119397 cinnamon pita peanut honey Recipes

vanilla yogurt (you can use plain , or try apple yogurt!), peanut butter, ground cinnamon, ground cardamom, honey, topping (or whipped cream ), whole wheat pita bread (or white ), butter-flavored cooking spray (or canola spray), sugar, cinnamon

smooth peanut butter (not natural-style ), canned pumpkin, honey, ground cinnamon, pita bread (i used the 7 inch size), granulated sugar, ground cinnamon

peanut butter (see notes below ), salt , to taste, soft butter (or melted ) or 2 tsp soft margarine (or melted), vegetable oil (plus more to achieve your preferred texture after cooling) or 3 tbsp peanut oil (plus more to achieve your preferred texture after cooling), palm sugar (i prefer the ) or 1/3 cup golden syrup (i prefer the ) or 1/3 cup honey, to taste (i prefer the ), ground cinnamon , to taste, raisins (i like currants) or 1/2-3/4 cup currants (i like currants)

rolled oats, whole wheat flour, wheat germ, cinnamon, honey, peanut butter, natural, dried cranberries, chocolate chips, sunflower seeds

butter, softened, peanut butter, brown sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, salt, baking powder, baking soda, ground cinnamon, milk, peanut butter, sugar, honey, vanilla extract, milk

crushed wheat flake cereal (about 1 cup uncrushed), honey, peanut butter, nonfat dry milk solid

sweet dough, strong bread flour, vegetable suet, fresh yeast or 14g dried yeast (do not use fast action yeast), salt, melted unsalted butter, caster sugar, free range egg, milk, sultana and cinnamon filling, unsalted butter, room temperature, dark muscavado sugar, ground cinnamon, golden sultanas soaked in boiling water for 10 minutes, zest of 1 orange, orange blossom honey glaze, freshly squeezed orange juice, blossom honey, smooth orange marmalade

king arthur unbleached all-purpose flour, quick-cooking oats, brown sugar, baking powder, salt, ground cinnamon, egg, peanut butter, milk, chopped peanuts, topping and additional peanuts , optional

peanut honey filling, eggs,well beaten, honey, brown sugar, chunky style peanut butter, butter ,soften, vanilla, whole salted peanuts, peanut crust, flour, brown sugar, salted peanuts,chopped finely, butter,melted, chunky style peanut butter

kiwi fruits (peeled and diced ), golden delicious apples (peeled, cored and diced ), raspberries (each cut into quarters ), strawberry, chopped, sugar-free preserves , any fruit flavor, sugar (splenda i use ), cinnamon, pita pocket bread (you can also use 10 inch flour tortillas cut into wedges or a combination of both!), butter-flavored cooking spray

wheat bran, oat bran, whole wheat flour, currants or 2/3 cup raisins, baking soda, baking powder, cinnamon, salt, ripe peaches (gives when pressed lightly, not spongy), peach applesauce (or regular unsweetened ), egg whites or 1/2 cup egg substitute, skim milk, light peach yogurt (or vanilla), creamy natural-style peanut butter, honey, molasses (all honey or all works too)

rolls, hot roll mix , such as pilsbury, sugar, cinnamon, warm water (heated to about 130o), butter, softened, egg, creamy peanut butter, honey, butter, melted, cinnamon, chopped peanuts, toppi, raspberry jelly, chopped peanuts

rice flour, cinnamon, baking powder, baking soda, chopped peanuts, honey, egg, peanut butter, applesauce, oil, water, vanilla, melted carob for drizzling

old fashioned oats, wheat germ, cinnamon, vegetable oil, honey, peanut butter

milk, vanilla ice cream, softened, vanilla, honey, peanut butter

quick-cooking rolled oats, creamy peanut butter (i use reduced fat jif), semisweet chocolate piece, honey, butter or 1/4 cup margarine, salt

cream cheese, softened, chopped peanuts, honey, vanilla extract, sliced apples