ground black pepper, chopped green onion, fat free sour cream (or thick yogurt), fat buttermilk, lime , juice of (to taste), lime zest (optional), salt and pepper

minced ginger, garlic clove, minced, light soy sauce, rice wine vinegar, oranges , juice of, lime , juice of, brown sugar, chinese cabbage, shredded, bean sprouts, red onion, thinly sliced, orange, peeled and sliced into 1 inch segments, grilled chicken breasts, sliced, chopped fresh cilantro (for garnish ), salt & freshly ground black pepper, fresh cilantro, chopped

ruby pink grapefruit, navel oranges (or a combination of naval oranges, blood oranges, mandarin orange or tangerines), honey, fresh lime juice or 2 tbsp lemon juice, ground cardamom

olive oil, shrimp, peeled and deveined, red onions , thin wedges, pasilla chiles, 1/2 inch dice, ginger, shredded, garlic, minced, ripe olives, halved, orange juice, curry powder, sea salt, red pepper flakes, orange sections , pith removed, yellow cherry tomato , halves, lime zest, mesclun

unpeeled medium-size fresh shrimp, water, fresh lump crabmeat, drained, chopped celery, chopped green pepper, chopped onion, reduced-calorie mayonnaise, frozen orange juice concentrate, undiluted, lime juice, chopped fresh parsley, grated lime rind, green leaf lettuce leaves

any rice, salt & freshly ground black pepper, extra virgin olive oil (or up to 1/4 cup), citrus juice (or more to taste, including lemon, lime, orange, tangerine, grapefruit or a combination), citrus zest, grated, sugar or 1 tbsp honey, citrus fruit (chopped , or whole segments if small), red onions or 1/2 large mild white onion, minced, fresh mint (chopped ), parmesan cheese (grated, (or more ), almonds (optional) or pecans, chopped (optional)

any rice, kosher salt, freshly ground black pepper, extra virging olive oil, freshly squeezed citrus juice, or more to taste (lemon, lime, orange, tangerine, grapefruit, or a combination), grated citrus zest, sugar or honey, chopped citrus flesh of your choice (or whole segments, if small), red or mild white onion, minced, chopped fresh mint, more grated parmesan cheese, chopped almonds or pecans, optional

refrigerated citrus fruit salad, drained, fresh lime juice (about 1 lime), honey, chopped fresh cilantro

salad oil, orange juice, lemon juice, lime juice, sugar, salt, onion powder, garlic powder, ground ginger, dried whole thyme, raspberry vinegar, liquid smoke, flavor

queso fresco, crumbled, cotija cheese, crumbled, diced jicama, diced cucumber, chopped fresh cilantro, diced red onion, tomatoes, chopped, chipotle chile in adobo, finely chopped, lime , juice of, olive oil

whole baby beets or 6 large beets, tops removed and ends trimmed, navel oranges, spanish onion , halved lengthwise and thinly sliced, sliced black olives, fresh mint leaves, coarsely chopped, kosher salt and freshly ground black pepper, extra-virgin olive oil, lime, juiced

limes, fresh parsley leaves, fresh chives, honey, rice wine vinegar, chopped fresh ginger, grapeseed or canola oil, bottled water, salt and freshly ground black pepper, loosely packed red or green leaf lettuce, washed and dried, tomatoes cut in wedges, cucumbers , peeped and cut into 1/4-inch thick slices, grapefruit, peeled and pith removed, cut into segments

jicama, peeled and cut into 1/4-inch strips (2 cups), refrigerated fresh citrus sections in light syrup, drained, sugar, lime juice, chopped fresh mint

chicken broth or 2 cups vegetable broth, couscous, lemon juice or 6 tbsp lime juice, lemon zest, lime zest, extra virgin olive oil, fresh cilantro leaves, chopped, green onions, sliced, tomatoes, seeded and diced (about 2 cups), red beans or 1 (16 oz) can black beans, avocados, diced, black olives, sliced

omegranate juice, seasoned rice vinegar, agave nectar, grated lime zest, canola oil, salt and fresh ground pepper, red grapefruit, navel oranges, jicama peeled , sliced in 2 by 1/4 matchsticks, watercress thick stems discarded, pomegranate seeds