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Ginger Cream Bars Recipe

Ginger Cream Bars Recipe

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Ingredients:

Serving

1 cup sugar
1 cup softened margarine
2 cups flour
1 tsp salt
2 tsp baking soda
1 tbsp cinnamon
1 tbsp ginger
1 tbsp clove
2 eggs
1/2 cup light molasses
1 cup brewed hot coffee
1/2 cup margarine, softened
8 oz cream cheese, softened
3 -4 cups confectioners' sugar
2 tsp vanilla
chopped nuts (optional)

Directions:

Cream the sugar and margarine. Sift together the flour, salt soda and spices. Add to creamed mixture. Add eggs, molasses and finally coffee.
Spread batter in a 15x10x1 pan, and bake at 350* for 20-25 minutes.
Cool completely.
For frosting, cream the margarine and cream cheese. Add sugar to desired consistency. Add vanilla and mix till creamy.
Spread frosting over bars.
Top with chopped nuts if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	675.76 Kcal (2829 kJ)
Calories from fat	272.17 Kcal
		% Daily Value*
Total Fat	30.24g	47%
Cholesterol	41.2mg	14%
Sodium	889.61mg	37%
Potassium	269.12mg	6%
Total Carbs	99.6g	33%
Sugars	75.98g	304%
Dietary Fiber	2.67g	11%
Protein	4.52g	9%
Vitamin A	0.2mg	8%
Iron	2.1mg	12%
Calcium	114.2mg	11%

Amount Per 100 g
Calories	375.5 Kcal (1572 kJ)
Calories from fat	151.23 Kcal
		% Daily Value*
Total Fat	16.8g	47%
Cholesterol	22.89mg	14%
Sodium	494.33mg	37%
Potassium	149.54mg	6%
Total Carbs	55.35g	33%
Sugars	42.22g	304%
Dietary Fiber	1.48g	11%
Protein	2.51g	9%
Vitamin A	0.1mg	8%
Iron	1.2mg	12%
Calcium	63.5mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.5

Points
19

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar

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