75195 chocolate muffins soft toffee Recipes

muffins, jiffy chocolate muffin mix, egg, milk, cream cheese, softened, peanut butter, sugar, chocolate chips

chocolate cake mix (pillsbury puddin in the mix), eggs, water, olive oil, cherry pie filling, chocolate frosting, soft cream cheese, maraschino cherry (without stems )

sliced almonds (about 4 oz), toasted, walnuts (10 oz), fine-quality milk chocolate, fine-quality bittersweet chocolate, salted butter plus additional for greasing, sugar, water

almonds, sleeve saltines (about 4 oz.), unsalted butter, light brown sugar, vanilla extract, creamy peanut butter, semisweet chocolate chips, white chocolate chips

all-purpose flour, unsweetened dutch cocoa, baking soda, salt, unsalted butter, room temperature, tightly packed dark brown sugar, granulated sugar, eggs, pure vanilla extract, plump moist dried sour cherries (optional), bitter chocolate (can use chocolate chips) or 8 oz semisweet chocolate, chopped into chunks about the size of the cherries (can use chocolate chips), english toffee pieces, such as skor bits

sliced almonds (about 2 oz.), chocolate-covered chocolate-covered english toffee bars, such as heath (or 16 snack-size about 3/8-oz. bars -- about 1/2 of a 12-oz. bag), flour, baking powder, salt, butter, melted, brown sugar, egg, vanilla, almond extract, semi-sweet chocolate chips (4 1/2 oz.)

yellow cake mix, vegetable oil, strong coffee, divided, chocolate chips , nestle swirled milk chocolate-caramel chips, eggs, butter, chocolate-covered caramel candies , unwrapped (such as riesen), sweetened condensed milk, pecans, chopped and divided, chocolate-covered english toffee bars, crushed (such as skor or heath)

unsalted butter, water, cocoa powder, chocolate chip, sugar, quinoa flour, baking powder, baking soda, salt, eggs, separated, vanilla, very ripe bananas, soft toffee

chocolate muffin mix, milk, butter, chocolate chips, egg, pecans, chopped, flaked coconut, flour, butter, softened, brown sugar, flaked coconut, pecans, chopped for topping

chocolate cake mix, cold milk, cheesecake flavor instant pudding and pie filling mix, cool whip, chocolate-covered english toffee bars, chopped

chocolate covered english toffee, chopped, tub cool whip, thawed, caramel topping, cold milk, graham cracker pie crust, jello vanilla instant pudding/pie filling

white sugar, brown sugar, butter, water, molasses, cinnamon, vanilla extract, maple extract, milk chocolate morsels, divided, toasted pecans, chopped, divided, milk chocolate toffee bits, divided

sliced almonds (6 oz.), saltine crackers (not low sodium ), sugar, unsalted butter (3/4 lb.), light corn syrup, bittersweet chocolate, chopped into 1/2-inch pieces

sliced almonds (6 oz), approximately 60 saltine crackers (not low-sodium ), sugar, unsalted butter, light corn syrup, bittersweet chocolate, chopped into 1/2-inch pieces

butter, sugar, water, corn syrup, toasted chopped almonds, semi-sweet chocolate (if using squares, melt ahead of time, if using chips, they will melt on the hot toffee), toasted finely chopped almonds

unsalted butter, granulated sugar, water, vanilla, milk chocolate bars, chopped pecans

salted butter, softened, light brown sugar, granulated sugar, egg, vanilla, all-purpose flour, baking soda, uncooked old-fashioned oats, dried sweetened cranberries or other tart dried fruit, such as blueberries or cherries, bittersweet chocolate, coarsely chopped, toffee pieces, or chopped candy bars

butter, unsweetened chocolate, coarsely chopped, sugar, eggs, vanilla extract, flour, salt, coarsely chopped chocolate-covered english toffee bars, i use skor (canada and us version is butterfinger)