2296 cinnamon ginger cream Recipes

sugar, softened margarine, flour, salt, baking soda, cinnamon, ginger, eggs, light molasses, brewed hot coffee, margarine, softened, cream cheese, softened, sugar, vanilla, chopped nuts (optional)

shortening, sugar, egg, molasses, king arthur unbleached all-purpose flour, ground ginger, baking soda, salt, ground cinnamon, water, cream cheese, softened, butter, softened, sugar, vanilla extract, lemon juice

cream cheese, softened, sugar, eggs, vanilla, shortening, sugar, molasses, egg, beaten, flour, baking soda, salt, cinnamon, ginger

ground coffee, not instant, grated orange rind, chopped candied ginger, cinnamon, water, cream, cinnamon stick

flour, salt, lard or 2/3 cup shortening, butter, water, peaches (peeled and sliced fresh peaches), sugar, light brown sugar, cornstarch, lemon juice (fresh is best ), lemon zest, minced, ground ginger, ground cinnamon, ginger snaps, finely crushed, whipping cream, sugar

vanilla ice cream, slightly softened at room temperature for 15 minutes, crystallized ginger, chopped, ground cardamom, ground cinnamon, ginger brew

shortening, white sugar, egg, molasses, water, all-purpose flour, salt, baking soda, ground ginger, ground nutmeg, ground cinnamon, sugar, salt, vanilla extract, cream

sugar, water, molasses, shortening, egg, flour, ginger, salt, baking soda, nutmeg, cinnamon, powdered sugar, butter, softened, vanilla, milk (approx .)

brown sugar, shortening, eggs, molasses, flour, ginger, cinnamon, mace, salt, water, baking soda

shortening, softened, sugar, egg, molasses, flour, salt, ginger, nutmeg, cinnamon, water, baking soda

shortening, white sugar, egg, molasses, water, self-rising flour, salt, ground ginger, ground nutmeg, ground cinnamon

pie crust mix, eggs, pumpkin, granulated sugar, salt, cinnamon, ginger, evaporated milk, honey ginger cream, chilled whipping cream, honey, ginger

fresh figs, stemmed, each cut into 6 wedges (about 5 cups), firm but ripe pears, sugar, frozen cranberry-raspberry concentrate, thawed, grated lemon peel, dry breadcrumbs, sugar, ground cinnamon, frozen phyllo sheets, thawed, unsalted butter, melted, ginger cream

crushed gingersnaps, sugar, melted butter (, no substitutes ), cream cheese, softened, sugar, flour, eggs (beaten together with the next four ingredients), vanilla, powdered ginger, mace (or nutmeg-but is better! yum!), cinnamon, sour cream, chocolate chips (i use ghirardelli, both milk and semi-sweet, together), sour cream (minus the 1/2cup from the filling), sugar, vanilla, ginger, mace, cinnamon

butter, melted, plus more for greasing, sugar, fine salt, gingersnap cookies, sleeve graham crackers (about 9 sheets ), pumpkin puree (about 1 1/2 cans), dark brown sugar, ground cinnamon, eggs, banana, mashed, egg white, evaporated milk, heavy cream, sugar, candied ginger, minced

butter, softened, sugar, eggs, molasses, milk, king arthur unbleached all-purpose flour, ground cinnamon, baking soda, salt, ground ginger, butter, softened, sugar, molasses, milk, ground ginger

sugar, butter, softened, king arthur unbleached all-purpose flour, salt, baking soda, ground cinnamon, ground ginger, eggs, molasses, hot coffee, butter, softened, cream cheese, softened, sugar, vanilla extract, chopped nuts , optional

cream cheese (softened ), graham cracker pie crust, half-and-half cream (or whole milk), half-and-half cream, sugar, cream (already whipped, homemade is best, but cool whip works too), instant vanilla pudding (the small sized packages, i m pretty sure they re 4 oz. size), pumpkin, cinnamon, ginger